E. Donefer

600 total citations
23 papers, 426 citations indexed

About

E. Donefer is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, E. Donefer has authored 23 papers receiving a total of 426 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Agronomy and Crop Science, 5 papers in Animal Science and Zoology and 4 papers in Genetics. Recurrent topics in E. Donefer's work include Ruminant Nutrition and Digestive Physiology (13 papers), Genetic and phenotypic traits in livestock (4 papers) and Animal Nutrition and Physiology (3 papers). E. Donefer is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (13 papers), Genetic and phenotypic traits in livestock (4 papers) and Animal Nutrition and Physiology (3 papers). E. Donefer collaborates with scholars based in Canada. E. Donefer's co-authors include E. W. Crampton, L. E. Lloyd, G. M. Jones, J. I. Elliot, G. Pelletier, Florence A. Farmer, Robert D. Baker, L. G. Mathieu, J. Carreño and S. E. Smith and has published in prestigious journals such as Journal of Nutrition, Journal of Dairy Science and Journal of Animal Science.

In The Last Decade

E. Donefer

21 papers receiving 316 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
E. Donefer Canada 10 342 108 77 76 61 23 426
J. C. Murdoch United Kingdom 13 413 1.2× 124 1.1× 110 1.4× 75 1.0× 38 0.6× 42 498
Ulyatt Mj 8 305 0.9× 72 0.7× 67 0.9× 46 0.6× 46 0.8× 18 347
M.J. Montgomery United States 11 321 0.9× 151 1.4× 111 1.4× 50 0.7× 50 0.8× 29 411
M.E. McCullough United States 11 281 0.8× 125 1.2× 63 0.8× 42 0.6× 32 0.5× 48 354
J. E. Troelsen Canada 10 307 0.9× 75 0.7× 34 0.4× 73 1.0× 39 0.6× 31 372
Jacqueline JAMOT France 12 328 1.0× 130 1.2× 78 1.0× 79 1.0× 81 1.3× 39 423
TJ Kempton Australia 10 347 1.0× 156 1.4× 80 1.0× 28 0.4× 47 0.8× 26 398
PM Kennedy Australia 11 330 1.0× 121 1.1× 96 1.2× 54 0.7× 30 0.5× 14 389
Marie JAILLER France 15 450 1.3× 182 1.7× 146 1.9× 68 0.9× 51 0.8× 38 527
P. G. Woolfolk United States 8 211 0.6× 86 0.8× 66 0.9× 54 0.7× 31 0.5× 13 293

Countries citing papers authored by E. Donefer

Since Specialization
Citations

This map shows the geographic impact of E. Donefer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. Donefer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. Donefer more than expected).

Fields of papers citing papers by E. Donefer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by E. Donefer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. Donefer. The network helps show where E. Donefer may publish in the future.

Co-authorship network of co-authors of E. Donefer

This figure shows the co-authorship network connecting the top 25 collaborators of E. Donefer. A scholar is included among the top collaborators of E. Donefer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with E. Donefer. E. Donefer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Donefer, E., et al.. (1982). THE FEEDING OF FERMENTED COLOSTRUM TO NEONATAL CALVES. IV. EFFECT OF ENERGY SUPPLEMENTATION OF FERMENTED COLOSTRUM ON PROTEIN UTILIZATION. Canadian Journal of Animal Science. 62(2). 439–448. 3 indexed citations
2.
3.
Donefer, E., et al.. (1980). The Nutritive Value of Processed Aspen Wood for Growing Lambs. Canadian Journal of Animal Science. 53(4). 1 indexed citations
4.
Pelletier, G., et al.. (1976). EFFECTS OF DATES OF SEEDING AND LEVELS OF N FERTILIZATION ON YIELDS, CHEMICAL COMPOSITION AND IN VITRO DIGESTIBILITY OF FORAGE KALE. Canadian Journal of Plant Science. 56(1). 63–70. 14 indexed citations
5.
Donefer, E., et al.. (1972). EFFECTS OF DIETARY VITAMIN A ON GROWTH AND REPRODUCTION IN RABBITS. Canadian Journal of Animal Science. 52(1). 125–136. 2 indexed citations
6.
Jones, G. M., et al.. (1972). Voluntary Intake and Nutrient Digestibility of Forages by Goats and Sheep. Journal of Animal Science. 34(5). 830–838. 43 indexed citations
7.
Jones, G. M., E. Donefer, & J. I. Elliot. (1970). FEEDING VALUE FOR DAIRY CATTLE AND PIGS OF HIGH MOISTURE CORN PRESERVED WITH PROPIONIC ACID. Canadian Journal of Animal Science. 50(3). 483–489. 31 indexed citations
8.
Donefer, E.. (1970). Forage solubility measurements in relation to nutritive value.. 2 indexed citations
9.
Donefer, E.. (1966). Collaborative In Vivo Studies on Alfalfa Hay. Journal of Animal Science. 25(4). 1227–1231. 10 indexed citations
10.
Donefer, E., et al.. (1963). Dry Matter Disappearance by Enzyme and Aqueous Solutions to Predict the Nutritive Value of Forages. Journal of Dairy Science. 46(9). 965–970. 27 indexed citations
11.
Donefer, E., L. E. Lloyd, & E. W. Crampton. (1963). Effect of Varying Alfalfa:Barley Ratios on Energy Intake and Volatile Fatty Acid Production by Sheep. Journal of Animal Science. 22(2). 425–428. 21 indexed citations
12.
Crampton, E. W., E. Donefer, & L. E. Lloyd. (1962). Caloric Equivalent of the Nutritive Value Index. Journal of Animal Science. 21(3). 628–632. 7 indexed citations
13.
Donefer, E., L. E. Lloyd, & E. W. Crampton. (1962). Prediction of the Nutritive Value Index of Forages Fed Chopped or Ground Using an In Vitro Rumen Fermentation Method1. Journal of Animal Science. 21(4). 815–818. 4 indexed citations
14.
Lloyd, L. E., et al.. (1961). Effect of Four Maturity Stages of Timothy Hay on Its Chemical Composition, Nutrient Digestibility and Nutritive Value Index. Journal of Animal Science. 20(3). 468–473. 13 indexed citations
15.
Donefer, E.. (1960). Prediction of the nutritive value index of chopped and ground forages by an in vitro method.. Journal of Animal Science. 19(4). 3 indexed citations
16.
17.
Crampton, E. W., E. Donefer, & L. E. Lloyd. (1960). A Nutritive Value Index for Forages. Journal of Animal Science. 19(2). 538–544. 148 indexed citations
18.
Lloyd, L. E., et al.. (1960). The Effect of Chopping versus Grinding on the Nutritive Value Index of Early versus Late Cut Red Clover and Timothy Hays. Journal of Animal Science. 19(3). 859–866. 9 indexed citations
19.
Smith, S. E., E. Donefer, & L. G. Mathieu. (1960). Protein for growing-fattening rabbits.. 10(7). 1 indexed citations
20.
Crampton, E. W., et al.. (1960). Effect of the Ingestion of Porrocaecum (Codworm) on Growth, Voluntary Intake and Feed Efficiency of Beagle Pups. Journal of the Fisheries Research Board of Canada. 17(4). 501–505. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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