Katrina Brudzynski

1.9k total citations
28 papers, 1.6k citations indexed

About

Katrina Brudzynski is a scholar working on Insect Science, Food Science and Biochemistry. According to data from OpenAlex, Katrina Brudzynski has authored 28 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Insect Science, 8 papers in Food Science and 7 papers in Biochemistry. Recurrent topics in Katrina Brudzynski's work include Bee Products Chemical Analysis (22 papers), Insect and Pesticide Research (19 papers) and Essential Oils and Antimicrobial Activity (8 papers). Katrina Brudzynski is often cited by papers focused on Bee Products Chemical Analysis (22 papers), Insect and Pesticide Research (19 papers) and Essential Oils and Antimicrobial Activity (8 papers). Katrina Brudzynski collaborates with scholars based in Canada. Katrina Brudzynski's co-authors include Calvin Sjaarda, Kamal Abubaker, Robert Lannigan, Linda Kim, Alan J. Castle, Laurent Martin, Radhey S. Gupta, Tony Wang, Henryk Fukś and Robert L. Carlone and has published in prestigious journals such as PLoS ONE, Diabetes and Scientific Reports.

In The Last Decade

Katrina Brudzynski

28 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Katrina Brudzynski Canada 19 1.1k 643 303 185 182 28 1.6k
Ralf C. Schlothauer New Zealand 16 643 0.6× 401 0.6× 109 0.4× 145 0.8× 224 1.2× 20 985
Marcelo Andrés Umsza‐Guez Brazil 19 771 0.7× 770 1.2× 214 0.7× 122 0.7× 153 0.8× 58 1.3k
Yingmanee Tragoolpua Thailand 20 269 0.3× 400 0.6× 142 0.5× 145 0.8× 305 1.7× 88 1.3k
Yong K. Park Brazil 22 1.4k 1.3× 1.3k 2.0× 267 0.9× 270 1.5× 445 2.4× 52 2.7k
Carina Denny Brazil 13 297 0.3× 501 0.8× 246 0.8× 129 0.7× 198 1.1× 18 1.0k
Caio P. Fernandes Brazil 22 313 0.3× 588 0.9× 97 0.3× 99 0.5× 245 1.3× 87 1.5k
Lukáš Hleba Slovakia 17 183 0.2× 511 0.8× 102 0.3× 91 0.5× 169 0.9× 127 1.1k
Mari Jaakkola Finland 14 188 0.2× 230 0.4× 176 0.6× 41 0.2× 133 0.7× 22 752
Afroditi Sivropoulou Greece 14 210 0.2× 1.1k 1.7× 195 0.6× 49 0.3× 396 2.2× 25 1.8k
Adnane Remmal Morocco 19 152 0.1× 1.1k 1.7× 178 0.6× 81 0.4× 385 2.1× 46 1.9k

Countries citing papers authored by Katrina Brudzynski

Since Specialization
Citations

This map shows the geographic impact of Katrina Brudzynski's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katrina Brudzynski with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katrina Brudzynski more than expected).

Fields of papers citing papers by Katrina Brudzynski

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Katrina Brudzynski. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katrina Brudzynski. The network helps show where Katrina Brudzynski may publish in the future.

Co-authorship network of co-authors of Katrina Brudzynski

This figure shows the co-authorship network connecting the top 25 collaborators of Katrina Brudzynski. A scholar is included among the top collaborators of Katrina Brudzynski based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katrina Brudzynski. Katrina Brudzynski is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Brudzynski, Katrina. (2020). A current perspective on hydrogen peroxide production in honey. A review. Food Chemistry. 332. 127229–127229. 97 indexed citations
2.
Brudzynski, Katrina & Robert Flick. (2019). Accumulation of soluble menaquinones MK-7 in honey coincides with death of Bacillus spp. present in honey. Food Chemistry X. 1. 100008–100008. 8 indexed citations
3.
Kim, Linda & Katrina Brudzynski. (2018). Identification of menaquinones (vitamin K2 homologues) as novel constituents of honey. Food Chemistry. 249. 184–192. 12 indexed citations
4.
Brudzynski, Katrina, et al.. (2017). Active macromolecules of honey form colloidal particles essential for honey antibacterial activity and hydrogen peroxide production. Scientific Reports. 7(1). 7637–7637. 50 indexed citations
5.
Brudzynski, Katrina, Calvin Sjaarda, & Robert Lannigan. (2015). MRJP1-containing glycoproteins isolated from honey, a novel antibacterial drug candidate with broad spectrum activity against multi-drug resistant clinical isolates. Frontiers in Microbiology. 6. 711–711. 37 indexed citations
7.
Brudzynski, Katrina, et al.. (2015). Polyphenol-Protein Complexes and Their Consequences for the Redox Activity, Structure and Function of Honey. A Current View and New Hypothesis – a Review. Polish Journal of Food and Nutrition Sciences. 65(2). 71–80. 66 indexed citations
9.
10.
Brudzynski, Katrina & Robert Lannigan. (2012). Mechanism of Honey Bacteriostatic Action Against MRSA and VRE Involves Hydroxyl Radicals Generated from Honey’s Hydrogen Peroxide. Frontiers in Microbiology. 3. 36–36. 77 indexed citations
11.
Brudzynski, Katrina, Kamal Abubaker, & Tony Wang. (2012). Powerful bacterial killing by buckwheat honeys is concentration-dependent, involves complete DNA degradation and requires hydrogen peroxide. Frontiers in Microbiology. 3. 242–242. 51 indexed citations
12.
Brudzynski, Katrina, et al.. (2012). Unraveling a mechanism of honey antibacterial action: Polyphenol/H2O2-induced oxidative effect on bacterial cell growth and on DNA degradation. Food Chemistry. 133(2). 329–336. 107 indexed citations
13.
Brudzynski, Katrina, Kamal Abubaker, Laurent Martin, & Alan J. Castle. (2011). Re-Examining the Role of Hydrogen Peroxide in Bacteriostatic and Bactericidal Activities of Honey. Frontiers in Microbiology. 2. 213–213. 169 indexed citations
14.
Brudzynski, Katrina, et al.. (2011). Honey melanoidins: Analysis of the compositions of the high molecular weight melanoidins exhibiting radical-scavenging activity. Food Chemistry. 127(3). 1023–1030. 142 indexed citations
15.
Brudzynski, Katrina. (2006). Effect of hydrogen peroxide on antibacterial activities of Canadian honeys. Canadian Journal of Microbiology. 52(12). 1228–1237. 160 indexed citations
16.
Brudzynski, Katrina & Robert L. Carlone. (2004). Stage‐dependent modulation of limb regeneration by caffeic acid phenethyl ester (CAPE)—immunocytochemical evidence of a CAPE‐evoked delay in mesenchyme formation and limb regeneration. Journal of Experimental Zoology Part A Comparative Experimental Biology. 301A(5). 389–400. 8 indexed citations
17.
Brudzynski, Katrina, Ian A. Cunningham, & Víctor G. Martínez. (1995). A family of hsp60-related proteins in pancreatic beta cells of non-obese diabetic (NOD) mice. Journal of Autoimmunity. 8(6). 859–874. 7 indexed citations
18.
Brudzynski, Katrina, et al.. (1993). Synaptophysin-containing microvesicles transport heat-shock protein hsp60 in insulin-secreting beta cells. Cytotechnology. 11(1). 23–33. 7 indexed citations
20.
Brudzynski, Katrina, et al.. (1992). Secretory granule autoantigen in insulin-dependent diabetes mellitus is related to 62 kDa heat-shock protein (hsp60). Journal of Autoimmunity. 5(4). 453–463. 23 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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