J. Alba

715 total citations
21 papers, 621 citations indexed

About

J. Alba is a scholar working on Organic Chemistry, Analytical Chemistry and Building and Construction. According to data from OpenAlex, J. Alba has authored 21 papers receiving a total of 621 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Organic Chemistry, 7 papers in Analytical Chemistry and 4 papers in Building and Construction. Recurrent topics in J. Alba's work include Edible Oils Quality and Analysis (16 papers), Spectroscopy and Chemometric Analyses (5 papers) and Dye analysis and toxicity (4 papers). J. Alba is often cited by papers focused on Edible Oils Quality and Analysis (16 papers), Spectroscopy and Chemometric Analyses (5 papers) and Dye analysis and toxicity (4 papers). J. Alba collaborates with scholars based in Spain, United Kingdom and Cuba. J. Alba's co-authors include R. Borja, A. Martı́n, Francisco J. Heredia, Marı́a José Moyano, Antonio J. Meléndez‐Martínez, F. Raposo, B. Rincón, C.J. Banks, A.M. Martin and Manuel Melgosa and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Research International and Process Biochemistry.

In The Last Decade

J. Alba

21 papers receiving 608 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
J. Alba Spain	12	301	162	154	129	120	21	621
José Alba Spain	11	293 1.0×	79 0.5×	95 0.6×	164 1.3×	82 0.7×	12	462
Malika Nadour Algeria	4	277 0.9×	31 0.2×	98 0.6×	159 1.2×	68 0.6×	4	533
Houda El Hajjouji Morocco	13	160 0.5×	25 0.2×	170 1.1×	90 0.7×	41 0.3×	19	562
Fábio dos Santos Grasel Brazil	11	66 0.2×	33 0.2×	76 0.5×	105 0.8×	108 0.9×	23	531
Carla Amaral Portugal	9	115 0.4×	16 0.1×	181 1.2×	67 0.5×	49 0.4×	13	459
Teodora Basile Italy	14	31 0.1×	32 0.2×	178 1.2×	166 1.3×	97 0.8×	30	583
Eltaief Khelifi Tunisia	13	37 0.1×	77 0.5×	251 1.6×	26 0.2×	54 0.5×	17	512
Domenico Caridi Australia	10	38 0.1×	31 0.2×	85 0.6×	52 0.4×	48 0.4×	15	629
Abdellatif Laknifli Morocco	14	140 0.5×	16 0.1×	43 0.3×	71 0.6×	57 0.5×	29	416
Arda Öztürkcan Türkiye	11	76 0.3×	19 0.1×	65 0.4×	59 0.5×	45 0.4×	38	499

Countries citing papers authored by J. Alba

Since Specialization

Citations

This map shows the geographic impact of J. Alba's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. Alba with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. Alba more than expected).

Fields of papers citing papers by J. Alba

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J. Alba. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. Alba. The network helps show where J. Alba may publish in the future.

Co-authorship network of co-authors of J. Alba

This figure shows the co-authorship network connecting the top 25 collaborators of J. Alba. A scholar is included among the top collaborators of J. Alba based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J. Alba. J. Alba is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Alba, J., et al.. (2021). Characterization of composted organic solid fertilizer and fermented liquid fertilizer produced from the urban organic solid waste in Paipa, Boyacá, Colombia. SHILAP Revista de lepidopterología. 4 indexed citations

Moyano, Marı́a José, Antonio J. Meléndez‐Martínez, J. Alba, & Francisco J. Heredia. (2008). A comprehensive study on the colour of virgin olive oils and its relationship with their chlorophylls and carotenoids indexes (II): CIELUV and CIELAB uniform colour spaces. Food Research International. 41(5). 513–521. 53 indexed citations

Moyano, Marı́a José, Antonio J. Meléndez‐Martínez, J. Alba, & Francisco J. Heredia. (2008). A comprehensive study on the colour of virgin olive oils and its relationship with their chlorophylls and carotenoids indexes (I): CIEXYZ non-uniform colour space. Food Research International. 41(5). 505–512. 75 indexed citations

Melgosa, Manuel, Rafael Huertas, E. Hita, et al.. (2004). Proposal of a uniform color scale for virgin olive oils. Journal of the American Oil Chemists Society. 81(4). 323–330. 7 indexed citations

Borja, R., B. Rincón, F. Raposo, J. Alba, & A. Martı́n. (2003). Kinetics of mesophilic anaerobic digestion of the two-phase olive mill solid waste. Biochemical Engineering Journal. 15(2). 139–145. 56 indexed citations

Borja, R., B. Rincón, F. Raposo, J. Alba, & A.M. Martin. (2002). A study of anaerobic digestibility of two-phases olive mill solid waste (OMSW) at mesophilic temperature. Process Biochemistry. 38(5). 733–742. 80 indexed citations

Alba, J., et al.. (2001). Removal of complex mixtures of VOC (thinner) from waste air and establishment of the evolution of microbial consortium during biofiltration process. WIT Transactions on Ecology and the Environment. 47. 3 indexed citations

Melgosa, Manuel, et al.. (2001). Reproducibility of the bromthymol blue standards used for color specification of virgin olive oil. Journal of the American Oil Chemists Society. 78(3). 265–270. 11 indexed citations

Melgosa, Manuel, et al.. (2000). Precision and accuracy in the color specification of virgin olive oils from the bromthymol blue method. Journal of the American Oil Chemists Society. 77(10). 1093–1100. 11 indexed citations

10.

Moyano, Marı́a José, Manuel Melgosa, J. Alba, E. Hita, & Francisco J. Heredia. (1999). Reliability of the bromthymol blue method for color in virgin olive oils. Journal of the American Oil Chemists Society. 76(6). 687–692. 18 indexed citations

11.

Martı́nez, Fernando, et al.. (1999). Rapid method to obtain virgin olive oil for acidity determination.. Grasas y Aceites. 50(2). 122–126. 6 indexed citations

12.

Borja, R., et al.. (1998). Comparative effect of different aerobic pretreatments on the kinetics and macroenergetic parameters of anaerobic digestion of olive mill wastewater in continuous mode. Bioprocess Engineering. 18(2). 127–127. 48 indexed citations

13.

Borja, R., et al.. (1996). The Effects of the Most Important Phenolic Constituents of Olive Mill Wastewater on Batch Anaerobic Methanogenesis. Environmental Technology. 17(2). 167–174. 60 indexed citations

14.

Borja, R., et al.. (1995). Comparative study of anaerobic digestion of olive mill wastewater (OMW) and OMW previously fermented with Aspergillus terreus. Bioprocess and Biosystems Engineering. 13(6). 317–322. 23 indexed citations

15.

Borja, R., et al.. (1995). The temperature dependence of the kinetic parameters derived for the aerobic treatment of wastewater from the washing of olives prior to the oil production process. Journal of Environmental Science and Health Part A Environmental Science and Engineering and Toxicology. 30(8). 1693–1705. 6 indexed citations

16.

Borja, R., et al.. (1995). Comparative study of anaerobic digestion of olive mill wastewater (OMW) and OMW previously fermented with Aspergillus terreus. Bioprocess Engineering. 13(6). 317–317. 3 indexed citations

17.

Borja, R., et al.. (1995). Effect of aerobic pretreatment with Aspergillus terreus on the anaerobic digestion of olive‐mill wastewater. Biotechnology and Applied Biochemistry. 22(2). 233–246. 34 indexed citations

18.

Borja, R., C.J. Banks, & J. Alba. (1995). A simplified method for determination of kinetic parameters to describe the aerobic biodegradation of two important phenolic constituents of olive mill wastewater by a heterogeneous microbial culture. Journal of Environmental Science and Health Part A Environmental Science and Engineering and Toxicology. 30(3). 607–626. 9 indexed citations

19.

Borja, R., et al.. (1993). Characterization and anaerobic digestion of waters from washing of virgin olive oil. Grasas y Aceites. 44(2). 85–90. 6 indexed citations

20.

Borja, R., et al.. (1992). Enhancement of the anaerobic digestion of olive mill wastewater by the removal of phenolic inhibitors. Process Biochemistry. 27(4). 231–237. 106 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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