Doris B. Sartain

432 total citations
8 papers, 323 citations indexed

About

Doris B. Sartain is a scholar working on Molecular Biology, Rheumatology and Physiology. According to data from OpenAlex, Doris B. Sartain has authored 8 papers receiving a total of 323 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Molecular Biology, 4 papers in Rheumatology and 3 papers in Physiology. Recurrent topics in Doris B. Sartain's work include Biopolymer Synthesis and Applications (4 papers), Folate and B Vitamins Research (4 papers) and Biochemical effects in animals (3 papers). Doris B. Sartain is often cited by papers focused on Biopolymer Synthesis and Applications (4 papers), Folate and B Vitamins Research (4 papers) and Biochemical effects in animals (3 papers). Doris B. Sartain collaborates with scholars based in United States. Doris B. Sartain's co-authors include Jesse F. Gregory, B. P. F. Day, Steven L. Ink and Paula R. Trumbo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Journal of Food Science.

In The Last Decade

Doris B. Sartain

8 papers receiving 297 citations

Peers

Doris B. Sartain
B. P. F. Day United States
Harry H.S. Roomans Netherlands
Steven L. Ink United States
Lorraine T. Miller United States
Clara A. Storvick United States
Sue Southon United Kingdom
Robert S. Goodhart United States
Francis A. Jacobs United States
B. P. F. Day United States
Doris B. Sartain
Citations per year, relative to Doris B. Sartain Doris B. Sartain (= 1×) peers B. P. F. Day

Countries citing papers authored by Doris B. Sartain

Since Specialization
Citations

This map shows the geographic impact of Doris B. Sartain's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Doris B. Sartain with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Doris B. Sartain more than expected).

Fields of papers citing papers by Doris B. Sartain

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Doris B. Sartain. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Doris B. Sartain. The network helps show where Doris B. Sartain may publish in the future.

Co-authorship network of co-authors of Doris B. Sartain

This figure shows the co-authorship network connecting the top 25 collaborators of Doris B. Sartain. A scholar is included among the top collaborators of Doris B. Sartain based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Doris B. Sartain. Doris B. Sartain is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Gregory, Jesse F. & Doris B. Sartain. (1991). Improved chromatographic determination of free and glycosylated forms of vitamin B6 in foods. Journal of Agricultural and Food Chemistry. 39(5). 899–905. 31 indexed citations
2.
Gregory, Jesse F., et al.. (1990). Adequacy of extraction techniques for determination of folate in foods and other biological materials. Journal of Food Composition and Analysis. 3(2). 134–144. 43 indexed citations
3.
Trumbo, Paula R., Jesse F. Gregory, & Doris B. Sartain. (1988). Incomplete Utilization of Pyridoxine-β-Glucoside as Vitamin B-6 in the Rat. Journal of Nutrition. 118(2). 170–175. 37 indexed citations
4.
Ink, Steven L., Jesse F. Gregory, & Doris B. Sartain. (1986). Determination of vitamin B6 bioavailability in animal tissues using intrinsic and extrinsic labeling in the rat. Journal of Agricultural and Food Chemistry. 34(6). 998–1004. 5 indexed citations
5.
Ink, Steven L., Jesse F. Gregory, & Doris B. Sartain. (1986). Determination of pyridoxine .beta.-glucoside bioavailability using intrinsic and extrinsic labeling in the rat. Journal of Agricultural and Food Chemistry. 34(5). 857–862. 39 indexed citations
6.
Gregory, Jesse F., Steven L. Ink, & Doris B. Sartain. (1986). Degradation and Binding to Food Proteins of Vitamin B‐6 Compounds During Thermal Processing. Journal of Food Science. 51(5). 1345–1351. 13 indexed citations
7.
Gregory, Jesse F., et al.. (1984). Biological activity of the folacin oxidation products 10-formylfolic acid and 5-methyl-5,6-dihyrofolic acid. Journal of Agricultural and Food Chemistry. 32(6). 1337–1342. 17 indexed citations
8.
Gregory, Jesse F., Doris B. Sartain, & B. P. F. Day. (1984). Fluorometric Determination of Folacin in Biological Materials Using High Performance Liquid Chromatography. Journal of Nutrition. 114(2). 341–353. 138 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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