David Briggs
Impact in
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- Plant and animal studies
- Lichen and fungal ecology
- Plant Science top 2%
- Botany and Plant Ecology Studies
- Horticultural and Viticultural Research
- Botany, Ecology, and Taxonomy Studies
- Phytase and its Applications
Papers in
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- Plant and animal studies 13
-
- Botany and Plant Ecology Studies 9
- Botany, Ecology, and Taxonomy Studies 7
- Weed Control and Herbicide Applications 4
- Horticultural and Viticultural Research 4
- Co-authors
- William WolfSuzanne I. WarwickD. SiminovitchA. Joseph PollardGwyn P. JonesM.J. PallanschMark L. WahlqvistAlison G. Smith
- Journals
- New Phytologist (25 papers)PLANT PHYSIOLOGY (6 papers)Archives of Biochemistry and Biophysics (4 papers)Journal of the American Chemical Society (3 papers)Journal of Agricultural and Food Chemistry (2 papers)
- Partner nations
- United KingdomUnited StatesAustralia
In The Last Decade
David Briggs
62 papers receiving 1.4k citations
Peers
Comparison fields: 5 of 114
- Ecology, Evolution, Behavior and Systematics 477
- Plant Science 864
- Nature and Landscape Conservation 240
- Food Science 318
- Biochemistry 101
Countries citing papers authored by David Briggs
This map shows the geographic impact of David Briggs's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by David Briggs with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites David Briggs more than expected).
Fields of papers citing papers by David Briggs
This network shows the impact of papers produced by David Briggs. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by David Briggs. The network helps show where David Briggs may publish in the future.
Co-authors
The 25 scholars most cited alongside David Briggs, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 21 | |
| 2 | 1998 | 109 | |
| 3 | Other biologically active substances in food. | 1998 | 1 |
| 4 | Baby milks and the EC. Infant nutrition. | 1992 | 1 |
| 5 | 1992 | 7 | |
| 6 | 1989 | 3 | |
| 7 | 1985 | 33 | |
| 8 | 1983 | 20 | |
| 9 | 1983 | 25 | |
| 10 | 1981 | 3 | |
| 11 | 1978 | 5 | |
| 12 | 1976 | 12 | |
| 13 | 1972 | 59 | |
| 14 | 1958 | 79 | |
| 15 | 1954 | 30 | |
| 16 | 1954 | 16 | |
| 17 | 1953 | 61 | |
| 18 | 1953 | 32 | |
| 19 | 1953 | 42 | |
| 20 | 1953 | 9 |
About David Briggs
David Briggs is a scholar working on Ecology, Evolution, Behavior and Systematics, Plant Science, Environmental Chemistry, Nature and Landscape Conservation and Food Science, having authored 64 papers that have together received 1.7k indexed citations. Recurring topics across this work include Plant and animal studies (13 papers), Botany and Plant Ecology Studies (9 papers), Botany, Ecology, and Taxonomy Studies (7 papers), Ecology and Vegetation Dynamics Studies (6 papers), Turfgrass Adaptation and Management (6 papers), Proteins in Food Systems (5 papers), Weed Control and Herbicide Applications (4 papers) and Horticultural and Viticultural Research (4 papers). The work is most often cited by research in Ecology, Evolution, Behavior and Systematics (477 citations), Plant Science (864 citations), Nature and Landscape Conservation (240 citations), Food Science (318 citations) and Biochemistry (101 citations). David Briggs has collaborated with scholars based in United Kingdom, United States and Australia. Frequent co-authors include William Wolf, Suzanne I. Warwick, D. Siminovitch, A. Joseph Pollard, Gwyn P. Jones, M.J. Pallansch, Mark L. Wahlqvist, Alison G. Smith, John Akeroyd and Robert M. Hill. Their work appears in journals such as New Phytologist, PLANT PHYSIOLOGY, Archives of Biochemistry and Biophysics, Journal of the American Chemical Society and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.