Frederick LeMieux

416 total citations
24 papers, 294 citations indexed

About

Frederick LeMieux is a scholar working on Animal Science and Zoology, Food Science and Small Animals. According to data from OpenAlex, Frederick LeMieux has authored 24 papers receiving a total of 294 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Animal Science and Zoology, 8 papers in Food Science and 5 papers in Small Animals. Recurrent topics in Frederick LeMieux's work include Animal Nutrition and Physiology (9 papers), Animal Behavior and Welfare Studies (5 papers) and Meat and Animal Product Quality (4 papers). Frederick LeMieux is often cited by papers focused on Animal Nutrition and Physiology (9 papers), Animal Behavior and Welfare Studies (5 papers) and Meat and Animal Product Quality (4 papers). Frederick LeMieux collaborates with scholars based in United States, Canada and Switzerland. Frederick LeMieux's co-authors include L. L. Southern, T. D. Bidner, J. L. Shelton, J. O. Matthews, T. G. Page, Víctor Naranjo, C. R. Dove, Philippe Demers, J Tousignant and Pierre Daloze and has published in prestigious journals such as Journal of Animal Science, Journal of Food Protection and The American Midland Naturalist.

In The Last Decade

Frederick LeMieux

23 papers receiving 263 citations

Peers

Frederick LeMieux
Fernando Valdez United States
S. L. Boleman United States
M. J. Rincker United States
Óscar Izquierdo United States
A.M. Chapa United States
I. Hullár Hungary
Frederick LeMieux
Citations per year, relative to Frederick LeMieux Frederick LeMieux (= 1×) peers Shalini Vaswani

Countries citing papers authored by Frederick LeMieux

Since Specialization
Citations

This map shows the geographic impact of Frederick LeMieux's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Frederick LeMieux with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Frederick LeMieux more than expected).

Fields of papers citing papers by Frederick LeMieux

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Frederick LeMieux. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Frederick LeMieux. The network helps show where Frederick LeMieux may publish in the future.

Co-authorship network of co-authors of Frederick LeMieux

This figure shows the co-authorship network connecting the top 25 collaborators of Frederick LeMieux. A scholar is included among the top collaborators of Frederick LeMieux based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Frederick LeMieux. Frederick LeMieux is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
LeMieux, Frederick, et al.. (2024). Effect of beeswax edible film on preservation of Naem product quality during storage. Agriculture and Natural Resources. 58(1). 1 indexed citations
2.
LeMieux, Frederick, et al.. (2022). Comparison of the Relative Abundance of Potential Prey to the Diet of the Louisiana Pine Snake (Pituophis ruthveni). Southeastern Naturalist. 21(2). 1 indexed citations
3.
LeMieux, Frederick, et al.. (2022). Influence of Vegetation and Soil on Relative Density of Baird's Pocket Gopher (Geomys breviceps) in Louisiana. The American Midland Naturalist. 187(2). 4 indexed citations
4.
LeMieux, Frederick, et al.. (2020). Effect of hybrid rice varieties on growth and development of broilers and ducks. Animal nutrition. 7(1). 127–133. 1 indexed citations
6.
LeMieux, Frederick, et al.. (2017). The Effects of Replacing Pork Fat with Cold-Pressed Coconut Oil on the Properties of Fresh Sausage. Journal of Food Research. 6(6). 83–83. 6 indexed citations
7.
LeMieux, Frederick, et al.. (2017). Microbial, Physical and Sensory Properties of Three Novel Yogurt Flavors: Molasses, Mulberry and Amaretto. Journal of Food Research. 6(3). 65–65. 1 indexed citations
8.
LeMieux, Frederick, et al.. (2016). Sensory, Physicochemical and Microbiological Characteristics of Venison Jerky Cured with NaCl and KCl. Journal of Food Research. 5(4). 36–36. 5 indexed citations
9.
Janes, Marlene, et al.. (2015). Prevalence and Distribution of Campylobacter jejuni in Small-Scale Broiler Operations. Journal of Food Protection. 79(1). 75–81. 8 indexed citations
10.
LeMieux, Frederick, et al.. (2012). Insular Ischemic Stroke: Clinical Presentation and Outcome. Cerebrovascular Diseases Extra. 2(1). 80–87. 20 indexed citations
11.
LeMieux, Frederick, et al.. (2012). Development of a Chute to Facilitate Transvaginal Ultrasound Guided Oocyte Aspiration (TUGA) in the Sow. Journal of Veterinary Medical Science. 75(2). 191–194. 6 indexed citations
12.
LeMieux, Frederick, Víctor Naranjo, T. D. Bidner, & L. L. Southern. (2010). Effect of Dried Brewers Yeast on Growth Performance of Nursing and Weanling Pigs. The Professional Animal Scientist. 26(1). 70–75. 18 indexed citations
13.
Matthews, J. O., et al.. (2005). Effects of chromium propionate on growth, carcass traits, and pork quality of growing-finishing pigs1,2. Journal of Animal Science. 83(4). 858–862. 35 indexed citations
14.
Shelton, J. L., Frederick LeMieux, L. L. Southern, & T. D. Bidner. (2005). Effect of microbial phytase addition with or without the trace mineral premix in nursery, growing, and finishing pig diets1,2. Journal of Animal Science. 83(2). 376–385. 13 indexed citations
15.
Shelton, J. L., L. L. Southern, Frederick LeMieux, T. D. Bidner, & T. G. Page. (2004). Effects of microbial phytase, low calcium and phosphorus, and removing the dietary trace mineral premix on carcass traits, pork quality, plasma metabolites, and tissue mineral content in growing-finishing pigs12. Journal of Animal Science. 82(9). 2630–2639. 39 indexed citations
16.
Lindemann, M. D., et al.. (2004). A regional evaluation of chromium tripicolinate supplementation of diets fed to reproducing sows1,2. Journal of Animal Science. 82(10). 2972–2977. 26 indexed citations
17.
LeMieux, Frederick, L. L. Southern, & T. D. Bidner. (2003). Effect of mannan oligosaccharides on growth performance of weanling pigs1. Journal of Animal Science. 81(10). 2482–2487. 60 indexed citations
18.
LeMieux, Frederick, et al.. (2003). EFFECT OF MANNANOLIGOSACCHARIDES ON GROWTH PERFORMANCE OF WEANLING PIGS. Civil War Book Review. 81. 2482–2487. 3 indexed citations
19.
Southern, L. L., et al.. (2000). Effect of feather meal as a source of valine for lactating sows.. Journal of Animal Science. 78(1). 120–120. 9 indexed citations
20.
Demers, Philippe, G St-Louis, J Tousignant, et al.. (1998). Conversion From Neoral (Cyclosporine) to Tacrolimus of Kidney Transplant Recipients for Gingival Hyperplasia or Hypertrichosis. Transplantation Proceedings. 30(4). 1247–1248. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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