F. Gasser
- Molecular Biology top 10%
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Genetics top 10%
- Ecology top 10%
- Co-authors
- Philippe MazodierJ. L. JOHNSONC. F. PHELPSJacqueline LondonC. S. CumminsPascale CossartM. MandelFrancis Biville
- Topics
- Probiotics and Fermented Foods (14 papers)Microbial metabolism and enzyme function (11 papers)Microbial Metabolites in Food Biotechnology (7 papers)
- Partner nations
- FranceUnited StatesNetherlands
In The Last Decade
F. Gasser
41 papers receiving 1.1k citations
Peers
Comparison fields: 5 of 83
- Molecular Biology 811
- Food Science 559
- Nutrition and Dietetics 237
- Genetics 198
- Ecology 192
Countries citing papers authored by F. Gasser
This map shows the geographic impact of F. Gasser's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Gasser with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Gasser more than expected).
Fields of papers citing papers by F. Gasser
This network shows the impact of papers produced by F. Gasser. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Gasser. The network helps show where F. Gasser may publish in the future.
Co-authorship network of co-authors of F. Gasser
This figure shows the co-authorship network connecting the top 25 collaborators of F. Gasser. A scholar is included among the top collaborators of F. Gasser based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. Gasser. F. Gasser is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 13 | |
| 3 | Safety of lactic acid bacteria and their occurrence in human clinical infections | 149 |
| 4 | 45 | |
| 5 | 7 | |
| 6 | 4 | |
| 7 | 35 | |
| 8 | 12 | |
| 9 | 18 | |
| 10 | 6 | |
| 11 | 15 | |
| 12 | 28 | |
| 13 | 27 | |
| 14 | 2 | |
| 15 | 6 | |
| 16 | 26 | |
| 17 | 5 | |
| 18 | [Differences at the level of serum proteins of the serum albumin type in Salamandra salamandra terrestris Lacepede and Salamandra salamandra fastuosa Schreiber (Urodela, Salamandridae)]. | 1 |
| 19 | [SERUM PROTEIN CHANGES FOLLOWING METAMORPHOSIS IN THE URODELOUS AMPHIBIA PLEURODELES WALTLII MICHAH. AND SALAMANDRA SALAMANDRA L. STUDY BY ELECTROPHORESIS ON CELLULOSE ACETATE]. | 1 |
| 20 | [FRACTIONATION OF SERUM PROTEINS BY ELECTROPHORESIS ON CELLULOSE ACETATE IN SOME SALAMANDRIDAE SPECIES]. | 1 |
About F. Gasser
F. Gasser is a scholar working on Food Science, Molecular Medicine and Biotechnology, having authored 42 papers that have together received 1.2k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (14 papers), Microbial metabolism and enzyme function (11 papers) and Microbial Metabolites in Food Biotechnology (7 papers). The work is most often cited by research in Food Science (559 citations), Nutrition and Dietetics (237 citations) and Molecular Medicine (61 citations). F. Gasser has collaborated with scholars based in France, United States and Netherlands. Frequent co-authors include Philippe Mazodier, J. L. JOHNSON, C. F. PHELPS, Jacqueline London, C. S. Cummins, Pascale Cossart, M. Mandel, Francis Biville, Mireille Hontebeyrie and Francine Grimont. Their work appears in journals such as Nucleic Acids Research, Journal of Bacteriology and Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.