Lev Razumovsky

417 total citations
9 papers, 354 citations indexed

About

Lev Razumovsky is a scholar working on Food Science, Materials Chemistry and Organic Chemistry. According to data from OpenAlex, Lev Razumovsky has authored 9 papers receiving a total of 354 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Food Science, 5 papers in Materials Chemistry and 3 papers in Organic Chemistry. Recurrent topics in Lev Razumovsky's work include Proteins in Food Systems (6 papers), Material Dynamics and Properties (3 papers) and Polymer Surface Interaction Studies (3 papers). Lev Razumovsky is often cited by papers focused on Proteins in Food Systems (6 papers), Material Dynamics and Properties (3 papers) and Polymer Surface Interaction Studies (3 papers). Lev Razumovsky collaborates with scholars based in United States and Russia. Lev Razumovsky's co-authors include Srinivasan Damodaran, Г. Е. Заиков, А. Л. Иорданский and Л. С. Гальбрайх and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Surface Science.

In The Last Decade

Lev Razumovsky

8 papers receiving 344 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Lev Razumovsky United States	7	253	141	111	84	54	9	354
Mark Coke United Kingdom	8	149 0.6×	114 0.8×	131 1.2×	113 1.3×	55 1.0×	9	333
V.S. Alahverdjieva Germany	7	250 1.0×	184 1.3×	239 2.2×	124 1.5×	65 1.2×	8	459
Peter J. Atkinson Australia	7	180 0.7×	141 1.0×	129 1.2×	80 1.0×	53 1.0×	13	355
M. T. A. Evans United Kingdom	8	282 1.1×	79 0.6×	82 0.7×	202 2.4×	64 1.2×	11	405
Amy Y. Xu United States	11	122 0.5×	61 0.4×	62 0.6×	134 1.6×	34 0.6×	19	366
Taihei Koseki Japan	10	232 0.9×	90 0.6×	44 0.4×	166 2.0×	6 0.1×	12	401
Koichi Hiramatsu Japan	13	57 0.2×	31 0.2×	113 1.0×	199 2.4×	47 0.9×	24	366
Jan Paul Favier Netherlands	6	53 0.2×	57 0.4×	43 0.4×	187 2.2×	133 2.5×	9	373
B. Z. Idiyatullin Russia	13	79 0.3×	49 0.3×	114 1.0×	91 1.1×	6 0.1×	24	363
Vera A. Borzova Russia	11	57 0.2×	80 0.6×	28 0.3×	271 3.2×	13 0.2×	24	419

Countries citing papers authored by Lev Razumovsky

Since Specialization

Citations

This map shows the geographic impact of Lev Razumovsky's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lev Razumovsky with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lev Razumovsky more than expected).

Fields of papers citing papers by Lev Razumovsky

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lev Razumovsky. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lev Razumovsky. The network helps show where Lev Razumovsky may publish in the future.

Co-authorship network of co-authors of Lev Razumovsky

This figure shows the co-authorship network connecting the top 25 collaborators of Lev Razumovsky. A scholar is included among the top collaborators of Lev Razumovsky based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Lev Razumovsky. Lev Razumovsky is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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9 of 9 papers shown

1.

Damodaran, Srinivasan & Lev Razumovsky. (2007). Role of surface area-to-volume ratio in protein adsorption at the air–water interface. Surface Science. 602(1). 307–315. 32 indexed citations

2.

Razumovsky, Lev & Srinivasan Damodaran. (2001). Incompatibility of Mixing of Proteins in Adsorbed Binary Protein Films at the Air−Water Interface. Journal of Agricultural and Food Chemistry. 49(6). 3080–3086. 33 indexed citations

3.

Razumovsky, Lev, et al.. (2000). Phase Separation in Two-Dimensional α_s-Casein/β-Casein/Water Ternary Film at the Air−Water Interface. Langmuir. 16(16). 6583–6589. 19 indexed citations

4.

Razumovsky, Lev, et al.. (1999). Energetics of Protein−Interface Interactions and Its Effect on Protein Adsorption. Langmuir. 15(20). 6991–7001. 78 indexed citations

5.

Razumovsky, Lev & Srinivasan Damodaran. (1999). Surface Activity−Compressibility Relationship of Proteins at the Air−Water Interface. Langmuir. 15(4). 1392–1399. 110 indexed citations

6.

Razumovsky, Lev & Srinivasan Damodaran. (1999). Thermodynamic incompatibility of proteins at the air–water interface?. Colloids and Surfaces B Biointerfaces. 13(5). 251–261. 21 indexed citations

7.

Damodaran, Srinivasan, et al.. (1998). Competitive Adsorption of Egg White Proteins at the Air−Water Interface: Direct Evidence for Electrostatic Complex Formation between Lysozyme and Other Egg Proteins at the Interface. Journal of Agricultural and Food Chemistry. 46(3). 872–876. 56 indexed citations

8.

Razumovsky, Lev, et al.. (1995). Investigation of Morphology and Sorption-Diffusion Characteristics of Segmented Polyetherurethanes. International Journal of Polymeric Materials. 27(3-4). 127–149. 4 indexed citations

9.

Razumovsky, Lev, et al.. (1992). Sorption of water by graft copolymers of polyamides and poly-N,N-dimethylaminoethyl acrylates. Polymer Degradation and Stability. 36(1). 49–52. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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