G. Tegge

568 citations
96 papers · 361 · h-index 9

Impact in

Papers in

G. Tegge

70 papers receiving 258 citations

Peers

G. Tegge
Comparison fields: 5 of 105
  • Fuel Technology 5
  • Nutrition and Dietetics 70
  • Biotechnology 39
  • Food Science 57
  • Biomaterials 25
Replace Richard G. Schweiger with:
Richard G. Schweiger South Korea
S. Koritala United States
M. Charrouf France
Rakesh Saini India
Elisabeth Borredon France
Yizhou Zheng United States
Gunilla S. Nilsson Sweden
V. Báleš Slovakia
Judy D. Timpa United States
S.N. Muchnick
G. Tegge relative to Richard G. Schweiger South Korea Richard G. Schweiger's profile →
Citations per field
00.5×3.5×
Richard G. Schweiger · 1×
Citations per year

Countries citing papers authored by G. Tegge

Since Specialization
Citations

This map shows the geographic impact of G. Tegge's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. Tegge with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. Tegge more than expected).

Fields of papers citing papers by G. Tegge

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G. Tegge. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. Tegge. The network helps show where G. Tegge may publish in the future.

Co-authors

The 6 scholars most cited alongside G. Tegge, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with G. Tegge Line = papers co-authored together G. Tegge links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 96 papers — load more, or switch the sort, to bring in the rest.

#Work
1 198155
2 198526
3 197719
4 196813
5 198712
6 198311
7 196710
8 198210
9 19789
10 19767
11 19797
12 19607
13 19866
14 19596
15 19816
16 19785
17 19725
18 19795
19 19835
20 19735

About G. Tegge

G. Tegge is a scholar working on Molecular Biology, Biomedical Engineering, Nutrition and Dietetics, Food Science and Plant Science, having authored 96 papers that have together received 361 indexed citations. Recurring topics across this work include Biofuel production and bioconversion (11 papers), Food composition and properties (9 papers), Enzyme Catalysis and Immobilization (8 papers), Enzyme Production and Characterization (7 papers), Potato Plant Research (5 papers), Inorganic and Organometallic Chemistry (5 papers), Electrochemical sensors and biosensors (3 papers) and Lignin and Wood Chemistry (3 papers). The work is most often cited by research in Fuel Technology (5 citations), Nutrition and Dietetics (70 citations), Biotechnology (39 citations), Food Science (57 citations) and Biomaterials (25 citations). G. Tegge has collaborated with scholars based in Germany, South Africa and United States. Frequent co-authors include W. Kempf, G. Richter, Norbert Ulf Haase, Winfried Hartmeier, A. Lamberty and W. Bergthaller. Their work appears in journals such as Starch - Stärke.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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