Gi-Seok Kwon

1.2k total citations
60 papers, 907 citations indexed

About

Gi-Seok Kwon is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Gi-Seok Kwon has authored 60 papers receiving a total of 907 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Molecular Biology, 20 papers in Food Science and 14 papers in Biotechnology. Recurrent topics in Gi-Seok Kwon's work include Microbial Metabolism and Applications (12 papers), Food Quality and Safety Studies (12 papers) and Pharmacological Effects of Natural Compounds (9 papers). Gi-Seok Kwon is often cited by papers focused on Microbial Metabolism and Applications (12 papers), Food Quality and Safety Studies (12 papers) and Pharmacological Effects of Natural Compounds (9 papers). Gi-Seok Kwon collaborates with scholars based in South Korea, United States and Netherlands. Gi-Seok Kwon's co-authors include Hee‐Mock Oh, Hee-Sik Kim, Byung‐Dae Yoon, Seog June Lee, Hyoung-Chin Kim, Jung-Hoon Yoon, Myung-Hwan Park, Kee‐Sun Shin, Jang‐Eok Kim and Ho-Yong Sohn and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biochemical and Biophysical Research Communications and International Journal of Molecular Sciences.

In The Last Decade

Gi-Seok Kwon

56 papers receiving 823 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Gi-Seok Kwon South Korea 14 285 243 185 170 130 60 907
Şahlan Öztürk Türkiye 15 140 0.5× 216 0.9× 163 0.9× 315 1.9× 180 1.4× 34 1.2k
Júlio M. Novais Portugal 16 120 0.4× 316 1.3× 265 1.4× 180 1.1× 37 0.3× 29 1.0k
Sanaa M. M. Shanab Egypt 18 79 0.3× 217 0.9× 430 2.3× 309 1.8× 69 0.5× 49 1.4k
P. Paseiro‐Losada Spain 17 138 0.5× 310 1.3× 157 0.8× 158 0.9× 217 1.7× 32 1.4k
Fazilah Abd Manan Malaysia 13 118 0.4× 170 0.7× 51 0.3× 159 0.9× 109 0.8× 40 859
Laura Bardi Italy 18 128 0.4× 324 1.3× 52 0.3× 363 2.1× 66 0.5× 43 976
Yasmine Souissi Tunisia 17 253 0.9× 103 0.4× 39 0.2× 89 0.5× 130 1.0× 43 583
Yang Jia China 15 341 1.2× 198 0.8× 81 0.4× 119 0.7× 345 2.7× 58 836
DuBok Choi South Korea 18 156 0.5× 327 1.3× 47 0.3× 239 1.4× 75 0.6× 62 994
Diaa A. Marrez Egypt 19 85 0.3× 118 0.5× 115 0.6× 312 1.8× 72 0.6× 47 941

Countries citing papers authored by Gi-Seok Kwon

Since Specialization
Citations

This map shows the geographic impact of Gi-Seok Kwon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gi-Seok Kwon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gi-Seok Kwon more than expected).

Fields of papers citing papers by Gi-Seok Kwon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gi-Seok Kwon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gi-Seok Kwon. The network helps show where Gi-Seok Kwon may publish in the future.

Co-authorship network of co-authors of Gi-Seok Kwon

This figure shows the co-authorship network connecting the top 25 collaborators of Gi-Seok Kwon. A scholar is included among the top collaborators of Gi-Seok Kwon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gi-Seok Kwon. Gi-Seok Kwon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kim, Jisu, In‐Sook Kwun, Moon‐Chang Baek, et al.. (2023). Ellagic Acid Prevented Dextran-Sodium-Sulfate-Induced Colitis, Liver, and Brain Injury through Gut Microbiome Changes. Antioxidants. 12(10). 1886–1886. 8 indexed citations
2.
Kwon, Gi-Seok, et al.. (2021). Evaluation of Lipid Accumulation’s Inhibitory Activity on 3T3-L1 Cells with Red Yeast Barley Extracts. JoLS Journal of Life Sciences. 31(2). 192–198. 2 indexed citations
4.
Lee, Junhyeong, et al.. (2019). Anti-obesity and Anti-diabetes Effects of the Fermented White Jelly Fungus (Tremella fuciformis Berk) Using Lactobacillus rhamnosus BHN-LAB 76. JoLS Journal of Life Sciences. 29(4). 470–477. 1 indexed citations
5.
Lee, Junhyeong, et al.. (2019). Effects Against Obesity and Diabetes of Red Pepper (Capsicum annuum L.) Fermented with Lactic Acid Bacteria. JoLS Journal of Life Sciences. 29(3). 354–361. 5 indexed citations
6.
Kim, Byung‐Hyuk, et al.. (2019). Increased Antioxidative Activity of Fermented Ligusticum striatum Makino Ethanol Extract by Bioconversion using Lactobacillus plantarum BHN-LAB 129. JoLS Journal of Life Sciences. 29(8). 846–853. 1 indexed citations
7.
Kim, Byung‐Hyuk, et al.. (2019). Increased Anti-oxidative Activity and Whitening Effects of a Saposhnikovia Extract Following Bioconversion Fermentation using Lactobacillus plantarum BHN-LAB 33. JoLS Journal of Life Sciences. 29(11). 1208–1217. 4 indexed citations
8.
Kim, Chang Su, et al.. (2014). A Technique for the Prevention of Greenhouse Whitefly (Trialeurodes vaporariorum) Using the Entomopathogenic Fungus Beauveria bassiana M130. Journal of Microbiology and Biotechnology. 24(1). 1–7. 15 indexed citations
9.
Kwon, Gi-Seok, et al.. (2014). Biological Control of Anthracnose (Colletotrichum gloeosporioides) in Red Pepper by Bacillus sp. CS-52. The Korean Journal of Microbiology. 50(3). 201–209. 1 indexed citations
10.
Kwon, Gi-Seok, et al.. (2011). 발효 홍국마 에탄올 추출물의 생리활성 효과. 생명과학회지. 21(8). 1142–1148. 1 indexed citations
11.
Kwon, Gi-Seok, et al.. (2011). Biological Activities of Ethanol Extracts from Monascus-Fermented Chinese Yam. Journal of Life Science. 21(8). 1142–1148. 5 indexed citations
12.
Shin, Kee‐Sun, et al.. (2010). Physiological Characteristics and angiotensin converting enzyme inhibitory activity of Lactobacillus brevis HLJ59 Isolated from salted shrimp. KRIBB Repository. 46(1). 9–14. 7 indexed citations
13.
Kim, Mi-Sun, et al.. (2010). Screening of $\alpha$ -amylase and $\alpha$ -glucosidase Inhibitors from Brazilian Plant Extracts for Treatment of Rumen Acidosis. Korean Journal of Food Preservation. 17(2). 290–296. 1 indexed citations
14.
Kim, Mi‐Sun, et al.. (2010). Screening of α-Amylase and α-Glucosidase Inhibitor from Nepalese Plant Extracts. 38(2). 183–189. 1 indexed citations
15.
Kwon, Gi-Seok, et al.. (2006). Optimal Culture Conditions for Production of Yellow Pigments from Monascus purpureus in Liquid Culture. Korean Journal of Food Preservation. 13(2). 192–197. 1 indexed citations
16.
Sohn, Ho-Yong, et al.. (2005). GLR1Plays an Essential Role in the Homeodynamics of Glutathione and the Regulation of H2S Production during Respiratory Oscillation ofSaccharomyces cerevisiae. Bioscience Biotechnology and Biochemistry. 69(12). 2450–2454. 7 indexed citations
17.
Kwon, Gi-Seok, et al.. (2005). Biodegradation of the organochlorine insecticide, endosulfan, and the toxic metabolite, endosulfan sulfate, by Klebsiella oxytoca KE-8. Applied Microbiology and Biotechnology. 67(6). 845–850. 78 indexed citations
18.
Choi, Ki Young, Gerben J. Zylstra, Young Soo Kim, et al.. (2004). Catabolic role of a three-component salicylate oxygenase from Sphingomonas yanoikuyae B1 in polycyclic aromatic hydrocarbon degradation. Biochemical and Biophysical Research Communications. 327(3). 656–662. 38 indexed citations
19.
Kim, Jang‐Eok, Gi-Seok Kwon, Jin‐Wook Kwon, et al.. (2003). Isolation and Identification of a Pentachloronitrobenzene (PCNB) Degrading Bacterium Alcaligenes xylosoxidans PCNB-2 from Agricultural Soil. The Journal of Microbiology. 41(2). 165–168. 18 indexed citations
20.
Lee, Dong‐Sun, et al.. (1999). Inhibition of DNA Topoisomerase I by Dihydrotanshinone I, Components of a Medicinal HerbSalvia miltiorrhizaBunge. Bioscience Biotechnology and Biochemistry. 63(8). 1370–1373. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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