K.L. Turk
Impact in
- Agronomy and Crop Science top 5%
- Ruminant Nutrition and Digestive Physiology
- Reproductive Physiology in Livestock
- Animal Science and Zoology top 10%
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
- Meat and Animal Product Quality
Papers in
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- Ruminant Nutrition and Digestive Physiology 5
- Milk Quality and Mastitis in Dairy Cows 3
- Agronomic Practices and Intercropping Systems 2
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- Meat and Animal Product Quality 3
- Animal Nutrition and Physiology 2
- Effects of Environmental Stressors on Livestock 2
K.L. Turk
27 papers receiving 256 citations
Peers
Comparison fields: 5 of 54
- Agronomy and Crop Science 195
- Animal Science and Zoology 60
- Forestry 14
- Genetics 98
- Nutrition and Dietetics 25
Countries citing papers authored by K.L. Turk
This map shows the geographic impact of K.L. Turk's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K.L. Turk with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K.L. Turk more than expected).
Fields of papers citing papers by K.L. Turk
This network shows the impact of papers produced by K.L. Turk. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K.L. Turk. The network helps show where K.L. Turk may publish in the future.
Co-authorship network
The 22 scholars most cited alongside K.L. Turk, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1983 | 1 | |
| 2 | Rural development in tropical Latin America. | 1967 | 6 |
| 3 | Effects of plane of nutrition during rearing on lifetime performance of dairy cattle. | 1963 | 1 |
| 4 | 1962 | 9 | |
| 5 | 1962 | 0 | |
| 6 | Effect of curing methods and stage of maturity upon feeding value of roughages. 2. Different levels of grain. | 1960 | 7 |
| 7 | Effects of chopping on feeding value of hays. | 1960 | 3 |
| 8 | 1960 | 2 | |
| 9 | 1959 | 24 | |
| 10 | 1959 | 44 | |
| 11 | Effects of storage methods upon nutrient losses and feeding value of ensiled legume and grass forage. | 1958 | 8 |
| 12 | Value of distillers' feeds for dairy calves. | 1958 | 2 |
| 13 | Effect of nutrition during early life upon the performance of dairy cows. | 1957 | 7 |
| 14 | Effects of preservatives upon red clover and grass forage ensiled without wilting. 2. Feeding value. | 1955 | 1 |
| 15 | 1955 | 1 | |
| 16 | 1954 | 16 | |
| 17 | 1954 | 19 | |
| 18 | 1951 | 19 | |
| 19 | 1951 | 20 | |
| 20 | Effect of curing methods upon the feeding value of hay. | 1951 | 3 |
About K.L. Turk
K.L. Turk is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Safety Research, Genetics and Small Animals, having authored 28 papers that have together received 304 indexed citations. Recurring topics across this work include Genetic and phenotypic traits in livestock (5 papers), Ruminant Nutrition and Digestive Physiology (5 papers), Milk Quality and Mastitis in Dairy Cows (3 papers), Meat and Animal Product Quality (3 papers), Agriculture, Plant Science, Crop Management (3 papers), Animal Nutrition and Physiology (2 papers), Agronomic Practices and Intercropping Systems (2 papers) and Effects of Environmental Stressors on Livestock (2 papers). The work is most often cited by research in Agronomy and Crop Science (195 citations), Animal Science and Zoology (60 citations), Forestry (14 citations), Genetics (98 citations) and Nutrition and Dietetics (25 citations). K.L. Turk has collaborated with scholars based in United States. Frequent co-authors include G. W. Trimberger, J.K. Loosli, J. T. Reid, W.K. Kennedy, R. P. Murphy, J.B. Stone, Carol E. Henderson, H. D. Wallace, Sedgwick E. Smith and Charles Henderson. Their work appears in journals such as Journal of Dairy Science, Journal of Nutrition, Agronomy Journal and Journal of Animal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.