L. Beth Dixon

3.8k total citations
45 papers, 2.9k citations indexed

About

L. Beth Dixon is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Nutrition and Dietetics. According to data from OpenAlex, L. Beth Dixon has authored 45 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Public Health, Environmental and Occupational Health, 8 papers in General Health Professions and 8 papers in Nutrition and Dietetics. Recurrent topics in L. Beth Dixon's work include Nutritional Studies and Diet (24 papers), Obesity, Physical Activity, Diet (23 papers) and Consumer Attitudes and Food Labeling (11 papers). L. Beth Dixon is often cited by papers focused on Nutritional Studies and Diet (24 papers), Obesity, Physical Activity, Diet (23 papers) and Consumer Attitudes and Food Labeling (11 papers). L. Beth Dixon collaborates with scholars based in United States, Netherlands and Sweden. L. Beth Dixon's co-authors include Brian Elbel, Rogan Kersh, Victoria L. Brescoll, Maya Vadiveloo, Tod Mijanovich, Amy F. Subar, Ulrike Peters, Richard B. Hayes, Katherine L. Tucker and Amy E. Millen and has published in prestigious journals such as American Journal of Clinical Nutrition, JNCI Journal of the National Cancer Institute and PEDIATRICS.

In The Last Decade

L. Beth Dixon

43 papers receiving 2.8k citations

Peers

L. Beth Dixon

PHEOH

PHYSI

GHP

BIOCH

Linda Nebeling United States

Jerianne Heimendinger United States

Julie C. Will United States

Namanjeet Ahluwalia United States

Liwei Chen United States

Jessie A. Satia United States

Joceline Pomerleau United Kingdom

Jean Dallongeville France

Marialaura Bonaccio Italy

Liselotte Schäfer Elinder Sweden

Linda Nebeling United States

L. Beth Dixon

1.7k ×0.8

PHEOH

769 ×1.7

PHYSI

307 ×0.7

733 ×1.7

GHP

135 ×0.5

BIOCH

Citations per year, relative to L. Beth Dixon L. Beth Dixon (= 1×) peers Linda Nebeling

Countries citing papers authored by L. Beth Dixon

Since Specialization

Citations

This map shows the geographic impact of L. Beth Dixon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Beth Dixon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Beth Dixon more than expected).

Fields of papers citing papers by L. Beth Dixon

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Beth Dixon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Beth Dixon. The network helps show where L. Beth Dixon may publish in the future.

Co-authorship network of co-authors of L. Beth Dixon

This figure shows the co-authorship network connecting the top 25 collaborators of L. Beth Dixon. A scholar is included among the top collaborators of L. Beth Dixon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Beth Dixon. L. Beth Dixon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Snooks, Helen, Ashley Akbari, Andrew Carson‐Stevens, et al.. (2025). Evaluation of the UK's COVID-19 public health policy “Shielding: Results of a linked data matched cohort study. Public Health. 244. 105736–105736.

Dixon, L. Beth, et al.. (2016). Comparison of children’s food and beverage intakes with national recommendations in New York City child-care centres. Public Health Nutrition. 19(13). 2451–2457. 17 indexed citations

Vadiveloo, Maya, L. Beth Dixon, Tod Mijanovich, Brian Elbel, & Niyati Parekh. (2015). Dietary Variety Is Inversely Associated with Body Adiposity among US Adults Using a Novel Food Diversity Index. Journal of Nutrition. 145(3). 555–563. 46 indexed citations

Elbel, Brian, Alyssa J. Moran, L. Beth Dixon, et al.. (2015). Assessment of a government-subsidized supermarket in a high-need area on household food availability and children’s dietary intakes. Public Health Nutrition. 18(15). 2881–2890. 118 indexed citations

Elbel, Brian, Glen B. Taksler, Tod Mijanovich, Courtney Abrams, & L. Beth Dixon. (2013). Promotion of Healthy Eating Through Public Policy. American Journal of Preventive Medicine. 45(1). 49–55. 28 indexed citations

Wong, Sally S., L. Beth Dixon, Judith A. Gilbride, Tak Kwan, & Richard A. Stein. (2012). Measures of Acculturation are Associated with Cardiovascular Disease Risk Factors, Dietary Intakes, and Physical Activity in Older Chinese Americans in New York City. Journal of Immigrant and Minority Health. 15(3). 560–568. 35 indexed citations

Wong, Sally S., et al.. (2010). Diet, Physical Activity, and Cardiovascular Disease Risk Factors Among Older Chinese Americans Living in New York City. Journal of Community Health. 36(3). 446–455. 17 indexed citations

Kamangar, Farin, Neal D. Freedman, Margaret E. Wright, et al.. (2009). Vitamin E intake and risk of esophageal and gastric cancers in the NIH‐AARP Diet and Health Study. International Journal of Cancer. 125(1). 165–170. 22 indexed citations

Dixon, L. Beth, Amy F. Subar, Ulrike Peters, et al.. (2007). Adherence to the USDA Food Guide, DASH Eating Plan, and Mediterranean Dietary Pattern Reduces Risk of Colorectal Adenoma3. Journal of Nutrition. 137(11). 2443–2450. 125 indexed citations

10.

Moeller, Suzen M., Jill Reedy, Amy E. Millen, et al.. (2007). Dietary Patterns: Challenges and Opportunities in Dietary Patterns Research. Journal of the American Dietetic Association. 107(7). 1233–1239. 297 indexed citations

11.

Guttmacher, Sally, et al.. (2006). Bone Health of Immigrant Chinese Women Living in New York City. Journal of Community Health. 31(1). 7–23. 21 indexed citations

12.

Lancaster, Kristie J., et al.. (2006). Dietary Intake and Risk of Coronary Heart Disease Differ among Ethnic Subgroups of Black Americans. Journal of Nutrition. 136(2). 446–451. 49 indexed citations

13.

Byham‐Gray, Laura, Judith A. Gilbride, L. Beth Dixon, & Frances K. Stage. (2006). Predictors for Research Involvement among Registered Dietitians. Journal of the American Dietetic Association. 106(12). 2008–2015. 35 indexed citations

14.

Dixon, L. Beth, Amy F. Subar, Louise Wideroff, et al.. (2006). Carotenoid and Tocopherol Estimates from the NCI Diet History Questionnaire Are Valid Compared with Multiple Recalls and Serum Biomarkers. Journal of Nutrition. 136(12). 3054–3061. 39 indexed citations

15.

Wang, May‐Choo & L. Beth Dixon. (2005). Socioeconomic influences on bone health in postmenopausal women: findings from NHANES III, 1988–1994. Osteoporosis International. 17(1). 91–98. 57 indexed citations

16.

Byham‐Gray, Laura, Judith A. Gilbride, L. Beth Dixon, & Frances K. Stage. (2005). Evidence-Based Practice: What Are Dietitians’ Perceptions, Attitudes, and Knowledge?. Journal of the American Dietetic Association. 105(10). 1574–1581. 66 indexed citations

17.

Männistö, Satu, L. Beth Dixon, Helena F. Balder, et al.. (2005). Dietary patterns and breast cancer risk: results from three cohort studies in the DIETSCAN project. Cancer Causes & Control. 16(6). 725–733. 66 indexed citations

18.

Dixon, L. Beth, Helena F. Balder, Mikko Virtanen, et al.. (2004). Dietary patterns associated with colon and rectal cancer: results from the Dietary Patterns and Cancer (DIETSCAN) Project. American Journal of Clinical Nutrition. 80(4). 1003–1011. 75 indexed citations

19.

Balder, Helena F., H.A.M. Brants, L. Beth Dixon, et al.. (2002). Dietscan: a common approach for analysing dietary patterns.. PubMed. 156. 27–9. 2 indexed citations

20.

Murray, Douglas W. & L. Beth Dixon. (2000). Investigating the growth of 'instant' sports: practical implications for community leisure service providers.. 47. 27–31. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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