F.M. Valle-Algarra

1.5k total citations
40 papers, 1.3k citations indexed

About

F.M. Valle-Algarra is a scholar working on Plant Science, Archeology and Cell Biology. According to data from OpenAlex, F.M. Valle-Algarra has authored 40 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Plant Science, 12 papers in Archeology and 9 papers in Cell Biology. Recurrent topics in F.M. Valle-Algarra's work include Mycotoxins in Agriculture and Food (22 papers), Cultural Heritage Materials Analysis (12 papers) and Plant Pathogens and Fungal Diseases (9 papers). F.M. Valle-Algarra is often cited by papers focused on Mycotoxins in Agriculture and Food (22 papers), Cultural Heritage Materials Analysis (12 papers) and Plant Pathogens and Fungal Diseases (9 papers). F.M. Valle-Algarra collaborates with scholars based in Spain, United Kingdom and Italy. F.M. Valle-Algarra's co-authors include Misericordia Jiménez, R. Mateo, Ángel Medina, José Vicente Gimeno-Adelantado, Eva M. Mateo, Fernando Mateo, A. Llorens, M.J. Hinojo, Antonio J. Ramos and Sonia Marı́n and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and ACS Applied Materials & Interfaces.

In The Last Decade

F.M. Valle-Algarra

40 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F.M. Valle-Algarra Spain 21 978 432 294 126 112 40 1.3k
María Carbú Spain 19 516 0.5× 260 0.6× 184 0.6× 22 0.2× 97 0.9× 39 876
Mervat EL-Hefny Egypt 21 530 0.5× 122 0.3× 457 1.6× 14 0.1× 42 0.4× 29 858
Miguel J. Beltrán-García Mexico 15 390 0.4× 101 0.2× 110 0.4× 9 0.1× 37 0.3× 25 708
Aïda Raio Italy 16 556 0.6× 131 0.3× 79 0.3× 8 0.1× 26 0.2× 45 782
Sanjay K. Singh India 13 332 0.3× 252 0.6× 73 0.2× 3 0.0× 77 0.7× 75 849
Patrik J. Hoegger Germany 15 891 0.9× 196 0.5× 14 0.0× 4 0.0× 56 0.5× 19 1.1k
Hemraj Chhipa India 9 285 0.3× 72 0.2× 43 0.1× 17 0.1× 28 0.3× 15 705
Pinakin Dhandhukia India 14 1.1k 1.1× 139 0.3× 78 0.3× 2 0.0× 42 0.4× 34 1.4k
A. Ait Ben Aoumar Morocco 14 638 0.7× 323 0.7× 372 1.3× 50 0.4× 23 904

Countries citing papers authored by F.M. Valle-Algarra

Since Specialization
Citations

This map shows the geographic impact of F.M. Valle-Algarra's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F.M. Valle-Algarra with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F.M. Valle-Algarra more than expected).

Fields of papers citing papers by F.M. Valle-Algarra

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F.M. Valle-Algarra. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F.M. Valle-Algarra. The network helps show where F.M. Valle-Algarra may publish in the future.

Co-authorship network of co-authors of F.M. Valle-Algarra

This figure shows the co-authorship network connecting the top 25 collaborators of F.M. Valle-Algarra. A scholar is included among the top collaborators of F.M. Valle-Algarra based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F.M. Valle-Algarra. F.M. Valle-Algarra is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Doménech‐Carbó, Antonio, María Teresa Doménech‐Carbó, F.M. Valle-Algarra, et al.. (2016). On-line database of voltammetric data of immobilized particles for identifying pigments and minerals in archaeometry, conservation and restoration (ELCHER database). Analytica Chimica Acta. 927. 1–12. 14 indexed citations
2.
Martini, Mariele, M. Teresa Albelda, Mario Inclán, et al.. (2014). Voltammetry of microparticles, scanning electrochemical microscopy and scanning tunneling microscopy applied to the study of dsDNA binding and damage by scorpiand-like polyamine receptors. Journal of Electroanalytical Chemistry. 720-721. 24–33. 3 indexed citations
3.
Doménech‐Carbó, Antonio, et al.. (2013). Electrochemical Characterization of Egyptian Blue Pigment in Wall Paintings Using the Voltammetry of Microparticles Methodology. Electroanalysis. 25(12). 2621–2630. 7 indexed citations
4.
Valle-Algarra, F.M., Eva M. Mateo, R. Mateo, José Vicente Gimeno-Adelantado, & Misericordia Jiménez. (2011). Determination of type A and type B trichothecenes in paprika and chili pepper using LC-triple quadrupole–MS and GC–ECD. Talanta. 84(4). 1112–1117. 29 indexed citations
5.
Mateo, Eva M., F.M. Valle-Algarra, R. Mateo, Misericordia Jiménez, & Naresh Magan. (2011). Effect of fenpropimorph, prochloraz and tebuconazole on growth and production of T-2 and HT-2 toxins by Fusarium langsethiae in oat-based medium. International Journal of Food Microbiology. 151(3). 289–298. 46 indexed citations
6.
Santos, Liliana, Sonia Marı́n, Eva M. Mateo, et al.. (2011). Mycobiota and co-occurrence of mycotoxins in Capsicum powder. International Journal of Food Microbiology. 151(3). 270–276. 51 indexed citations
7.
Medina, Ángel, F.M. Valle-Algarra, Misericordia Jiménez, & Naresh Magan. (2010). Different sample treatment approaches for the analysis of T-2 and HT-2 toxins from oats-based media. Journal of Chromatography B. 878(23). 2145–2149. 17 indexed citations
9.
Valle-Algarra, F.M., Eva M. Mateo, José Vicente Gimeno-Adelantado, R. Mateo, & Misericordia Jiménez. (2009). Optimization of clean-up procedure for patulin determination in apple juice and apple purees by liquid chromatography. Talanta. 80(2). 636–642. 19 indexed citations
10.
Valle-Algarra, F.M., Eva M. Mateo, Ángel Medina, et al.. (2009). Changes in ochratoxin A and type B trichothecenes contained in wheat flour during dough fermentation and bread-baking. Food Additives & Contaminants Part A. 26(6). 896–906. 67 indexed citations
11.
Medina, Ángel, R. Mateo, F.M. Valle-Algarra, Eva M. Mateo, & Misericordia Jiménez. (2007). Effect of carbendazim and physicochemical factors on the growth and ochratoxin A production of Aspergillus carbonarius isolated from grapes. International Journal of Food Microbiology. 119(3). 230–235. 59 indexed citations
12.
Medina, Ángel, F.M. Valle-Algarra, R. Mateo, et al.. (2006). Survey of the mycobiota of Spanish malting barley and evaluation of the mycotoxin producing potential of species of Alternaria, Aspergillus and Fusarium. International Journal of Food Microbiology. 108(2). 196–203. 81 indexed citations
13.
Medina, Ángel, F.M. Valle-Algarra, José Vicente Gimeno-Adelantado, et al.. (2006). New method for determination of ochratoxin A in beer using zinc acetate and solid-phase extraction silica cartridges. Journal of Chromatography A. 1121(2). 178–183. 29 indexed citations
14.
Llorens, A., M.J. Hinojo, R. Mateo, et al.. (2006). Variability and characterization of mycotoxin-producing Fusarium spp isolates by PCR-RFLP analysis of the IGS-rDNA region. Antonie van Leeuwenhoek. 89(3-4). 465–478. 21 indexed citations
15.
Llorens, A., M.J. Hinojo, R. Mateo, et al.. (2005). Characterization of Fusarium spp. isolates by PCR-RFLP analysis of the intergenic spacer region of the rRNA gene (rDNA). International Journal of Food Microbiology. 106(3). 297–306. 59 indexed citations
16.
Medina, Ángel, et al.. (2005). Study of Spanish Grape Mycobiota and Ochratoxin A Production by Isolates of Aspergillus tubingensis and Other Members of Aspergillus Section Nigri. Applied and Environmental Microbiology. 71(8). 4696–4702. 135 indexed citations
17.
Valle-Algarra, F.M., Ángel Medina, José Vicente Gimeno-Adelantado, et al.. (2005). Comparative assessment of solid-phase extraction clean-up procedures, GC columns and perfluoroacylation reagents for determination of type B trichothecenes in wheat by GC–ECD. Talanta. 66(1). 194–201. 47 indexed citations
18.
Hinojo, M.J., Ángel Medina, F.M. Valle-Algarra, et al.. (2005). Fumonisin production in rice cultures of Fusarium verticillioides under different incubation conditions using an optimized analytical method. Food Microbiology. 23(2). 119–127. 41 indexed citations
19.
Medina, Ángel, Misericordia Jiménez, José Vicente Gimeno-Adelantado, F.M. Valle-Algarra, & R. Mateo. (2005). Determination of ochratoxin A in beer marketed in Spain by liquid chromatography with fluorescence detection using lead hydroxyacetate as a clean-up agent. Journal of Chromatography A. 1083(1-2). 7–13. 53 indexed citations
20.
Llorens, A., R. Mateo, M.J. Hinojo, F.M. Valle-Algarra, & Misericordia Jiménez. (2004). Influence of environmental factors on the biosynthesis of type B trichothecenes by isolates of Fusarium spp. from Spanish crops. International Journal of Food Microbiology. 94(1). 43–54. 83 indexed citations

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