Heather Parr
Impact in
- Gastroenterology top 1%
- Gastrointestinal motility and disorders
Papers in
-
- Consumer Attitudes and Food Labeling 5
-
- Culinary Culture and Tourism 3
- Sensory Analysis and Statistical Methods 2
- Co-authors
- Brigida Barberio (1 shared paper)Edoardo Savarino (1 shared paper)Christopher J. Black (1 shared paper)Priya Oka (1 shared paper)Alexander C. Ford (1 shared paper)John C. Fentress (1 shared paper)Kent Berridge (1 shared paper)Barbara Stewart‐Knox (10 shared papers)
- Journals
- Nutrition Bulletin (2 papers)British Journal Of Nutrition (2 papers)Journal of Human Nutrition and Dietetics (1 paper)British Food Journal (1 paper)International Journal of Consumer Studies (1 paper)
- Partner nations
- United KingdomIrelandPortugal
In The Last Decade
Heather Parr
18 papers receiving 1.0k citations
Heather Parr's Hit Papers
Peers
Comparison fields: 5 of 117
- Gastroenterology 405
- Complementary and Manual Therapy 21
- Pharmacy 43
- Sensory Systems 43
- Nutrition and Dietetics 120
Countries citing papers authored by Heather Parr
This map shows the geographic impact of Heather Parr's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Heather Parr with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Heather Parr more than expected).
Fields of papers citing papers by Heather Parr
This network shows the impact of papers produced by Heather Parr. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Heather Parr. The network helps show where Heather Parr may publish in the future.
Co-authors
The 25 scholars most cited alongside Heather Parr, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Global prevalence of irritable bowel syndrome according to Rome III or IV criteria: a systematic review and meta-analysis Hit paper breakdown → | 2020 | 556 |
| 2 | 1987 | 137 | |
| 3 | 2008 | 86 | |
| 4 | 2012 | 57 | |
| 5 | 2000 | 50 | |
| 6 | 2005 | 44 | |
| 7 | 2007 | 36 | |
| 8 | 2002 | 22 | |
| 9 | 2003 | 20 | |
| 10 | 2011 | 15 | |
| 11 | 2019 | 15 | |
| 12 | 2006 | 13 | |
| 13 | 2019 | 11 | |
| 14 | 2006 | 10 | |
| 15 | 2005 | 4 | |
| 16 | 2016 | 2 | |
| 17 | 2009 | 2 | |
| 18 | 2025 | 1 |
About Heather Parr
Heather Parr is a scholar working on Public Health, Environmental and Occupational Health, Food Science, Nutrition and Dietetics, Genetics and Pathology and Forensic Medicine, having authored 18 papers that have together received 1.1k indexed citations. Recurring topics across this work include Consumer Attitudes and Food Labeling (5 papers), Nutrition, Genetics, and Disease (3 papers), Biochemical Analysis and Sensing Techniques (3 papers), Culinary Culture and Tourism (3 papers), Sensory Analysis and Statistical Methods (2 papers), Phytoestrogen effects and research (2 papers), Product Development and Customization (1 paper) and Quality Function Deployment in Product Design (1 paper). The work is most often cited by research in Gastroenterology (405 citations), Complementary and Manual Therapy (21 citations), Pharmacy (43 citations), Sensory Systems (43 citations) and Nutrition and Dietetics (120 citations). Heather Parr has collaborated with scholars based in United Kingdom, Ireland and Portugal. Frequent co-authors include Brigida Barberio, Edoardo Savarino, Christopher J. Black, Priya Oka, Alexander C. Ford, John C. Fentress, Kent Berridge, Barbara Stewart‐Knox, Brendan Bunting and Mike Gibney. Their work appears in journals such as Nutrition Bulletin, British Journal Of Nutrition, Journal of Human Nutrition and Dietetics, British Food Journal and International Journal of Consumer Studies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.