Ellen Parker

588 total citations
6 papers, 473 citations indexed

About

Ellen Parker is a scholar working on Public Health, Environmental and Occupational Health, Food Science and General Health Professions. According to data from OpenAlex, Ellen Parker has authored 6 papers receiving a total of 473 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Public Health, Environmental and Occupational Health, 2 papers in Food Science and 1 paper in General Health Professions. Recurrent topics in Ellen Parker's work include Obesity, Physical Activity, Diet (5 papers), Consumer Attitudes and Food Labeling (3 papers) and Nutritional Studies and Diet (2 papers). Ellen Parker is often cited by papers focused on Obesity, Physical Activity, Diet (5 papers), Consumer Attitudes and Food Labeling (3 papers) and Nutritional Studies and Diet (2 papers). Ellen Parker collaborates with scholars based in United States and Albania. Ellen Parker's co-authors include Juliana F.W. Cohen, Eric B. Rimm, Scott Richardson, Paul J. Catalano, Jaquelyn L. Jahn, S. Bryn Austin, Christina D. Economos, A. Lindsay Frazier and L. A. Goldblatt and has published in prestigious journals such as The FASEB Journal, American Journal of Preventive Medicine and JAMA Pediatrics.

In The Last Decade

Ellen Parker

6 papers receiving 424 citations

Peers

Countries citing papers authored by Ellen Parker

Since Specialization

Citations

This map shows the geographic impact of Ellen Parker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ellen Parker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ellen Parker more than expected).

Fields of papers citing papers by Ellen Parker

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ellen Parker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ellen Parker. The network helps show where Ellen Parker may publish in the future.

Co-authorship network of co-authors of Ellen Parker

This figure shows the co-authorship network connecting the top 25 collaborators of Ellen Parker. A scholar is included among the top collaborators of Ellen Parker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ellen Parker. Ellen Parker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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6 of 6 papers shown

#	Work	Indexed citations
1	Amount of Time to Eat Lunch Is Associated with Children’s Selection and Consumption of School Meal Entrée, Fruits, Vegetables, and Milk 2015 ·Journal of the Academy of Nutrition and Dietetics ·Juliana F.W. Cohen, Jaquelyn L. Jahn, Scott Richardson, (unknown), Ellen Parker, Eric B. Rimm	90
2	Effects of Choice Architecture and Chef-Enhanced Meals on the Selection and Consumption of Healthier School Foods 2015 ·JAMA Pediatrics ·Juliana F.W. Cohen, Scott Richardson, (unknown), Ellen Parker, Paul J. Catalano, Eric B. Rimm	98
3	Impact of School Lunch Period Length on Meal Consumption 2015 ·The FASEB Journal ·Juliana F.W. Cohen, Jaquelyn L. Jahn, Scott Richardson, Ellen Parker, Eric B. Rimm	1
4	Impact of the New U.S. Department of Agriculture School Meal Standards on Food Selection, Consumption, and Waste 2014 ·American Journal of Preventive Medicine ·Juliana F.W. Cohen, Scott Richardson, Ellen Parker, Paul J. Catalano, Eric B. Rimm	195
5	Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools 2012 ·Journal of the Academy of Nutrition and Dietetics ·Juliana F.W. Cohen, (unknown), Ellen Parker, S. Bryn Austin, A. Lindsay Frazier, Christina D. Economos, Eric B. Rimm	88
6	Acid Composition of Gum Spirits of Turpentine and Low Wines 1952 ·Industrial & Engineering Chemistry ·Ellen Parker, L. A. Goldblatt	1

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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