This map shows the geographic impact of Kisung Kwon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kisung Kwon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kisung Kwon more than expected).
This network shows the impact of papers produced by Kisung Kwon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kisung Kwon. The network helps show where Kisung Kwon may publish in the future.
Co-authorship network of co-authors of Kisung Kwon
This figure shows the co-authorship network connecting the top 25 collaborators of Kisung Kwon.
A scholar is included among the top collaborators of Kisung Kwon based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Kisung Kwon. Kisung Kwon is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Kim, Duwoon, et al.. (2008). Detection of norovirus in contaminated ham by reverse transcriptase-PCR and nested PCR. Food Science and Biotechnology. 17(3). 651–654.
8.
Kim, Yun‐Ji, et al.. (2008). Multiple Confirmation and RAPD-genotyping of Enterobacter sakazakii Isolated from Sunsik. Korean Journal of Food Science and Technology. 40(1). 101–105.6 indexed citations
Lee, Hyo Min, et al.. (2006). Estimation of Korean Adult's Daily Intake of Ethyl Carbamate through Korean Commercial Alcoholic Beverages Based on the Monitoring. Food Science and Biotechnology. 15(1). 112–116.9 indexed citations
11.
Oh, Nam Su, et al.. (2005). Levels of Polycyclic Aromatic Hydrocarbons in Fish,Shellfish and their Processed products. Korean Journal of Food Science and Technology. 37(6). 866–872.5 indexed citations
12.
Kwon, Kisung, Meehye Kim, Hyomin Lee, et al.. (2005). Exposure Assessment of Ethyl Carbamate in Alcoholic Beverages. Journal of Microbiology and Biotechnology. 16(3). 480–483.7 indexed citations
13.
Chung, So-Young, et al.. (2004). Concentrations of Polycyclic Aromatic Hydrocarbons in Vegetable Oils and Fats. Korean Journal of Food Science and Technology. 36(4). 688–691.3 indexed citations
14.
Lee, Si-Kyung, Sang‐Do Ha, Kyung‐Bin Song, et al.. (2004). Development of Antimicrobial Edible Film from Defatted Soybean Meal Fermented by Bacillus subtilis. Journal of Microbiology and Biotechnology. 14(6). 1303–1309.11 indexed citations
15.
Kwon, Kisung, et al.. (2004). Survey of Ochratoxin A in Cereal-based Korean Traditional Foods by HPLC. Korean Journal of Food Science and Technology. 36(1). 158–161.5 indexed citations
16.
Kwon, Kisung, et al.. (2000). A Method for Analysis of Styrene Dimer and Trimer in Foods and Containers. Korean Journal of Food Science and Technology. 32(6). 1234–1243.
17.
Kwon, Kisung, et al.. (1996). Infusion of Pectinesterase for Preventing Softening of Kimchi Tissue. Korean Journal of Food Science and Technology. 28(2). 393–395.1 indexed citations
18.
Kwon, Kisung, Dong Ho Bae, & K. C. RHEE. (1995). Heat-Induced and Transglutaminase-Catalyzed Gelations of Coconut Proteins. Food Science and Biotechnology. 4(3). 194–199.1 indexed citations
19.
Bae, Dong‐Ho, et al.. (1995). Optimization of Coconut Protein Extraction from Coconut for Its Further Utilization. Food Science and Biotechnology. 4(3). 183–188.5 indexed citations
20.
Sung, Nack‐Do, et al.. (1989). The Kinetics and Mechanism of Hydrolysis of Styrylphenylsulfone Derivatives. Journal of the Korean Chemical Society. 33(1). 120–126.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.