Chamila Jayasinghe

1.1k total citations
35 papers, 826 citations indexed

About

Chamila Jayasinghe is a scholar working on Food Science, Aquatic Science and Water Science and Technology. According to data from OpenAlex, Chamila Jayasinghe has authored 35 papers receiving a total of 826 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Food Science, 8 papers in Aquatic Science and 7 papers in Water Science and Technology. Recurrent topics in Chamila Jayasinghe's work include Aquaculture Nutrition and Growth (7 papers), Pharmaceutical and Antibiotic Environmental Impacts (4 papers) and Fatty Acid Research and Health (4 papers). Chamila Jayasinghe is often cited by papers focused on Aquaculture Nutrition and Growth (7 papers), Pharmaceutical and Antibiotic Environmental Impacts (4 papers) and Fatty Acid Research and Health (4 papers). Chamila Jayasinghe collaborates with scholars based in Sri Lanka, Japan and Australia. Chamila Jayasinghe's co-authors include Naohiro Gotoh, Shun Wada, Meththika Vithanage, S. Keerthanan, Tomoko Aoki, Jayanta Kumar Biswas, Kushani Mahatantila, Amit Bhatnagar, Yong Sik Ok and Janitha P.D. Wanasundara and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Chamila Jayasinghe

30 papers receiving 786 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chamila Jayasinghe Sri Lanka 14 215 190 163 130 128 35 826
Minaleshewa Atlabachew Ethiopia 20 229 1.1× 73 0.4× 262 1.6× 116 0.9× 126 1.0× 82 1.1k
Riccardo Aigotti Italy 17 243 1.1× 100 0.5× 125 0.8× 121 0.9× 147 1.1× 42 920
Tamara Jurina Croatia 17 319 1.5× 386 2.0× 136 0.8× 91 0.7× 153 1.2× 71 1.2k
Fereshteh Golmohammad Iran 15 281 1.3× 86 0.5× 153 0.9× 72 0.6× 174 1.4× 21 791
Soha Farag Egypt 13 159 0.7× 189 1.0× 139 0.9× 274 2.1× 115 0.9× 21 891
Şahlan Öztürk Türkiye 15 322 1.5× 140 0.7× 315 1.9× 134 1.0× 168 1.3× 34 1.2k
Roshila Moodley South Africa 20 173 0.8× 223 1.2× 410 2.5× 96 0.7× 94 0.7× 98 1.4k
Sueli Pércio Quináia Brazil 18 220 1.0× 177 0.9× 118 0.7× 124 1.0× 58 0.5× 86 1.1k
Candy Carranza‐Álvarez Mexico 19 226 1.1× 115 0.6× 453 2.8× 98 0.8× 81 0.6× 66 1.1k

Countries citing papers authored by Chamila Jayasinghe

Since Specialization
Citations

This map shows the geographic impact of Chamila Jayasinghe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chamila Jayasinghe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chamila Jayasinghe more than expected).

Fields of papers citing papers by Chamila Jayasinghe

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chamila Jayasinghe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chamila Jayasinghe. The network helps show where Chamila Jayasinghe may publish in the future.

Co-authorship network of co-authors of Chamila Jayasinghe

This figure shows the co-authorship network connecting the top 25 collaborators of Chamila Jayasinghe. A scholar is included among the top collaborators of Chamila Jayasinghe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chamila Jayasinghe. Chamila Jayasinghe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Jayasinghe, Chamila, et al.. (2025). Digital Marketing and Brand Engagement Behavior: A Conceptual Review. 10(2). 208–239.
2.
Jayasinghe, Chamila, et al.. (2024). Reduction of Asparagine and Reducing Sugar Content, and Utilization of Alternative Food Processing Strategies in Mitigating Acrylamide Formation—A Review. Food and Bioprocess Technology. 18(3). 2101–2144. 8 indexed citations
3.
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5.
Rajapaksha, Anushka Upamali, Oshadi Hettithanthri, Dhammika Magana-Arachchi, et al.. (2023). Food-mediated exposure of Hofmeister ions in Oryza sativa (Rice) from selected CKDu endemic regions in Sri Lanka. Environmental Geochemistry and Health. 45(11). 8417–8432. 3 indexed citations
6.
Hettithanthri, Oshadi, et al.. (2023). Intake of fluoride and other Hofmeister ions from black tea consumption in CKDu prevalent areas, Sri Lanka. Environmental Science and Pollution Research. 30(14). 41900–41909. 5 indexed citations
7.
Wanasundara, Janitha P.D., et al.. (2023). Macronutrient Composition, Functional and Textural Properties of Selected Traditional Sweetmeats of Sri Lanka. Journal of Agricultural Sciences – Sri Lanka. 18(1). 14–39.
8.
Rajapaksha, Anushka Upamali, et al.. (2023). Influence of biochar on growth performances, yield of root and tuber crops and controlling plant-parasitic nematodes. Biochar. 5(1). 11 indexed citations
9.
Keerthanan, S., Chamila Jayasinghe, Nanthi Bolan, Jörg Rinklebe, & Meththika Vithanage. (2022). Retention of sulfamethoxazole by cinnamon wood biochar and its efficacy of reducing bioavailability and plant uptake in soil. Chemosphere. 297. 134073–134073. 16 indexed citations
10.
Jayasinghe, Chamila, et al.. (2021). Evaluation of quality of shark livers using bio-chemical properties and organoleptic score sheet. AquaDocs (United Nations Educational, Scientific and Cultural Organization).
11.
Jayasinghe, Chamila, et al.. (2019). Annual committed effective dosage from natural radionuclides by ingestion of local food growing in mineral mining area, Sri Lanka. Environmental Geochemistry and Health. 42(7). 2205–2214. 18 indexed citations
12.
Jayasinghe, Chamila, et al.. (2019). PESTICIDE RESIDUES IN COW MILK AND DAIRY PRODUCTS FROM THE MAJOR MILK PRODUCING AREA OF SRI LANKA. AGROFOR. 4(3). 4 indexed citations
13.
Jayasinghe, Chamila, et al.. (2018). Pollen Analysis of Natural Bee Honeys from Different Regions of Sri Lanka. 11(1). 23–36. 2 indexed citations
14.
Jayasinghe, Chamila, et al.. (2018). Estimation of annual effective dose due to ingestion of radioactive elements in Sri Lankan common meal plans. Environmental Geochemistry and Health. 41(3). 1123–1129. 6 indexed citations
15.
Navaratne, Ayanthi, et al.. (2018). Effect of pH, temperature and time combinations on yield and degree of esterification of mango peel pectin: a box-behnken design based statistical modelling. SHILAP Revista de lepidopterología. 30(2). 1–1. 7 indexed citations
16.
Yoshinaga, Kazuaki, Toshiharu Nagai, Akihiko Yoshida, et al.. (2017). Quantitative Analysis of the Distribution of<i> cis</i>-Eicosenoic Acid Positional Isomers in Marine Fishes from the Indian Ocean. Journal of Oleo Science. 66(2). 187–197. 7 indexed citations
17.
Jayasinghe, Chamila, et al.. (2017). Development of a pre-cooked supplementary food using Palmyrah tuber. 3(1). 1–8.
18.
Jayasinghe, Chamila, et al.. (2013). Quality Improvement of Tilapia Fish Nuggets by Addition of Legume Flour as Extenders. 6(1-2). 32–44. 13 indexed citations
19.
Jayasinghe, Chamila, Naohiro Gotoh, & Shun Wada. (2003). Variation in lipid classes and fatty acid composition of salmon shark (Lamna ditropis) liver with season and gender. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 134(2). 287–295. 25 indexed citations
20.
Jayasinghe, Chamila, Naohiro Gotoh, Tomoko Aoki, & Shun Wada. (2003). Phenolics Composition and Antioxidant Activity of Sweet Basil (Ocimum basilicum L.). Journal of Agricultural and Food Chemistry. 51(15). 4442–4449. 256 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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