Fred J. Baur

2.2k total citations · 1 hit paper
15 papers, 1.7k citations indexed

About

Fred J. Baur is a scholar working on Food Science, Plant Science and Organic Chemistry. According to data from OpenAlex, Fred J. Baur has authored 15 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Food Science, 5 papers in Plant Science and 3 papers in Organic Chemistry. Recurrent topics in Fred J. Baur's work include Pesticide Residue Analysis and Safety (5 papers), Mycotoxins in Agriculture and Food (3 papers) and Listeria monocytogenes in Food Safety (3 papers). Fred J. Baur is often cited by papers focused on Pesticide Residue Analysis and Safety (5 papers), Mycotoxins in Agriculture and Food (3 papers) and Listeria monocytogenes in Food Safety (3 papers). Fred J. Baur collaborates with scholars based in United States. Fred J. Baur's co-authors include Willy Lange, F.H. Mattson, L.W. Beck and J.C. Alexander and has published in prestigious journals such as Journal of the American Chemical Society, Journal of Nutrition and Journal of the American Oil Chemists Society.

In The Last Decade

Fred J. Baur

13 papers receiving 1.6k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

The Association of Official Analytical Chemists (AOAC)

1977 1.5k citations Fred J. Baur et al. Journal of the American Oil Chemists Society profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Fred J. Baur United States	8	472	397	346	283	268	15	1.7k
G. O. Kohler United States	18	384 0.8×	339 0.9×	385 1.1×	291 1.0×	289 1.1×	84	1.5k
Margaret E. McCance	2	215 0.5×	637 1.6×	247 0.7×	66 0.2×	268 1.0×	2	1.2k
Ivan Furda United States	14	747 1.6×	838 2.1×	351 1.0×	117 0.4×	1.4k 5.1×	20	2.7k
R. Sawyer United Kingdom	8	346 0.7×	586 1.5×	431 1.2×	27 0.1×	367 1.4×	17	1.5k
Martin L. Price	8	1.2k 2.6×	906 2.3×	272 0.8×	303 1.1×	742 2.8×	10	2.7k
Wajih N. Sawaya Kuwait	25	633 1.3×	801 2.0×	292 0.8×	131 0.5×	249 0.9×	74	2.0k
R. Koch Germany	5	207 0.4×	235 0.6×	327 0.9×	330 1.2×	169 0.6×	9	1.1k
K. Mary Clegg United Kingdom	15	515 1.1×	331 0.8×	354 1.0×	99 0.3×	389 1.5×	29	1.4k
Pier Giorgio Peiretti Italy	30	700 1.5×	679 1.7×	897 2.6×	482 1.7×	453 1.7×	135	2.6k
H. Egan United Kingdom	13	238 0.5×	394 1.0×	197 0.6×	24 0.1×	182 0.7×	36	1.2k

Countries citing papers authored by Fred J. Baur

Since Specialization

Citations

This map shows the geographic impact of Fred J. Baur's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fred J. Baur with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fred J. Baur more than expected).

Fields of papers citing papers by Fred J. Baur

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fred J. Baur. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fred J. Baur. The network helps show where Fred J. Baur may publish in the future.

Co-authorship network of co-authors of Fred J. Baur

This figure shows the co-authorship network connecting the top 25 collaborators of Fred J. Baur. A scholar is included among the top collaborators of Fred J. Baur based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fred J. Baur. Fred J. Baur is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

15 of 15 papers shown

1.

Baur, Fred J.. (1984). Insect management for food storage and processing.. 102 indexed citations

2.

Baur, Fred J., et al.. (1984). The Aflatoxin Problem: Industry-FDA-USDA Cooperation. Journal of AOAC INTERNATIONAL. 67(1). 3–7. 4 indexed citations

3.

Baur, Fred J., et al.. (1977). The Association of Official Analytical Chemists (AOAC). Journal of the American Oil Chemists Society. 54(4). 171–172. 1458 indexed citations breakdown →

4.

Baur, Fred J.. (1975). Effect of storage upon aflatoxin levels in peanut materials. Journal of the American Oil Chemists Society. 52(8). 263–265. 3 indexed citations

5.

Baur, Fred J.. (1973). Analytical methodology for emulsifiers used in fatty foods: a review. Journal of the American Oil Chemists Society. 50(3). 85–92. 20 indexed citations

6.

Baur, Fred J., et al.. (1973). International Aflatoxin Check Sample Program: 1972 Study. Journal of AOAC INTERNATIONAL. 56(2). 322–327.

7.

Baur, Fred J., et al.. (1972). International Aflatoxin Check Sample Program: 1971 Study. Journal of AOAC INTERNATIONAL. 55(2). 315–327. 4 indexed citations

8.

Baur, Fred J., et al.. (1965). Note on Aflatoxin Analysis in Peanuts, Peanut Meals, and Peanut Products. Journal of AOAC INTERNATIONAL. 48(2). 448–449. 4 indexed citations

9.

Baur, Fred J., et al.. (1965). The Determination of Mono-, Di-, and Triglycerides in Monoglyceride Concentrates by Column Chromatography. Journal of AOAC INTERNATIONAL. 48(2). 444–448. 1 indexed citations

10.

Mattson, F.H., et al.. (1956). Short-Term Feeding Studies on Acetin Fats. Journal of Nutrition. 59(2). 277–285. 8 indexed citations

11.

Mattson, F.H., Fred J. Baur, & L.W. Beck. (1955). Nutritive value of acetin fats.. 14. 1 indexed citations

12.

Baur, Fred J.. (1954). Acetin fats. I. Products made from mixed acetin fats. Journal of the American Oil Chemists Society. 31(4). 147–151. 15 indexed citations

13.

Baur, Fred J.. (1954). Acetin fats. II. Preparation and properties of diacetin fats from some common vegetable oils. Journal of the American Oil Chemists Society. 31(5). 196–199. 11 indexed citations

14.

Mattson, F.H., Fred J. Baur, & L.W. Beck. (1951). The comparative nutritive value of mono‐, Di‐, and triglycerides. Journal of the American Oil Chemists Society. 28(9). 386–390. 14 indexed citations

15.

Baur, Fred J. & Willy Lange. (1951). Directed Interesterification in Glycerides. III. The Synthesis of Single-Fatty Acid 1,3-Diglycerides¹. Journal of the American Chemical Society. 73(8). 3926–3928. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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