L. Babinszky

1000 total citations
49 papers, 691 citations indexed

About

L. Babinszky is a scholar working on Animal Science and Zoology, Small Animals and Agronomy and Crop Science. According to data from OpenAlex, L. Babinszky has authored 49 papers receiving a total of 691 indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Animal Science and Zoology, 11 papers in Small Animals and 5 papers in Agronomy and Crop Science. Recurrent topics in L. Babinszky's work include Animal Nutrition and Physiology (36 papers), Meat and Animal Product Quality (15 papers) and Animal Behavior and Welfare Studies (11 papers). L. Babinszky is often cited by papers focused on Animal Nutrition and Physiology (36 papers), Meat and Animal Product Quality (15 papers) and Animal Behavior and Welfare Studies (11 papers). L. Babinszky collaborates with scholars based in Hungary, Netherlands and Denmark. L. Babinszky's co-authors include Veronika Halas, Csaba Szabó, A.J.M. Jansman, E. Kanis, L.A. den Hartog, M.W.A. Verstegen, Judit Remenyik, H.C. de Boer, M.W.A. Verstegen and M.W.A. Verstegen and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Food Chemistry.

In The Last Decade

L. Babinszky

43 papers receiving 627 citations

Peers

Countries citing papers authored by L. Babinszky

Since Specialization

Citations

This map shows the geographic impact of L. Babinszky's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Babinszky with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Babinszky more than expected).

Fields of papers citing papers by L. Babinszky

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Babinszky. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Babinszky. The network helps show where L. Babinszky may publish in the future.

Co-authorship network of co-authors of L. Babinszky

This figure shows the co-authorship network connecting the top 25 collaborators of L. Babinszky. A scholar is included among the top collaborators of L. Babinszky based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Babinszky. L. Babinszky is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Impact of Selected Natural Bioactive Substances on Immune Response and Tight Junction Proteins in Broiler Chickens 2025 ·Veterinary Medicine and Science ·(unknown), (unknown), Judit Remenyik, Sándor Bíró, L. Babinszky, László Stündl, János Oláh, (unknown), Levente Czeglédi	0
2	Monitoring physiological processes of fast-growing broilers during the whole life cycle: Changes of redox-homeostasis effected to trassulfuration pathway predicting the development of non-alcoholic fatty liver disease 2023 ·PLoS ONE ·(unknown), (unknown), (unknown), János Oláh, L. Babinszky, Levente Czeglédi, Zoltán Cziáky, Melinda Paholcsek, László Stündl, Judit Remenyik	5
3	The Effect of Heat Stress and Vitamin and Micro-Mineral Supplementation on Some Mineral Digestibility and Electrolyte Balance of Pigs 2022 ·Animals ·(unknown), L. Babinszky, (unknown), (unknown), Csaba Szabó	4
4	effect of β-glucan, carotenoids, oligosaccharides and anthocyanins on bacteria groups of excreta in broiler chickens 2022 ·Acta Agraria Debreceniensis ·(unknown), Sándor Bíró, L. Babinszky, László Stündl, Judit Remenyik, (unknown), János Oláh, Levente Czeglédi	1
5	Nutraceuticals Induced Changes in the Broiler Gastrointestinal Tract Microbiota 2021 ·mSystems ·(unknown), (unknown), (unknown), (unknown), (unknown), Anikó Stágel, József Kónya, Judit Szabó, László Stündl, L. Babinszky, Judit Remenyik, Sándor Bíró, Melinda Paholcsek	18
6	Poultry and pig nutrition: challenges of the 21st century 2019 ·Data Archiving and Networked Services (DANS) ·W.H. Hendriks, M.W.A. Verstegen, L. Babinszky	8
7	Effect of feeds with different crude fiber content on the performance of meat goose 2019 ·Acta Agraria Debreceniensis ·(unknown), (unknown), János Posta, L. Babinszky	6
8	Dietary impact of NDF from different sources on the apparent ileal digestibility of amino acids. 2011 ·(unknown), Veronika Halas, (unknown), L. Babinszky	3
9	Efficiency of fat deposition from non-starch polysaccharides, starch and unsaturated fat in pigs 2009 ·British Journal Of Nutrition ·Veronika Halas, L. Babinszky, J. Dijkstra, M.W.A. Verstegen, W.J.J. Gerrits	12
10	Effect of different levels of mannan-oligosaccharide supplementation on the apparent ileal digestibility of nutrients, N-balance and growth performance of weaned piglets 2009 ·Journal of Animal Physiology and Animal Nutrition ·(unknown), Veronika Halas, (unknown), L. Babinszky	25
11	The effect of dietary phytase supplementation on the N-balance of growing pigs 2009 ·Italian Journal of Animal Science ·Veronika Halas, (unknown), (unknown), L. Babinszky	1
12	THE EFFECT OF HIGH DIETARY FERMENTABLE CARBOHYDRATE CONTENT ON THE FATTENING PERFORMANCE AND CHEMICAL BODY COMPOSITION OF FATTENING PIGS 2007 ·SHILAP Revista de lepidopterología ·Csaba Szabó, A.J.M. Jansman, L. Babinszky, M.W.A. Verstegen	3
13	The effect of different levels of dietary mannan-oligosaccharide on specific cellular and humoral immune response in weaned piglets 2007 ·Poultry Science ·(unknown), (unknown), Veronika Halas, L. Babinszky	3
14	Modelling of nutrient partitioning in growing pigs to predict their anatomical body composition. 1. Model description 2004 ·British Journal Of Nutrition ·Veronika Halas, J. Dijkstra, L. Babinszky, M.W.A. Verstegen, W.J.J. Gerrits	23
15	Effect of dietary protein source and lysine:DE ratio on growth performance, meat quality, and body composition of growing-finishing pigs. 2001 ·Journal of Animal Science ·Csaba Szabó, A.J.M. Jansman, L. Babinszky, E. Kanis, M.W.A. Verstegen	55
16	MODELLING OF PERFORMANCE AND PROTEIN AND FAT DEPOSITION IN PIGS: A REVIEW 2000 ·Veronika Halas, L. Babinszky	3
17	Ileal digestibility of amino acids in pigs. 1st paper: determination of ileal digestibility with different methods. (Review). 2000 ·(unknown), Hedvig Fébel, L. Babinszky, (unknown), Veronika Halas, (unknown)	1
18	Effect of dietary fat level in the lactation diet on the performance of primiparous sows and their piglets. 1992 ·Socio-Environmental Systems Modeling ·L. Babinszky, M.W.A. Verstegen, L.A. den Hartog, T. Zandstra, (unknown), (unknown)	5
19	Effect of dietary fat and α-tocopherol level in the lactation diet on the performance of primiparous sows and their piglets 1992 ·Animal Science ·L. Babinszky, M.W.A. Verstegen, L.A. den Hartog, T. Zandstra, (unknown), (unknown)	5
20	Effect of vitamin E and fat source in sows' diets on immune response of suckling and weaned piglets2 1991 ·Journal of Animal Science ·L. Babinszky, D. J. Langhout, M.W.A. Verstegen, L.A. den Hartog, P. Joling, Marja Nieuwland	26

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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