Fei Shi

1.2k total citations
38 papers, 946 citations indexed

About

Fei Shi is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Fei Shi has authored 38 papers receiving a total of 946 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Plant Science, 10 papers in Molecular Biology and 10 papers in Food Science. Recurrent topics in Fei Shi's work include Postharvest Quality and Shelf Life Management (13 papers), Plant Physiology and Cultivation Studies (7 papers) and Phytochemicals and Antioxidant Activities (5 papers). Fei Shi is often cited by papers focused on Postharvest Quality and Shelf Life Management (13 papers), Plant Physiology and Cultivation Studies (7 papers) and Phytochemicals and Antioxidant Activities (5 papers). Fei Shi collaborates with scholars based in China, South Korea and Finland. Fei Shi's co-authors include Shujuan Ji, Qian Zhou, Baodong Wei, Miaomiao Yao, Xin Zhou, Xin Zhou, Yu Wang, Prosun Bhattacharya, Arun B. Mukherjee and Alan E. Fryar and has published in prestigious journals such as Food Chemistry, Journal of Hydrology and Molecular Ecology.

In The Last Decade

Fei Shi

36 papers receiving 921 citations

Peers

Fei Shi

BIOCH

Abdelmajid Haddioui Morocco

Asma A. Al‐Huqail Saudi Arabia

Félicie Lopez‐Lauri France

Münir Öztürk Türkiye

Peng Xiang China

Jianyu Fu China

Guosong Wen China

Daniela Bertoldi Italy

Lola Djurdjević Serbia

Abdelmajid Haddioui Morocco

Fei Shi

910 ×1.8

116 ×0.5

77 ×0.5

BIOCH

134 ×1.0

43 ×0.5

Citations per year, relative to Fei Shi Fei Shi (= 1×) peers Abdelmajid Haddioui

Countries citing papers authored by Fei Shi

Since Specialization

Citations

This map shows the geographic impact of Fei Shi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fei Shi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fei Shi more than expected).

Fields of papers citing papers by Fei Shi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Fei Shi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fei Shi. The network helps show where Fei Shi may publish in the future.

Co-authorship network of co-authors of Fei Shi

This figure shows the co-authorship network connecting the top 25 collaborators of Fei Shi. A scholar is included among the top collaborators of Fei Shi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Fei Shi. Fei Shi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Shi, Fei, Jin‐Bin Wu, Zifan Geng, et al.. (2025). Glycine Betaine Treatment Maintains Postharvest Quality of Hupingzao Jujube Fruit by Enhancing the Antioxidant System. Foods. 14(19). 3385–3385.

Zhao, Rui, et al.. (2025). Effect of Melatonin Treatment on Storage Quality and Antioxidant System of Postharvest Winter Jujube (Zizyphus jujube Mill. cv. Dongzao). Foods. 14(4). 576–576. 2 indexed citations

Sun, Kai-Hui, Shiyi Yang, Junjie Tao, et al.. (2024). Passive protection of chicken egg yolk immunoglobulin (IgY) against Streptococcus agalactiae infection in Nile tilapia (Oreochromis niloticus). Fish & Shellfish Immunology. 154. 109923–109923. 1 indexed citations

Shi, Fei, Gang Ye, Ling Zhao, et al.. (2024). The preparation of casein-chitosan based naringin nanoparticles and their therapeutic application against Pseudomonas aeruginosa-induced pneumonia. International Journal of Biological Macromolecules. 283(Pt 1). 137133–137133. 1 indexed citations

Shi, Fei, et al.. (2023). Evaluation of the Sustainable Use of Land Resources in the Cities along the Jiangsu Section of the Beijing–Hangzhou Grand Canal. Land. 12(6). 1173–1173. 4 indexed citations

Shi, Fei, et al.. (2023). Biochemistry behind firmness retention of jujube fruit by combined treatment of acidic electrolyzed water and high-voltage electrostatic field. Food Chemistry X. 19. 100812–100812. 23 indexed citations

Shi, Fei, et al.. (2022). Comprehensive screening of low nitrogen tolerant maize based on multiple traits at the seedling stage. PeerJ. 10. e14218–e14218. 11 indexed citations

Shi, Fei, et al.. (2021). Evaluation of Green Cities in the Drainage Area of China’s Beijing–Hangzhou Canal. Water. 13(16). 2145–2145. 5 indexed citations

Shi, Fei, et al.. (2021). Research on the management and protection modes of the cultivated land in fallow in the ecologically-degraded areas from the actor-network perspective: A case study in Songtao county, Guizhou province, China. 自然资源学报. 36(11). 2892–2892. 2 indexed citations

10.

Zhang, Yulei, Qingliang Cui, Yu Wang, et al.. (2021). Effect of Edible Carboxymethyl Chitosan-Gelatin Based Coating on the Quality and Nutritional Properties of Different Sweet Cherry Cultivars during Postharvest Storage. Coatings. 11(4). 396–396. 20 indexed citations

11.

Shi, Fei, et al.. (2021). Spatial Pattern and Influencing Factors of Outward Foreign Direct Investment Enterprises in the Yangtze River Economic Belt of China. Information. 12(9). 381–381. 2 indexed citations

12.

Shi, Fei, Xin Zhou, Miaomiao Yao, et al.. (2019). Low-temperature stress-induced aroma loss by regulating fatty acid metabolism pathway in ‘Nanguo’ pear. Food Chemistry. 297. 124927–124927. 48 indexed citations

13.

Shi, Fei, et al.. (2019). Research Progress and Prospects of Street Connectivity Measurements: A Study on How to Popularize Block System in China from the Prospective of Regulations. Urban Planning International. 34(4). 72–78. 4 indexed citations

14.

Shi, Fei, Xin Zhou, Miaomiao Yao, et al.. (2018). miRNAs play important roles in aroma weakening during the shelf life of ‘Nanguo’ pear after cold storage. Food Research International. 116. 942–952. 12 indexed citations

15.

Yao, Miaomiao, Xin Zhou, Qian Zhou, et al.. (2018). Low temperature conditioning alleviates loss of aroma-related esters of ‘Nanguo’ pears by regulation of ethylene signal transduction. Food Chemistry. 264. 263–269. 45 indexed citations

16.

Kong, Ximan, Baodong Wei, Ying Zhou, et al.. (2017). Changes in Membrane Lipid Composition and Function Accompanying Chilling Injury in Bell Peppers. Plant and Cell Physiology. 59(1). 167–178. 95 indexed citations

17.

Yu, Jiayuan, et al.. (2017). Revisiting the Chinese calligraphic landscape. Annals of Tourism Research. 68. 1–3. 1 indexed citations

18.

Zhang, Wei, et al.. (2016). [Estimating heavy metal concentrations in topsoil from vegetation reflectance spectra of Hyperion images: A case study of Yushu County, Qinghai, China.]. PubMed. 27(6). 1775–1784. 9 indexed citations

19.

Mukherjee, Abhijit, Prosun Bhattacharya, Fei Shi, et al.. (2009). Chemical evolution in the high arsenic groundwater of the Huhhot basin (Inner Mongolia, PR China) and its difference from the western Bengal basin (India). Applied Geochemistry. 24(10). 1835–1851. 133 indexed citations

20.

Aizawa, Mineaki, Hiroshi Yoshimaru, Hideyuki Saito, et al.. (2007). Phylogeography of a northeast Asian spruce, Picea jezoensis, inferred from genetic variation observed in organelle DNA markers. Molecular Ecology. 16(16). 3393–3405. 80 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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