Li Jiang

2.1k total citations
84 papers, 1.7k citations indexed

About

Li Jiang is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Li Jiang has authored 84 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 48 papers in Plant Science, 39 papers in Molecular Biology and 16 papers in Biochemistry. Recurrent topics in Li Jiang's work include Postharvest Quality and Shelf Life Management (29 papers), Plant Stress Responses and Tolerance (15 papers) and Phytochemicals and Antioxidant Activities (14 papers). Li Jiang is often cited by papers focused on Postharvest Quality and Shelf Life Management (29 papers), Plant Stress Responses and Tolerance (15 papers) and Phytochemicals and Antioxidant Activities (14 papers). Li Jiang collaborates with scholars based in China, United States and France. Li Jiang's co-authors include Zhifang Yu, Ruijuan Ma, Mingliang Yu, Xiujuan An, Haibo Luo, Chen Huan, Shuai Han, Yin Xu, Li Zhang and Li Zhang and has published in prestigious journals such as Angewandte Chemie International Edition, Journal of Virology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Li Jiang

81 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Li Jiang China 24 1.2k 579 353 214 131 84 1.7k
Eun Jin Lee South Korea 22 833 0.7× 416 0.7× 315 0.9× 271 1.3× 86 0.7× 57 1.3k
Naoki Yamauchi Japan 26 1.8k 1.5× 747 1.3× 411 1.2× 312 1.5× 125 1.0× 113 2.2k
Mohamed A. Awad Egypt 25 1.6k 1.3× 406 0.7× 673 1.9× 437 2.0× 149 1.1× 68 2.0k
Zhidong Wang China 20 688 0.6× 410 0.7× 225 0.6× 271 1.3× 47 0.4× 47 1.3k
J.A. Heyes New Zealand 24 1.6k 1.4× 600 1.0× 268 0.8× 263 1.2× 178 1.4× 102 2.0k
Yun‐Hee Kim South Korea 22 1.4k 1.2× 738 1.3× 170 0.5× 163 0.8× 77 0.6× 95 1.8k
Ramesh Kumar Santhanam Malaysia 20 399 0.3× 410 0.7× 221 0.6× 327 1.5× 118 0.9× 64 1.3k
Xavier Fretté Denmark 23 610 0.5× 525 0.9× 289 0.8× 290 1.4× 35 0.3× 64 1.7k
Hai Liu China 24 1.1k 0.9× 551 1.0× 165 0.5× 101 0.5× 63 0.5× 87 1.7k

Countries citing papers authored by Li Jiang

Since Specialization
Citations

This map shows the geographic impact of Li Jiang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Li Jiang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Li Jiang more than expected).

Fields of papers citing papers by Li Jiang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Li Jiang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Li Jiang. The network helps show where Li Jiang may publish in the future.

Co-authorship network of co-authors of Li Jiang

This figure shows the co-authorship network connecting the top 25 collaborators of Li Jiang. A scholar is included among the top collaborators of Li Jiang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Li Jiang. Li Jiang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
4.
Wang, Li, Qiang Xia, Weiqi Luo, et al.. (2023). Expression patterns of volatile compounds during ‘FL 47′ tomato ripening and their response to exogenous methyl salicylate (MeSA) fumigation. Postharvest Biology and Technology. 203. 112414–112414. 8 indexed citations
5.
Liu, Yudi, Heng Zhang, Li Jiang, et al.. (2022). Wheat bread fortified with Dictyophora Indusiata powder: evaluation of quality attributes, antioxidant characteristics and bread staling. International Journal of Food Science & Technology. 57(9). 5982–5992. 7 indexed citations
6.
Zhang, Wen, Min Wang, Xinbo Guo, et al.. (2021). Analysis of environmental factors for production of green raisins in Liang-fang. International Journal of Food Engineering. 17(7). 529–539. 1 indexed citations
7.
Jiao, Kai, et al.. (2021). Structurally reconfigurable designer RNA structures for nanomachines. Biophysics Reports. 7(1). 21–34. 3 indexed citations
9.
Luo, Haibo, Cheng Li, Tao Zhou, et al.. (2020). Effect of antibacterial treatments and natural chemicals on the quality and safety of marinated raw crab paste during storage at −20°C. Journal of Food Safety. 40(4). 8 indexed citations
10.
Luo, Haibo, Tao Zhou, Jiaxin Zhang, et al.. (2019). iTRAQ‐based mitochondrial proteome analysis of the molecular mechanisms underlying postharvest senescence of Zizania latifolia. Journal of Food Biochemistry. 43(12). e13053–e13053. 5 indexed citations
11.
Jiang, Li, et al.. (2017). Effect of chlorine dioxide on decontamination of fresh‐cut coriander and identification of bacterial species in fresh‐cutting process. Journal of Food Processing and Preservation. 42(2). e13465–e13465. 5 indexed citations
12.
Luo, Haibo, et al.. (2017). Effect of incorporation of natural chemicals in water ice‐glazing on freshness and shelf‐life of Pacific saury (Cololabis saira) during −18 °C frozen storage. Journal of the Science of Food and Agriculture. 98(9). 3309–3314. 6 indexed citations
13.
Jiang, Li, et al.. (2015). Proteome changes of Pteridium aquilinum during postharvest storage. Plant Omics. 8(1). 47–54. 2 indexed citations
14.
Ban, Zhaojun, et al.. (2013). Modified atmosphere packaging (MAP) and coating for improving preservation of whole and sliced Agaricus bisporus. Journal of Food Science and Technology. 51(12). 3894–3901. 27 indexed citations
15.
Luo, Haibo, et al.. (2013). Effect of Chitosan/Nano‐Chitosan Composite Coating on Browning and Lignification of Fresh‐Cut Zizania latifolia. Journal of Food Quality. 36(6). 426–431. 11 indexed citations
16.
Wang, Jintu, Jiong-Tang Li, Yumei Wan, et al.. (2012). Cloning, Tissue Expressions and Evolutional Analysis of Cyprinus carpio CC chemokine CCL-C5a-like Gene. Journal of Pharmaceutical and Biomedical Sciences. 20(4). 426–435. 1 indexed citations
17.
Jiang, Li. (2010). Study on Antioxdative Activities of Alcalase Hydrolysate of Walnut Proteins. Xibei nongye xuebao. 1 indexed citations
18.
Jiang, Li. (2006). Role of gibberellin and abscisic acid in peach bud endodormancy induction. Guoshu xuebao. 11 indexed citations
19.
Qiu, Xiang, et al.. (2002). Cloning of eukaryotic gene and expression. Biotechnology(Faisalabad). 12(5). 11–13. 1 indexed citations
20.
Wang, Jieru, Jun Qian, Dong Li, et al.. (2002). Identification of LLRC4, a Novel Member of Leucine-rich Repeat (LRR) Superfamily, and Its Expression Analysis in Brain Tumor. PROGRESS IN BIOCHEMISTRY AND BIOPHYSICS. 29(2). 233–239. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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