Gianpaolo Bertazza

1.2k total citations
42 papers, 977 citations indexed

About

Gianpaolo Bertazza is a scholar working on Plant Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Gianpaolo Bertazza has authored 42 papers receiving a total of 977 indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Plant Science, 11 papers in Molecular Biology and 10 papers in Nutrition and Dietetics. Recurrent topics in Gianpaolo Bertazza's work include Horticultural and Viticultural Research (15 papers), Plant Physiology and Cultivation Studies (10 papers) and Plant Stress Responses and Tolerance (8 papers). Gianpaolo Bertazza is often cited by papers focused on Horticultural and Viticultural Research (15 papers), Plant Physiology and Cultivation Studies (10 papers) and Plant Stress Responses and Tolerance (8 papers). Gianpaolo Bertazza collaborates with scholars based in Italy, Argentina and United States. Gianpaolo Bertazza's co-authors include Cristina Bignami, V. Cristofori, Francesco Bartolozzi, D. Bassi, Grazia Marino, Rita Baraldi, Francesca Rapparini, Stefano Predieri, Mariela Pontín and Patricia Píccoli and has published in prestigious journals such as International Journal of Molecular Sciences, Journal of Chromatography A and Molecules.

In The Last Decade

Gianpaolo Bertazza

40 papers receiving 897 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Gianpaolo Bertazza Italy 18 746 371 199 151 93 42 977
Ross E. Lill New Zealand 19 702 0.9× 309 0.8× 122 0.6× 195 1.3× 99 1.1× 53 944
María Dolores Raigón Spain 20 881 1.2× 258 0.7× 114 0.6× 274 1.8× 272 2.9× 62 1.3k
Loretta Bacchetta Italy 15 422 0.6× 222 0.6× 277 1.4× 127 0.8× 73 0.8× 43 684
Tikam Singh Rana India 19 776 1.0× 319 0.9× 321 1.6× 155 1.0× 68 0.7× 83 1.2k
Jean Daydé France 16 507 0.7× 180 0.5× 201 1.0× 125 0.8× 92 1.0× 47 830
Katja Witzel Germany 24 1.2k 1.6× 605 1.6× 78 0.4× 106 0.7× 51 0.5× 57 1.4k
Mark W. Farnham United States 24 1.1k 1.5× 651 1.8× 90 0.5× 67 0.4× 125 1.3× 84 1.5k
Kadir Yılmaz Türkiye 17 659 0.9× 214 0.6× 83 0.4× 118 0.8× 168 1.8× 63 886
Vijay Paul India 17 978 1.3× 255 0.7× 57 0.3× 307 2.0× 100 1.1× 62 1.2k
Ali Ebadi Iran 18 862 1.2× 311 0.8× 267 1.3× 172 1.1× 62 0.7× 39 1.0k

Countries citing papers authored by Gianpaolo Bertazza

Since Specialization
Citations

This map shows the geographic impact of Gianpaolo Bertazza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gianpaolo Bertazza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gianpaolo Bertazza more than expected).

Fields of papers citing papers by Gianpaolo Bertazza

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gianpaolo Bertazza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gianpaolo Bertazza. The network helps show where Gianpaolo Bertazza may publish in the future.

Co-authorship network of co-authors of Gianpaolo Bertazza

This figure shows the co-authorship network connecting the top 25 collaborators of Gianpaolo Bertazza. A scholar is included among the top collaborators of Gianpaolo Bertazza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gianpaolo Bertazza. Gianpaolo Bertazza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Maggini, Valentina, et al.. (2023). The Different Phytochemical Profiles of Salvia officinalis Dietary Supplements Labelled for Menopause Symptoms. Molecules. 29(1). 94–94. 2 indexed citations
2.
Georgieva, Katya, Gergana Mihailova, Beatriz Fernández‐Marín, et al.. (2022). Protective Strategies of Haberlea rhodopensis for Acquisition of Freezing Tolerance: Interaction between Dehydration and Low Temperature. International Journal of Molecular Sciences. 23(23). 15050–15050. 9 indexed citations
3.
Rotondi, Annalisa, Gianpaolo Bertazza, Barbara Faccini, Giacomo Ferretti, & Lucia Morrone. (2022). Effect of Different Foliar Particle Films (Kaolin and Zeolitite) on Chemical and Sensory Properties of Olive Oil. Agronomy. 12(12). 3088–3088. 14 indexed citations
4.
Morrone, Lucia, Nicola Di Virgilio, Luisa Neri, et al.. (2020). Chemical Profiling of Bosana Virgin Olive Oils Produced in Different Areas of Sardinia. Journal of the American Oil Chemists Society. 97(10). 1119–1129. 7 indexed citations
5.
Llanes, Analía, et al.. (2019). Abscisic acid alters carbohydrate accumulation induced by differential response to sodium salts in the halophyte Prosopis strombulifera. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 154(3). 337–347. 6 indexed citations
6.
Cristofori, V., et al.. (2019). Evaluation of four medlar cultivars: agronomical, pomological and qualitative traits. European Journal of Horticultural Science. 84(6). 350–358. 3 indexed citations
7.
8.
9.
Cristofori, V., Gianpaolo Bertazza, & Cristina Bignami. (2015). Changes in kernel chemical composition during nut development of three Italian hazelnut cultivars. Fruits. 70(5). 311–322. 37 indexed citations
10.
Georgieva, Katya, Francesca Rapparini, Gianpaolo Bertazza, et al.. (2015). Alterations in the sugar metabolism and in the vacuolar system of mesophyll cells contribute to the desiccation tolerance of Haberlea rhodopensis ecotypes. PROTOPLASMA. 254(1). 193–201. 17 indexed citations
11.
12.
Llanes, Analía, Gianpaolo Bertazza, G. Palacio, & Virginia Luna. (2012). Different sodium salts cause different solute accumulation in the halophyte Prosopis strombulifera. Plant Biology. 15(s1). 118–125. 41 indexed citations
13.
Bignami, Cristina, et al.. (2011). CHARACTERIZATION AND EXPLOITATION OF MINOR POME FRUITS IN ITALY. Acta Horticulturae. 953–959. 5 indexed citations
14.
Cristofori, V., et al.. (2009). NUT QUALITY AND SENSORY EVALUATION OF HAZELNUT CULTIVARS. Acta Horticulturae. 657–664. 11 indexed citations
15.
Bignami, Cristina & Gianpaolo Bertazza. (2005). Sorbus domestica in Italy: Traditional Uses and Present Knowledge. IRIS UNIMORE (University of Modena and Reggio Emilia). 64–64.
16.
Bignami, Cristina, et al.. (2005). KERNEL QUALITY AND COMPOSITION OF HAZELNUT (CORYLUS AVELLANA L.) CULTIVARS. Acta Horticulturae. 477–484. 14 indexed citations
17.
Spinardi, A., et al.. (2005). EFFECT OF ROOTSTOCK ON FRUIT QUALITY OF TWO SWEET CHERRY CULTIVARS. Acta Horticulturae. 201–206. 15 indexed citations
18.
Bartolozzi, Francesco, et al.. (1997). Simultaneous determination of soluble sugars and organic acids as their trimethylsilyl derivatives in apricot fruits by gas-liquid chromatography. Journal of Chromatography A. 758(1). 99–107. 166 indexed citations
19.
Bertazza, Gianpaolo, et al.. (1993). UPTAKE AND METABOLISM OF INDOLE-3-BUTYRIC ACID DURING THE IN VITRO ROOTING PHASE IN PEAR CULTIVARS (PYRUS COMMUNIS). Acta Horticulturae. 289–291. 30 indexed citations
20.
Marino, Grazia & Gianpaolo Bertazza. (1990). Micropropagation of Actinidia deliciosa cvs. ‘Hayward’ and ‘Tomuri’. Scientia Horticulturae. 45(1-2). 65–74. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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