Eugenia Cendoya

569 total citations
23 papers, 453 citations indexed

About

Eugenia Cendoya is a scholar working on Plant Science, Cell Biology and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, Eugenia Cendoya has authored 23 papers receiving a total of 453 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Plant Science, 16 papers in Cell Biology and 7 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in Eugenia Cendoya's work include Mycotoxins in Agriculture and Food (20 papers), Plant Pathogens and Fungal Diseases (16 papers) and Indoor Air Quality and Microbial Exposure (4 papers). Eugenia Cendoya is often cited by papers focused on Mycotoxins in Agriculture and Food (20 papers), Plant Pathogens and Fungal Diseases (16 papers) and Indoor Air Quality and Microbial Exposure (4 papers). Eugenia Cendoya collaborates with scholars based in Argentina, Austria and Germany. Eugenia Cendoya's co-authors include María Laura Ramirez, S. Chulze, María Cecilia Farnochi, S.M. Chiacchiera, María Laura Chiotta, Walter A. Massad, Adriana M. Torres, Sofía A. Palacios, Michael Sulyok and Gaetano Stea and has published in prestigious journals such as International Journal of Food Microbiology, Microbiology and Food Control.

In The Last Decade

Eugenia Cendoya

23 papers receiving 451 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Eugenia Cendoya Argentina 15 413 226 59 58 50 23 453
Carol Verheecke‐Vaessen United Kingdom 14 420 1.0× 165 0.7× 94 1.6× 69 1.2× 94 1.9× 54 534
María Cecilia Farnochi Argentina 15 610 1.5× 377 1.7× 86 1.5× 67 1.2× 47 0.9× 19 659
Ivana Vico Serbia 15 468 1.1× 331 1.5× 78 1.3× 92 1.6× 96 1.9× 56 544
María de Jesús Yáñez‐Morales Mexico 8 222 0.5× 198 0.9× 38 0.6× 26 0.4× 94 1.9× 25 321
Nataša Duduk Serbia 12 299 0.7× 210 0.9× 53 0.9× 71 1.2× 54 1.1× 38 349
Nashwa M. A. Sallam Egypt 14 515 1.2× 272 1.2× 96 1.6× 58 1.0× 68 1.4× 40 608
Laura Mesquita Paiva Brazil 12 325 0.8× 281 1.2× 59 1.0× 68 1.2× 141 2.8× 26 476
F. Sempere Spain 10 283 0.7× 164 0.7× 112 1.9× 17 0.3× 35 0.7× 31 349
H. Morales-Valle Spain 14 550 1.3× 299 1.3× 164 2.8× 52 0.9× 68 1.4× 15 632
Dionisio G. Alvindia Philippines 15 570 1.4× 324 1.4× 54 0.9× 23 0.4× 75 1.5× 29 630

Countries citing papers authored by Eugenia Cendoya

Since Specialization
Citations

This map shows the geographic impact of Eugenia Cendoya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eugenia Cendoya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eugenia Cendoya more than expected).

Fields of papers citing papers by Eugenia Cendoya

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eugenia Cendoya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eugenia Cendoya. The network helps show where Eugenia Cendoya may publish in the future.

Co-authorship network of co-authors of Eugenia Cendoya

This figure shows the co-authorship network connecting the top 25 collaborators of Eugenia Cendoya. A scholar is included among the top collaborators of Eugenia Cendoya based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eugenia Cendoya. Eugenia Cendoya is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Demonte, Luisina Delma, et al.. (2024). Occurrence of modified mycotoxins in Latin America: an up-to-date review. Mycotoxin Research. 40(4). 467–481. 1 indexed citations
2.
Cendoya, Eugenia, et al.. (2024). Fumonisins in infant cereals marketed as complementary food in Argentina. Food Additives and Contaminants Part B. 18(1). 48–54. 1 indexed citations
3.
4.
Cendoya, Eugenia, et al.. (2022). Influence of abiotic factors (water activity and temperature) on growth and aflatoxin production by Aspergillus flavus in a chickpea-based medium. International Journal of Food Microbiology. 379. 109841–109841. 14 indexed citations
5.
Cendoya, Eugenia, et al.. (2022). Phylogenetic Analysis and Toxigenic Profile of Alternaria Species Isolated from Chickpeas (Cicer arietinum) in Argentina. Diversity. 14(11). 924–924. 6 indexed citations
6.
Proctor, Robert H., Sofía A. Palacios, Eugenia Cendoya, et al.. (2021). Fusarium chaquense, sp. nov, a novel type A trichothecene–producing species from native grasses in a wetland ecosystem in Argentina. Mycologia. 114(1). 46–62. 4 indexed citations
7.
Chiotta, María Laura, et al.. (2020). Toxigenic fungal species and natural occurrence of mycotoxins in crops harvested in Argentina. Revista Argentina de Microbiología. 52(4). 339–347. 24 indexed citations
8.
Meyer, Karsten, et al.. (2020). A loop-mediated isothermal amplification (LAMP) based assay for the rapid and sensitive group-specific detection of fumonisin producing Fusarium spp. International Journal of Food Microbiology. 325. 108627–108627. 19 indexed citations
9.
Cendoya, Eugenia, et al.. (2020). Effect of fungicides commonly used for Fusarium head blight management on growth and fumonisin production by Fusarium proliferatum. Revista Argentina de Microbiología. 53(1). 64–74. 24 indexed citations
10.
Cendoya, Eugenia, et al.. (2018). Fumonisin occurrence in wheat-based products from Argentina. Food Additives and Contaminants Part B. 12(1). 31–37. 16 indexed citations
11.
Cendoya, Eugenia, et al.. (2018). Fumonisins and fumonisin-producing Fusarium occurrence in wheat and wheat by products: A review. Journal of Cereal Science. 80. 158–166. 65 indexed citations
12.
Cendoya, Eugenia, Laëtitia Pinson‐Gadais, María Cecilia Farnochi, et al.. (2017). Abiotic conditions leading to FUM gene expression and fumonisin accumulation by Fusarium proliferatum strains grown on a wheat-based substrate. International Journal of Food Microbiology. 253. 12–19. 21 indexed citations
13.
Cendoya, Eugenia, et al.. (2017). Influence of water activity and temperature on growth and fumonisin production by Fusarium proliferatum strains on irradiated wheat grains. International Journal of Food Microbiology. 266. 158–166. 27 indexed citations
14.
Medeot, Daniela B., María Romina Rivero, Eugenia Cendoya, et al.. (2016). Sinorhizobium meliloti low molecular mass phosphotyrosine phosphatase SMc02309 modifies activity of the UDP-glucose pyrophosphorylase ExoN involved in succinoglycan biosynthesis. Microbiology. 162(3). 552–563. 3 indexed citations
15.
Palacios, Sofía A., Antonia Susca, Miriam Haidukowski, et al.. (2015). Genetic variability and fumonisin production by Fusarium proliferatum isolated from durum wheat grains in Argentina. International Journal of Food Microbiology. 201. 35–41. 39 indexed citations
16.
Cendoya, Eugenia, S.M. Chiacchiera, Michael Sulyok, et al.. (2015). Mycotoxin profile ofFusarium armeniacum isolated from natural grasses intended for cattle feed. World Mycotoxin Journal. 8(4). 451–458. 15 indexed citations
17.
Cendoya, Eugenia, et al.. (2014). Combined effect of chitosan and water activity on growth and fumonisin production by Fusarium verticillioides and Fusarium proliferatum on maize-based media. International Journal of Food Microbiology. 185. 51–56. 11 indexed citations
18.
Cendoya, Eugenia, María Cecilia Farnochi, S. Chulze, & María Laura Ramirez. (2014). Two-dimensional environmental profiles of growth and fumonisin production by Fusarium proliferatum on a wheat-based substrate. International Journal of Food Microbiology. 182-183. 9–17. 18 indexed citations
19.
Ramirez, María Laura, et al.. (2014). Variación estacional de la presencia de micotoxinas en pasturas naturales destinadas a la alimentación bovina. Conicet. 1 indexed citations
20.
Cendoya, Eugenia, et al.. (2013). Evaluation of ability of ferulic acid to control growth and fumonisin production of Fusarium verticillioides and Fusarium proliferatum on maize based media. International Journal of Food Microbiology. 167(2). 215–220. 49 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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