I. Ascarelli
Impact in
- Biochemistry top 2%
- Antioxidant Activity and Oxidative Stress
- Phytochemicals and Antioxidant Activities
- Animal Science and Zoology top 2%
- Animal Nutrition and Physiology
- Meat and Animal Product Quality
Papers in
- Biochemistry 14
- Antioxidant Activity and Oxidative Stress 13
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- Animal Nutrition and Physiology 20
- Meat and Animal Product Quality 15
I. Ascarelli
43 papers receiving 859 citations
Peers
Comparison fields: 5 of 106
- Biochemistry 234
- Animal Science and Zoology 281
- Agronomy and Crop Science 217
- Nutrition and Dietetics 116
- Aquatic Science 53
Countries citing papers authored by I. Ascarelli
This map shows the geographic impact of I. Ascarelli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by I. Ascarelli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites I. Ascarelli more than expected).
Fields of papers citing papers by I. Ascarelli
This network shows the impact of papers produced by I. Ascarelli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by I. Ascarelli. The network helps show where I. Ascarelli may publish in the future.
Co-authorship network
The 25 scholars most cited alongside I. Ascarelli, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1991 | 23 | |
| 2 | 1987 | 40 | |
| 3 | 1986 | 7 | |
| 4 | 1985 | 32 | |
| 5 | 1975 | 63 | |
| 6 | Influence of vitamin A on formation and excretion of end products of nitrogen catabolism in chicks. | 1975 | 2 |
| 7 | 1972 | 31 | |
| 8 | 1971 | 20 | |
| 9 | 1969 | 11 | |
| 10 | 1969 | 5 | |
| 11 | 1969 | 52 | |
| 12 | 1968 | 44 | |
| 13 | 1967 | 9 | |
| 14 | 1966 | 2 | |
| 15 | 1966 | 14 | |
| 16 | 1964 | 8 | |
| 17 | 1964 | 6 | |
| 18 | 1963 | 22 | |
| 19 | 1963 | 6 | |
| 20 | 1960 | 4 |
About I. Ascarelli
I. Ascarelli is a scholar working on Biochemistry, Animal Science and Zoology, Agronomy and Crop Science, Physiology and Bioengineering, having authored 43 papers that have together received 967 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (20 papers), Meat and Animal Product Quality (15 papers), Antioxidant Activity and Oxidative Stress (13 papers), Ruminant Nutrition and Digestive Physiology (4 papers), Reproductive Physiology in Livestock (4 papers), Biochemical effects in animals (4 papers), Free Radicals and Antioxidants (3 papers) and Retinoids in leukemia and cellular processes (3 papers). The work is most often cited by research in Biochemistry (234 citations), Animal Science and Zoology (281 citations), Agronomy and Crop Science (217 citations), Nutrition and Dietetics (116 citations) and Aquatic Science (53 citations). I. Ascarelli has collaborated with scholars based in Israel, United States and Czechia. Frequent co-authors include P. Budowski, S. Grossman, A. Bondi, A. Ben-Aziz, H. Tagari, I. Nir, I. Bruckental, D. Sklan, S. Hurwitz and Y. Folman. Their work appears in journals such as British Journal Of Nutrition, Journal of the Science of Food and Agriculture, Poultry Science, Phytochemistry and Journal of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.