Fumiaki Beppu
- Aquatic Science top 0.5%
- Nutrition and Dietetics top 2%
- Molecular Biology
- Renewable Energy, Sustainability and the Environment top 5%
- Biochemistry top 5%
- Co-authors
- Masashi HosokawaKazuo MiyashitaTakayuki TsukuiNaohiro GotohSho NishikawaYoshimi NiwanoKazuaki YoshinagaToshiharu Nagai
- Topics
- Fatty Acid Research and Health (41 papers)Antioxidant Activity and Oxidative Stress (13 papers)Seaweed-derived Bioactive Compounds (12 papers)
In The Last Decade
Fumiaki Beppu
63 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 104
- Aquatic Science 518
- Nutrition and Dietetics 432
- Molecular Biology 329
- Renewable Energy, Sustainability and the Environment 289
- Biochemistry 161
Countries citing papers authored by Fumiaki Beppu
This map shows the geographic impact of Fumiaki Beppu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fumiaki Beppu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fumiaki Beppu more than expected).
Fields of papers citing papers by Fumiaki Beppu
This network shows the impact of papers produced by Fumiaki Beppu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fumiaki Beppu. The network helps show where Fumiaki Beppu may publish in the future.
Co-authorship network of co-authors of Fumiaki Beppu
This figure shows the co-authorship network connecting the top 25 collaborators of Fumiaki Beppu. A scholar is included among the top collaborators of Fumiaki Beppu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fumiaki Beppu. Fumiaki Beppu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 6 | |
| 6 | 9 | |
| 7 | 89 | |
| 8 | 11 | |
| 9 | 6 | |
| 10 | 7 | |
| 11 | 27 | |
| 12 | 28 | |
| 13 | 4 | |
| 14 | 12 | |
| 15 | 51 | |
| 16 | 171 | |
| 17 | 137 | |
| 18 | 6 | |
| 19 | 23 | |
| 20 | 107 |
About Fumiaki Beppu
Fumiaki Beppu is a scholar working on Nutrition and Dietetics, Biochemistry and Biochemistry, having authored 65 papers that have together received 1.3k indexed citations. Recurring topics across this work include Fatty Acid Research and Health (41 papers), Antioxidant Activity and Oxidative Stress (13 papers) and Seaweed-derived Bioactive Compounds (12 papers). The work is most often cited by research in Aquatic Science (518 citations), Nutrition and Dietetics (432 citations) and Biochemistry (161 citations). Fumiaki Beppu has collaborated with scholars based in Japan, Sri Lanka and Türkiye. Frequent co-authors include Masashi Hosokawa, Kazuo Miyashita, Takayuki Tsukui, Naohiro Gotoh, Sho Nishikawa, Yoshimi Niwano, Kazuaki Yoshinaga, Toshiharu Nagai, Masayuki Abe and Xiaoyong Liu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Biochemical and Biophysical Research Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.