Di Xu
- Molecular Biology
- Cardiology and Cardiovascular Medicine top 10%
- Food Science top 5%
- Physiology
- Endocrinology, Diabetes and Metabolism top 10%
- Co-authors
- Curt D. SigmundJustin L. GrobeQiuhong ZhangKeith A. CrutcherJianping JiaXiaoxia PengWeidong ZhouHeidi B. Kaplan
- Topics
- Probiotics and Fermented Foods (10 papers)Gut microbiota and health (8 papers)Genomics and Phylogenetic Studies (5 papers)
- Journals
- SHILAP Revista de lepidopterologíaCell MetabolismBiochemical and Biophysical Research Communications
- Partner nations
- ChinaUnited StatesGermany
In The Last Decade
Di Xu
44 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 116
- Molecular Biology 597
- Cardiology and Cardiovascular Medicine 277
- Food Science 169
- Physiology 158
- Endocrinology, Diabetes and Metabolism 153
Countries citing papers authored by Di Xu
This map shows the geographic impact of Di Xu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Di Xu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Di Xu more than expected).
Fields of papers citing papers by Di Xu
This network shows the impact of papers produced by Di Xu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Di Xu. The network helps show where Di Xu may publish in the future.
Co-authorship network of co-authors of Di Xu
This figure shows the co-authorship network connecting the top 25 collaborators of Di Xu. A scholar is included among the top collaborators of Di Xu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Di Xu. Di Xu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 19 | |
| 3 | 3 | |
| 4 | 4 | |
| 5 | 6 | |
| 6 | 8 | |
| 7 | 7 | |
| 8 | 28 | |
| 9 | 17 | |
| 10 | 20 | |
| 11 | 24 | |
| 12 | 26 | |
| 13 | 4 | |
| 14 | 11 | |
| 15 | 28 | |
| 16 | 27 | |
| 17 | 16 | |
| 18 | 126 | |
| 19 | 24 | |
| 20 | 111 |
About Di Xu
Di Xu is a scholar working on Endocrinology, Food Science and Molecular Biology, having authored 49 papers that have together received 1.3k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (10 papers), Gut microbiota and health (8 papers) and Genomics and Phylogenetic Studies (5 papers). The work is most often cited by research in Endocrinology (68 citations), Endocrine and Autonomic Systems (87 citations) and Cardiology and Cardiovascular Medicine (277 citations). Di Xu has collaborated with scholars based in China, United States and Germany. Frequent co-authors include Curt D. Sigmund, Justin L. Grobe, Qiuhong Zhang, Keith A. Crutcher, Jianping Jia, Xiaoxia Peng, Weidong Zhou, Heidi B. Kaplan, Xuan‐xian Peng and Hui Li. Their work appears in journals such as SHILAP Revista de lepidopterología, Cell Metabolism and Biochemical and Biophysical Research Communications.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.