Elsa Lamy

2.1k total citations
73 papers, 1.2k citations indexed

About

Elsa Lamy is a scholar working on Physiology, Nutrition and Dietetics and Animal Science and Zoology. According to data from OpenAlex, Elsa Lamy has authored 73 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 37 papers in Physiology, 27 papers in Nutrition and Dietetics and 14 papers in Animal Science and Zoology. Recurrent topics in Elsa Lamy's work include Salivary Gland Disorders and Functions (32 papers), Biochemical Analysis and Sensing Techniques (26 papers) and Olfactory and Sensory Function Studies (13 papers). Elsa Lamy is often cited by papers focused on Salivary Gland Disorders and Functions (32 papers), Biochemical Analysis and Sensing Techniques (26 papers) and Olfactory and Sensory Function Studies (13 papers). Elsa Lamy collaborates with scholars based in Portugal, Spain and Brazil. Elsa Lamy's co-authors include Fernando Capela e Silva, Ana Varela Coelho, Elvira Sales-Baptista, Gonçalo da Costa, Marcus Mau, J. M. Castro Cerón, Asta Tvarijonaviciute, Francisco Amado, Silvia Martínez‐Subiela and Ana Rodrigues Costa and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Molecules.

In The Last Decade

Elsa Lamy

70 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Elsa Lamy Portugal 21 317 267 212 190 166 73 1.2k
Fernando Capela e Silva Portugal 19 184 0.6× 148 0.6× 157 0.7× 122 0.6× 114 0.7× 51 865
Hillary Voet Israel 22 89 0.3× 205 0.8× 88 0.4× 302 1.6× 588 3.5× 62 1.7k
Re G Italy 22 129 0.4× 46 0.2× 376 1.8× 411 2.2× 187 1.1× 128 1.7k
Xiong Jiang United States 30 106 0.3× 101 0.4× 566 2.7× 149 0.8× 74 0.4× 78 2.3k
Roger G. Lentle New Zealand 32 376 1.2× 595 2.2× 436 2.1× 1.0k 5.3× 151 0.9× 109 3.2k
Nils Krueger United States 26 130 0.4× 152 0.6× 251 1.2× 229 1.2× 616 3.7× 44 2.0k
H. Hackbarth Germany 16 144 0.5× 89 0.3× 216 1.0× 250 1.3× 39 0.2× 49 1.5k
Daniel Tomé France 28 659 2.1× 675 2.5× 635 3.0× 206 1.1× 20 0.1× 76 2.2k
Penelope Morris United Kingdom 28 567 1.8× 181 0.7× 267 1.3× 84 0.4× 105 0.6× 76 2.2k
D. McEwan Jenkinson United Kingdom 25 679 2.1× 65 0.2× 291 1.4× 324 1.7× 146 0.9× 112 2.2k

Countries citing papers authored by Elsa Lamy

Since Specialization
Citations

This map shows the geographic impact of Elsa Lamy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Elsa Lamy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Elsa Lamy more than expected).

Fields of papers citing papers by Elsa Lamy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Elsa Lamy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Elsa Lamy. The network helps show where Elsa Lamy may publish in the future.

Co-authorship network of co-authors of Elsa Lamy

This figure shows the co-authorship network connecting the top 25 collaborators of Elsa Lamy. A scholar is included among the top collaborators of Elsa Lamy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Elsa Lamy. Elsa Lamy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Simões, Carla, et al.. (2025). Start looking at saliva: Effect of visualization of food images on salivary proteome. Food Research International. 209. 116301–116301.
3.
Zian, Zeineb, et al.. (2024). Moroccan eating habits during COVID-19 lockdown: a preliminary analysis. SHILAP Revista de lepidopterología. 4(1). 1 indexed citations
4.
Pérez‐Jiménez, María, et al.. (2024). Mastication of Carrots with Different Shapes Affects the Composition of the Salivary Proteome—A Pilot Study. Applied Sciences. 14(23). 11118–11118.
5.
Louro, Teresa, Paula Midori Castelo, Carla Simões, et al.. (2024). Adherence to mediterranean diet and aromatic plants intake are related with gustatory function: A case-study from a Portuguese region. Appetite. 201. 107581–107581. 1 indexed citations
6.
Rodrigues, Miguel Tréfaut, et al.. (2023). Changes in the Saliva Proteome of Pigs with Diarrhoea Caused by Escherichia coli. Proteomes. 11(2). 14–14. 6 indexed citations
7.
Lamy, Elsa, et al.. (2023). Understanding the relationship between orofacial structures and feeding habits of preschoolers: A multivariate analysis. Journal of Texture Studies. 54(4). 470–480. 2 indexed citations
8.
Lamy, Elsa, et al.. (2022). Impact of gastroplasty on salivary characteristics, dental health status and oral sensory aspects: A controlled clinical study. Journal of Oral Rehabilitation. 49(10). 1002–1011. 5 indexed citations
9.
Contreras-Aguilar, María Dolores, et al.. (2022). Changes in salivary analytes in cows due to the in vitro presence of feed. BMC Veterinary Research. 18(1). 275–275. 4 indexed citations
10.
Lamy, Elsa, et al.. (2021). Salivary cortisol and eye temperature changes during endurance competitions. BMC Veterinary Research. 17(1). 329–329. 9 indexed citations
11.
Gavião, MBD, et al.. (2020). Impact of asthma on children´s gustatory sensitivity, masticatory and feeding behaviors. Physiology & Behavior. 223. 112961–112961. 6 indexed citations
12.
Coelho, Ana Varela, Alberto Muñoz-Prieto, Sandra I. Anjo, et al.. (2020). Changes in the salivary proteome of beagle dogs after weight loss. Domestic Animal Endocrinology. 72. 106474–106474. 3 indexed citations
13.
Rasera, Irineu, et al.. (2020). Oral Health and Nutritional Characteristics of Adults With Morbid Obesity: A Multivariate Analysis. Frontiers in Nutrition. 7. 589510–589510. 10 indexed citations
14.
Contreras-Aguilar, María Dolores, et al.. (2020). Effect of food contamination and collection material in the measurement of biomarkers in saliva of horses. Research in Veterinary Science. 129. 90–95. 20 indexed citations
15.
Contreras-Aguilar, María Dolores, Damián Escribano, Silvia Martínez‐Subiela, et al.. (2019). Changes in saliva analytes in equine acute abdominal disease: a sialochemistry approach. BMC Veterinary Research. 15(1). 187–187. 25 indexed citations
16.
Coelho, Ana Varela, Sandra I. Anjo, Bruno Manadas, et al.. (2019). Comparative proteomic analysis of saliva from dogs with and without obesity-related metabolic dysfuntion. Journal of Proteomics. 201. 65–72. 12 indexed citations
17.
Lamy, Elsa, Sandra Mara Alves da Silva Neves, Joana Pereira de Carvalho‐Ferreira, et al.. (2018). Effects of hyperleptinemia in rat saliva composition, histology and ultrastructure of the major salivary glands. Archives of Oral Biology. 96. 1–12. 2 indexed citations
18.
Tvarijonaviciute, Asta, Anita Horvatić, Alberto Muñoz-Prieto, et al.. (2018). Identification of changes in serum analytes and possible metabolic pathways associated with canine obesity-related metabolic dysfunction. The Veterinary Journal. 244. 51–59. 13 indexed citations
19.
Lamy, Elsa, Gonçalo da Costa, Romana Santos, et al.. (2010). Effect of condensed tannin ingestion in sheep and goat parotid saliva proteome. Journal of Animal Physiology and Animal Nutrition. 95(3). 304–312. 41 indexed citations
20.
Gaultier, Frédérick, Alexandrine Foucault‐Bertaud, Elsa Lamy, et al.. (2003). Effects of a vegetable extract from Lupinus albus (LU105) on the production of matrix metalloproteinases (MMP1, MMP2, MMP9) and tissue inhibitor of metalloproteinases (TIMP1, TIMP2) by human gingival fibroblasts in culture. Clinical Oral Investigations. 7(4). 198–205. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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