H. Eschnauer

33 papers receiving 444 citations

Peers

H. Eschnauer
Comparison fields: 5 of 83
  • Tourism, Leisure and Hospitality Management 36
  • Analytical Chemistry 170
  • Food Science 176
  • Electrochemistry 53
  • Pollution 91
Replace Rolf Brandt with:
Rolf Brandt Germany
Sarah Hill United Kingdom
Simona Sighinolfi Italy
Simon Branch United Kingdom
Carine Arnaudguilhem France
S. Storgaard Jørgensen United Kingdom
Gabriel Gustinelli Arantes de Carvalho Brazil
Lenka Husáková Czechia
Matthew S. Wheal Australia
Mirian C. Santos Brazil
H. Eschnauer relative to Rolf Brandt Germany Rolf Brandt's profile →
Citations per field
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Citations per year

Countries citing papers authored by H. Eschnauer

Since Specialization
Citations

This map shows the geographic impact of H. Eschnauer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by H. Eschnauer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites H. Eschnauer more than expected).

Fields of papers citing papers by H. Eschnauer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by H. Eschnauer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by H. Eschnauer. The network helps show where H. Eschnauer may publish in the future.

Co-authors

The 25 scholars most cited alongside H. Eschnauer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with H. Eschnauer Line = papers co-authored together H. Eschnauer links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.

#Work
1 199981
2 199373
3 199769
4 198239
5 198935
6 199728
7 198024
8 198620
9 199216
10 197713
11 198612
12 195712
13 198411
14 198510
15 19608
16 19876
17 19876
18 19595
19 19674
20 19653

About H. Eschnauer

H. Eschnauer is a scholar working on Food Science, Analytical Chemistry, Mechanical Engineering, Ecology and Aerospace Engineering, having authored 35 papers that have together received 499 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (16 papers), Analytical chemistry methods development (9 papers), High-Temperature Coating Behaviors (5 papers), Advanced materials and composites (5 papers), Metal and Thin Film Mechanics (4 papers), Isotope Analysis in Ecology (4 papers), Heavy Metals in Plants (4 papers) and Horticultural and Viticultural Research (3 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (36 citations), Analytical Chemistry (170 citations), Food Science (176 citations), Electrochemistry (53 citations) and Pollution (91 citations). H. Eschnauer has collaborated with scholars based in Germany, Australia and Egypt. Frequent co-authors include Rolf Neeb, Norbert Jakubowski, Dietmar Stuewer, Rolf Brandt, Péter Horn, Peter Schaaf, G. Tölg, J. Messerschmidt, F. Alt and P. Ostapczuk. Their work appears in journals such as European Food Research and Technology, American Journal of Enology and Viticulture, Thin Solid Films, Surface and Coatings Technology and Analytical and Bioanalytical Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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