Dungong Cheng
About
In The Last Decade
Dungong Cheng
19 papers receiving 339 citations
Peers
Comparison fields: 5 of 48
- Plant Science 248
- Nutrition and Dietetics 130
- Food Science 92
- Agronomy and Crop Science 40
- Molecular Biology 38
Countries citing papers authored by Dungong Cheng
This map shows the geographic impact of Dungong Cheng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dungong Cheng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dungong Cheng more than expected).
Fields of papers citing papers by Dungong Cheng
This network shows the impact of papers produced by Dungong Cheng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dungong Cheng. The network helps show where Dungong Cheng may publish in the future.
Co-authorship network of co-authors of Dungong Cheng
This figure shows the co-authorship network connecting the top 25 collaborators of Dungong Cheng. A scholar is included among the top collaborators of Dungong Cheng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Dungong Cheng. Dungong Cheng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Title | Journal | Authors | Indexed citations |
|---|---|---|---|---|
| 1 | Understanding the formation of starch structure during grain development in two wheat cultivars with different filling rate | Carbohydrate Polymers | Faji Li, Dengan Xu et al. | 0 |
| 2 | Genome-wide linkage mapping of Fusarium crown rot in common wheat (Triticum aestivum L.) | Frontiers in Plant Science | Faji Li, Can Guo et al. | 1 |
| 3 | Effects of the different waxy proteins on starch biosynthesis, starch physicochemical properties and Chinese noodle quality in wheat | Molecular Breeding | Zi Yan, Dungong Cheng et al. | 5 |
| 4 | Characterization, Identification and Evaluation of Wheat-Aegilops sharonensis Chromosome Derivatives | Frontiers in Plant Science | Zhihui Yü, Hongjin Wang et al. | 0 |
| 5 | Identification and Evaluation of Wheat–Aegilops bicornis Lines with Resistance to Powdery Mildew and Stripe Rust | Plant Disease | Ran Han, Zhiwei Chen et al. | 3 |
| 6 | Genome-wide linkage mapping for canopy activity related traits using three RIL populations in bread wheat | Euphytica | Faji Li, Weie Wen et al. | 4 |
| 7 | Applicability of Waxy Wheat Variety for Improving the Quality of Noodle and Steamed Bread | International Journal of Nutrition and Food Sciences | Aifeng Liu, Dungong Cheng et al. | 2 |
| 8 | Genome-Wide Identification and Expression Profiling of Starch-Biosynthetic Genes in Common Wheat | Russian Journal of Genetics | Jun Guo, Jixue Liu et al. | 1 |
| 9 | Genome-wide analysis and identification of the low potassium stress responsive gene SiMYB3 in foxtail millet (Setariaitalica L.) | BMC Genomics | Xinyou Cao, Xueyan Chen et al. | 19 |
| 10 | Characterization, identification and evaluation of a set of wheat-Aegilops comosa chromosome lines | Scientific Reports | Cheng Liu, Wenping Gong et al. | 19 |
| 11 | Comparison of starch physicochemical properties of wheat cultivars differing in bread- and noodle-making quality | Food Hydrocolloids | Zi Yan, Hao Shen et al. | 71 |
| 12 | Agronomic Traits and Molecular Marker Identification of Wheat–Aegilops caudata Addition Lines | Frontiers in Plant Science | Wenping Gong, Ran Han et al. | 34 |
| 13 | Effects of Spikelet and Grain Positions on Grain Weight and Protein Content of Different Wheat Varieties | ACTA AGRONOMICA SINICA | Haosheng Li, Xinyou Cao et al. | 2 |
| 14 | Cuticular Wax Accumulation Is Associated with Drought Tolerance in Wheat Near-Isogenic Lines | Frontiers in Plant Science | Jun Guo, Wen Xu et al. | 76 |
| 15 | Evaluation of agronomic and physiological traits associated with high temperature stress tolerance in the winter wheat cultivars | Acta Physiologiae Plantarum | Xinyou Cao, Suchismita Mondal et al. | 20 |
| 16 | Evolution in Photosynthetic Characteristics of Wheat Cultivars Widely Planted in Shandong Province Since 1950s | Zhongguo nongye Kexue | Qin Peng, Qian‐Huan Guo et al. | 2 |
| 17 | Effect of EMS mutagenesis on physico-chemical properties of wheat starch. | Nanfang nongye xuebao | Dungong Cheng, Qin Peng et al. | 3 |
| 18 | Study on pasting properties of waxy corn flour | Science and Technology of Food Industry | Dungong Cheng | 1 |
| 19 | Effect of different Wx protein combinations on wheat starch biosynthesis in developing endosperm. | Zhongguo nongye Kexue | Aifeng Liu, Dungong Cheng et al. | 1 |
| 20 | Effect of canopy temperature on yield traits of different genotypes of winter wheat. | Mailei zuowu xuebao | Jianjun Liu, Dungong Cheng et al. | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.