Estefanía López-Quiroga

851 total citations
27 papers, 591 citations indexed

About

Estefanía López-Quiroga is a scholar working on Food Science, Mechanics of Materials and Plant Science. According to data from OpenAlex, Estefanía López-Quiroga has authored 27 papers receiving a total of 591 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Food Science, 10 papers in Mechanics of Materials and 5 papers in Plant Science. Recurrent topics in Estefanía López-Quiroga's work include Food Drying and Modeling (11 papers), Microencapsulation and Drying Processes (10 papers) and Freezing and Crystallization Processes (9 papers). Estefanía López-Quiroga is often cited by papers focused on Food Drying and Modeling (11 papers), Microencapsulation and Drying Processes (10 papers) and Freezing and Crystallization Processes (9 papers). Estefanía López-Quiroga collaborates with scholars based in United Kingdom, Spain and France. Estefanía López-Quiroga's co-authors include P.J. Fryer, Serafim Bakalis, Ian T. Norton, Antonio A. Alonso, Valentina Prosapio, Luís T. Antelo, Alberto Almena, Kit Windows‐Yule, Ourania Gouseti and Ioan-Cristian Trelea and has published in prestigious journals such as Journal of Cleaner Production, Chemical Engineering Journal and Trends in Food Science & Technology.

In The Last Decade

Estefanía López-Quiroga

27 papers receiving 580 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Estefanía López-Quiroga United Kingdom 13 291 108 68 63 62 27 591
Mehdi Torki‐Harchegani Iran 14 608 2.1× 162 1.5× 228 3.4× 56 0.9× 121 2.0× 17 816
S. Rojas Spain 9 237 0.8× 127 1.2× 58 0.9× 22 0.3× 84 1.4× 12 573
Antonio Ruiz Celma Spain 15 521 1.8× 209 1.9× 144 2.1× 30 0.5× 146 2.4× 31 956
Valentina Stojceska United Kingdom 11 205 0.7× 42 0.4× 46 0.7× 47 0.7× 106 1.7× 21 569
Mohsen Beigi Iran 15 587 2.0× 171 1.6× 246 3.6× 40 0.6× 112 1.8× 35 777
Davoud Ghanbarian Iran 14 366 1.3× 119 1.1× 152 2.2× 41 0.7× 134 2.2× 29 658
J.O. Ojediran Nigeria 18 321 1.1× 83 0.8× 183 2.7× 20 0.3× 114 1.8× 61 888
G.S.V. Raghavan Canada 18 294 1.0× 76 0.7× 264 3.9× 35 0.6× 67 1.1× 47 978
Sadoth Sandoval-Torres Mexico 13 287 1.0× 70 0.6× 127 1.9× 12 0.2× 89 1.4× 49 668
Abdullah Akbulut Türkiye 10 178 0.6× 54 0.5× 85 1.3× 21 0.3× 314 5.1× 18 665

Countries citing papers authored by Estefanía López-Quiroga

Since Specialization
Citations

This map shows the geographic impact of Estefanía López-Quiroga's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Estefanía López-Quiroga with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Estefanía López-Quiroga more than expected).

Fields of papers citing papers by Estefanía López-Quiroga

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Estefanía López-Quiroga. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Estefanía López-Quiroga. The network helps show where Estefanía López-Quiroga may publish in the future.

Co-authorship network of co-authors of Estefanía López-Quiroga

This figure shows the co-authorship network connecting the top 25 collaborators of Estefanía López-Quiroga. A scholar is included among the top collaborators of Estefanía López-Quiroga based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Estefanía López-Quiroga. Estefanía López-Quiroga is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Windows‐Yule, Kit, et al.. (2022). Coffee bean particle motion in a rotating drum measured using Positron Emission Particle Tracking (PEPT). Food Research International. 163. 112253–112253. 9 indexed citations
2.
Che, H., et al.. (2022). PEPT validated CFD-DEM model of aspherical particle motion in a spouted bed. Chemical Engineering Journal. 453. 139689–139689. 24 indexed citations
3.
Windows‐Yule, Kit, et al.. (2021). Coffee bean particle motion in a spouted bed measured using Positron Emission Particle Tracking (PEPT). Journal of Food Engineering. 311. 110709–110709. 22 indexed citations
4.
López-Quiroga, Estefanía, et al.. (2020). Microstructure and reconstitution of freeze-dried gum Arabic at a range of concentrations and primary drying temperatures. Food Hydrocolloids. 104. 105712–105712. 11 indexed citations
5.
López-Quiroga, Estefanía, et al.. (2020). Influence of microwave assisted freezing parameters on ice crystal growth.. Ktisis at Cyprus University of Technology (Cyprus University of Technology). 1 indexed citations
6.
Almena, Alberto, P.J. Fryer, Serafim Bakalis, & Estefanía López-Quiroga. (2020). Local and decentralised scenarios for ice-cream manufacture: A model-based assessment at different production scales. Journal of Food Engineering. 286. 110099–110099. 7 indexed citations
7.
López-Quiroga, Estefanía, Robert S. Farr, J. R. Melrose, et al.. (2020). Modeling Mass and Heat Transfer in Multiphase Coffee Aroma Extraction. Industrial & Engineering Chemistry Research. 59(24). 11099–11112. 9 indexed citations
8.
Prosapio, Valentina, Ian T. Norton, & Estefanía López-Quiroga. (2020). Freeze-Dried Gellan Gum Gels as Vitamin Delivery Systems: Modelling the Effect of pH on Drying Kinetics and Vitamin Release Mechanisms. Foods. 9(3). 329–329. 7 indexed citations
9.
López-Quiroga, Estefanía, Valentina Prosapio, P.J. Fryer, Ian T. Norton, & Serafim Bakalis. (2019). A model-based study of rehydration kinetics in freeze-dried tomatoes. Energy Procedia. 161. 75–82. 21 indexed citations
10.
Wang, Rui, Ourania Gouseti, Estefanía López-Quiroga, P.J. Fryer, & Serafim Bakalis. (2019). Water Crystallization in Highly Concentrated Carbohydrate-Based Systems. Crystal Growth & Design. 19(4). 2081–2088. 5 indexed citations
11.
López-Quiroga, Estefanía, Valentina Prosapio, P.J. Fryer, Ian T. Norton, & Serafim Bakalis. (2019). Model discrimination for drying and rehydration kinetics of freeze‐dried tomatoes. Journal of Food Process Engineering. 43(5). 71 indexed citations
12.
López-Quiroga, Estefanía, et al.. (2019). Absorption of Phenolic Acids in Rice Kernels after Boiling in Spearmint Aqueous Extracts of Different Concentrations. A Diffusion Study. Journal of Food Science. 84(10). 2859–2867. 9 indexed citations
13.
Fryer, P.J., et al.. (2019). Mathematical modelling of the steam stripping of aroma from roast and ground coffee. Energy Procedia. 161. 157–164. 4 indexed citations
14.
Almena, Alberto, et al.. (2019). Optimising food dehydration processes: energy-efficient drum-dryer operation. Energy Procedia. 161. 174–181. 11 indexed citations
15.
Almena, Alberto, P.J. Fryer, Serafim Bakalis, & Estefanía López-Quiroga. (2019). Centralized and distributed food manufacture: A modeling platform for technological, environmental and economic assessment at different production scales. Sustainable Production and Consumption. 19. 181–193. 23 indexed citations
16.
Almena, Alberto, Estefanía López-Quiroga, P.J. Fryer, & Serafim Bakalis. (2019). Towards the decentralisation of food manufacture: effect of scale production on economics, carbon footprint and energy demand. Energy Procedia. 161. 182–189. 12 indexed citations
18.
Atuonwu, J.C., et al.. (2018). Comparative assessment of innovative and conventional food preservation technologies: Process energy performance and greenhouse gas emissions. Innovative Food Science & Emerging Technologies. 50. 174–187. 30 indexed citations
19.
López-Quiroga, Estefanía, et al.. (2015). Modelling freezing processes of high concentrated systems. IFAC-PapersOnLine. 48(1). 749–754. 5 indexed citations
20.
López-Quiroga, Estefanía, X.R. Nóvoa, C. Pérez, & Vincent Vivier. (2011). Current distribution in double-cylinder electrolyte cells: Application to the study of corrosion properties of organic coatings. Progress in Organic Coatings. 74(2). 400–404. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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