G.P. Santaroni

627 total citations
16 papers, 484 citations indexed

About

G.P. Santaroni is a scholar working on Radiological and Ultrasound Technology, Health, Toxicology and Mutagenesis and Global and Planetary Change. According to data from OpenAlex, G.P. Santaroni has authored 16 papers receiving a total of 484 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Radiological and Ultrasound Technology, 5 papers in Health, Toxicology and Mutagenesis and 5 papers in Global and Planetary Change. Recurrent topics in G.P. Santaroni's work include Radioactivity and Radon Measurements (5 papers), Radioactive contamination and transfer (4 papers) and Heavy Metals in Plants (4 papers). G.P. Santaroni is often cited by papers focused on Radioactivity and Radon Measurements (5 papers), Radioactive contamination and transfer (4 papers) and Heavy Metals in Plants (4 papers). G.P. Santaroni collaborates with scholars based in Italy, Brazil and India. G.P. Santaroni's co-authors include Loretta Gambelli, Irene Casini, Elena Orban, Gabriella Di Lena, Teresina Nevigato, Roberto Caproni, L. Pizzoferrato, A. Marzetti, Simona Di Pietro and Gregorio Santori and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Journal of Food Science.

In The Last Decade

G.P. Santaroni

16 papers receiving 436 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
G.P. Santaroni Italy	9	134	126	98	94	91	16	484
Cecelia A Queen United States	5	138 1.0×	51 0.4×	42 0.4×	28 0.3×	72 0.8×	9	523
Kirpal S. Sidhu United States	7	118 0.9×	133 1.1×	32 0.3×	46 0.5×	163 1.8×	17	514
Ted W Fendley United States	3	138 1.0×	51 0.4×	42 0.4×	22 0.2×	72 0.8×	6	497
Birgitta Sundström Sweden	11	270 2.0×	98 0.8×	17 0.2×	59 0.6×	47 0.5×	18	698
M. Daubèze France	10	391 2.9×	89 0.7×	33 0.3×	48 0.5×	29 0.3×	26	590
Safa Bejaoui Tunisia	13	201 1.5×	43 0.3×	99 1.0×	29 0.3×	158 1.7×	63	475
Albena Merdzhanova Bulgaria	12	70 0.5×	55 0.4×	45 0.5×	27 0.3×	135 1.5×	39	323
Lars Johnsson Sweden	12	102 0.8×	220 1.7×	10 0.1×	32 0.3×	45 0.5×	14	567
Joakim Engman Sweden	15	321 2.4×	124 1.0×	11 0.1×	45 0.5×	75 0.8×	17	606

Countries citing papers authored by G.P. Santaroni

Since Specialization

Citations

This map shows the geographic impact of G.P. Santaroni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G.P. Santaroni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G.P. Santaroni more than expected).

Fields of papers citing papers by G.P. Santaroni

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G.P. Santaroni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G.P. Santaroni. The network helps show where G.P. Santaroni may publish in the future.

Co-authorship network of co-authors of G.P. Santaroni

This figure shows the co-authorship network connecting the top 25 collaborators of G.P. Santaroni. A scholar is included among the top collaborators of G.P. Santaroni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G.P. Santaroni. G.P. Santaroni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Orban, Elena, Gabriella Di Lena, Teresina Nevigato, et al.. (2006). Nutritional and commercial quality of the striped venus clam, Chamelea gallina, from the Adriatic sea. Food Chemistry. 101(3). 1063–1070. 95 indexed citations

Gambelli, Loretta & G.P. Santaroni. (2004). Polyphenols content in some Italian red wines of different geographical origins. Journal of Food Composition and Analysis. 17(5). 613–618. 79 indexed citations

Orban, Elena, Gabriella Di Lena, Teresina Nevigato, et al.. (2002). Quality Characteristics of Sea Bass Intensively Reared and from Lagoon as Affected by Growth Conditions and the Aquatic Environment. Journal of Food Science. 67(2). 542–546. 55 indexed citations

Gambelli, Loretta, et al.. (1999). Minerals and Trace Elements in Some Italian Dairy Products. Journal of Food Composition and Analysis. 12(1). 27–35. 55 indexed citations

Santaroni, G.P., et al.. (1995). [Trace elements: biological role and nutritional aspects for humans].. PubMed. 31(2). 275–81. 6 indexed citations

Santaroni, G.P., et al.. (1992). Mushrooms as biological monitors of trace elements in the environment. Journal of Radioanalytical and Nuclear Chemistry. 161(1). 113–120. 18 indexed citations

Pietro, Simona Di, et al.. (1990). Levels of some trace elements in selected autopsy organs, and in hair and blood samples from adult subjects of the Italian population. Biological Trace Element Research. 26-27(1). 699–708. 20 indexed citations

Santaroni, G.P., et al.. (1990). A method for the evaluation of the Cs-137 ingestion following the Chernobyl accident. Journal of Radioanalytical and Nuclear Chemistry. 138(2). 231–240. 1 indexed citations

Cubadda, R., et al.. (1990). Concentrations of radiocaesium in Italian durum wheat and its products after the Chernobyl accident. Journal of Environmental Radioactivity. 11(2). 177–182. 6 indexed citations

10.

Santaroni, G.P., et al.. (1982). The concentration of some trace elements in human milk from Italy. The Science of The Total Environment. 24(3). 255–265. 28 indexed citations

11.

Santaroni, G.P., et al.. (1980). Mercury Levels in Food and Its Intake in High-Risk Population Groups1. Forum of nutrition/Bibliotheca Nutritio et dieta. 32–38. 2 indexed citations

12.

Santaroni, G.P., et al.. (1979). Studies on the trace element distribution in the diets and population of Italy.. PubMed. 3(1). 19–42. 2 indexed citations

13.

Belloni, Paola, et al.. (1979). Tritium and plutonium content in the Italian diet and transfer to man. 8 indexed citations

14.

Santaroni, G.P., et al.. (1977). Trace element intake and excretion in the italian population. Journal of Radioanalytical and Nuclear Chemistry. 37(2). 549–558. 38 indexed citations

15.

Santaroni, G.P., et al.. (1976). Mercury and Selenium Distribution in a Defined Area and in Its Population. Archives of Environmental Health An International Journal. 31(3). 160–165. 64 indexed citations

16.

Santaroni, G.P., et al.. (1971). Sex differences in Cs metabolism in man.. PubMed. 21(5). 709–11. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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