M. E. Torija Isasa

15 papers receiving 334 citations

Peers

M. E. Torija Isasa
Comparison fields: 5 of 76
  • Plant Science 138
  • Food Science 130
  • Biochemistry 118
  • Complementary and alternative medicine 106
  • Molecular Biology 86
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Rossana Podestá Brazil
Yara Severino de Queiroz Brazil
Fabiane Bach Brazil
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Citations per year

Countries citing papers authored by M. E. Torija Isasa

Since Specialization
Citations

This map shows the geographic impact of M. E. Torija Isasa's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. E. Torija Isasa with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. E. Torija Isasa more than expected).

Fields of papers citing papers by M. E. Torija Isasa

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M. E. Torija Isasa. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. E. Torija Isasa. The network helps show where M. E. Torija Isasa may publish in the future.

Co-authorship network of co-authors of M. E. Torija Isasa

This figure shows the co-authorship network connecting the top 25 collaborators of M. E. Torija Isasa. A scholar is included among the top collaborators of M. E. Torija Isasa based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. E. Torija Isasa. M. E. Torija Isasa is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

15 of 15 papers shown
#WorkIndexed citations
1 8
2 31
3 7
4 46
5 130
6 14
7 7
8 102
9 1
10
[Mineral elements in mate herb (Ilex paraguariensis St. H.)].
10
11
Chromium and nickel in tomatoes and products and their toxicological effect.
1
12
The nettle as a food. 5. Study of protein.
2
13
The nettle as a food. 4. Dietary fibre.
2
14
Mineral elements in commercial teas. 1. Macroelements.
2
15
The nettle as a food. 3. Vitamin C content.
2

About M. E. Torija Isasa

M. E. Torija Isasa is a scholar working on Biochemistry, Complementary and alternative medicine and Food Science, having authored 15 papers that have together received 365 indexed citations. Recurring topics across this work include Medicinal plant effects and applications (4 papers), Phytochemicals and Antioxidant Activities (3 papers) and Heavy Metals in Plants (3 papers). The work is most often cited by research in Biochemistry (118 citations), Complementary and alternative medicine (106 citations) and Food Science (130 citations). M. E. Torija Isasa has collaborated with scholars based in Spain and Germany. Frequent co-authors include José Luis Guil‐Guerrero, M.M. Rebolloso, María Cruz Matallana González, Maria José Martínez-Tomé, Alberto M. Torres‐Cantero, M. Sanz, Elena M. Rodríguez Rodríguez, María de Cortes Sánchez‐Mata, Carlos Dı́az Romero and F Fidanza. Their work appears in journals such as Journal of Food Composition and Analysis, Plant Foods for Human Nutrition and International Journal of Food Sciences and Nutrition.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026