Duygu Ercan

526 total citations
16 papers, 411 citations indexed

About

Duygu Ercan is a scholar working on Biotechnology, Molecular Biology and Food Science. According to data from OpenAlex, Duygu Ercan has authored 16 papers receiving a total of 411 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biotechnology, 8 papers in Molecular Biology and 5 papers in Food Science. Recurrent topics in Duygu Ercan's work include Enzyme Production and Characterization (6 papers), Probiotics and Fermented Foods (4 papers) and Listeria monocytogenes in Food Safety (4 papers). Duygu Ercan is often cited by papers focused on Enzyme Production and Characterization (6 papers), Probiotics and Fermented Foods (4 papers) and Listeria monocytogenes in Food Safety (4 papers). Duygu Ercan collaborates with scholars based in United States and Türkiye. Duygu Ercan's co-authors include Ali Demırcı, Nitin Nitin, Rohan V. Tikekar, Andrea Cossu, Fi̇gen Korel, Wendy Ann Peer, Qingyang Wang, Yonca Karagül Yüceer, Özer Kınık and Deniz Duralı and has published in prestigious journals such as Applied Microbiology and Biotechnology, Journal of Dairy Science and Current Opinion in Biotechnology.

In The Last Decade

Duygu Ercan

16 papers receiving 405 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Duygu Ercan United States 10 156 129 112 105 35 16 411
Arijit Nath India 13 259 1.7× 116 0.9× 108 1.0× 85 0.8× 25 0.7× 26 478
Nicolas Desroche France 7 138 0.9× 196 1.5× 58 0.5× 70 0.7× 25 0.7× 12 419
Jaesung Lee United States 15 115 0.7× 218 1.7× 90 0.8× 212 2.0× 82 2.3× 29 617
D. N. Gandhi India 6 177 1.1× 186 1.4× 108 1.0× 62 0.6× 36 1.0× 12 391
Pravate Tuitemwong Thailand 11 92 0.6× 145 1.1× 112 1.0× 56 0.5× 22 0.6× 33 346
Setareh Ghorban Shiroodi United States 11 115 0.7× 151 1.2× 56 0.5× 82 0.8× 53 1.5× 13 378
Simen Akkermans Belgium 15 195 1.3× 171 1.3× 80 0.7× 216 2.1× 50 1.4× 54 705
Martina Aulitto Italy 14 294 1.9× 75 0.6× 207 1.8× 194 1.8× 40 1.1× 33 487
Chorng‐Liang Pan Taiwan 16 219 1.4× 125 1.0× 105 0.9× 152 1.4× 78 2.2× 37 577
Duo Liang China 12 143 0.9× 90 0.7× 123 1.1× 43 0.4× 21 0.6× 33 367

Countries citing papers authored by Duygu Ercan

Since Specialization
Citations

This map shows the geographic impact of Duygu Ercan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Duygu Ercan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Duygu Ercan more than expected).

Fields of papers citing papers by Duygu Ercan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Duygu Ercan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Duygu Ercan. The network helps show where Duygu Ercan may publish in the future.

Co-authorship network of co-authors of Duygu Ercan

This figure shows the co-authorship network connecting the top 25 collaborators of Duygu Ercan. A scholar is included among the top collaborators of Duygu Ercan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Duygu Ercan. Duygu Ercan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Cossu, Andrea, Duygu Ercan, Qingyang Wang, et al.. (2016). Antimicrobial effect of synergistic interaction between UV-A light and gallic acid against Escherichia coli O157:H7 in fresh produce wash water and biofilm. Innovative Food Science & Emerging Technologies. 37. 44–52. 61 indexed citations
2.
Ercan, Duygu & Ali Demırcı. (2015). Enhanced human lysozyme production by Kluyveromyces lactis K7 in biofilm reactor coupled with online recovery system. Biochemical Engineering Journal. 98. 68–74. 8 indexed citations
3.
Ercan, Duygu, Andrea Cossu, Nitin Nitin, & Rohan V. Tikekar. (2015). Synergistic interaction of ultraviolet light and zinc oxide photosensitizer for enhanced microbial inactivation in simulated wash-water. Innovative Food Science & Emerging Technologies. 33. 240–250. 21 indexed citations
4.
Ercan, Duygu & Ali Demırcı. (2015). Effects of fed-batch and continuous fermentations on human lysozyme production by Kluyveromyces lactis K7 in biofilm reactors. Bioprocess and Biosystems Engineering. 38(12). 2461–2468. 10 indexed citations
5.
Ercan, Duygu & Ali Demırcı. (2015). Recent advances for the production and recovery methods of lysozyme. Critical Reviews in Biotechnology. 36(6). 1078–1088. 65 indexed citations
6.
Cossu, Andrea, Duygu Ercan, Rohan V. Tikekar, & Nitin Nitin. (2015). Antimicrobial Effect of Photosensitized Rose Bengal on Bacteria and Viruses in Model Wash Water. Food and Bioprocess Technology. 9(3). 441–451. 23 indexed citations
7.
Ercan, Duygu, et al.. (2014). Hepatitis B virus e antigen (HBeAg) may have a negative effect on dendritic cell generation. Immunobiology. 219(12). 944–949. 13 indexed citations
8.
Ercan, Duygu & Ali Demırcı. (2014). Simultaneous Online Recovery of Human Lysozyme Produced by Kluyveromyces lactis K7 in Biofilm Reactor. 2014 ASABE Annual International Meeting. 1–13. 1 indexed citations
9.
Ercan, Duygu, et al.. (2014). Microbiological quality of artisanal Sepet cheese. International Journal of Dairy Technology. 67(3). 384–393. 9 indexed citations
10.
Ercan, Duygu & Ali Demırcı. (2014). Enhanced human lysozyme production in biofilm reactor by Kluyveromyces lactis K7. Biochemical Engineering Journal. 92. 2–8. 21 indexed citations
11.
Ercan, Duygu, et al.. (2014). Medication adherence in elderly: A university hospital-based and descriptive study. 1 indexed citations
12.
Ercan, Duygu & Ali Demırcı. (2013). Production of human lysozyme in biofilm reactor and optimization of growth parameters of Kluyveromyces lactis K7. Applied Microbiology and Biotechnology. 97(14). 6211–6221. 33 indexed citations
13.
Söğüt, İbrahim, et al.. (2013). Stimulation of dendritic cells with vaccine and vaccine–antibody complex and effect on immune response. TURKISH JOURNAL OF BIOLOGY. 37. 457–463. 1 indexed citations
14.
Ercan, Duygu, et al.. (2013). Antibody based systems for the determination of mycotoxins in food and feed. Current Opinion in Biotechnology. 24. S23–S23. 4 indexed citations
15.
Ercan, Duygu & Ali Demırcı. (2013). Current and future trends for biofilm reactors for fermentation processes. Critical Reviews in Biotechnology. 35(1). 1–14. 112 indexed citations
16.
Ercan, Duygu, Fi̇gen Korel, Yonca Karagül Yüceer, & Özer Kınık. (2011). Physicochemical, textural, volatile, and sensory profiles of traditional Sepet cheese. Journal of Dairy Science. 94(9). 4300–4312. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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