Danny Ripley

413 total citations
16 papers, 304 citations indexed

About

Danny Ripley is a scholar working on Food Science, Biotechnology and Infectious Diseases. According to data from OpenAlex, Danny Ripley has authored 16 papers receiving a total of 304 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Food Science, 8 papers in Biotechnology and 3 papers in Infectious Diseases. Recurrent topics in Danny Ripley's work include Food Safety and Hygiene (15 papers), Listeria monocytogenes in Food Safety (8 papers) and Food Supply Chain Traceability (7 papers). Danny Ripley is often cited by papers focused on Food Safety and Hygiene (15 papers), Listeria monocytogenes in Food Safety (8 papers) and Food Supply Chain Traceability (7 papers). Danny Ripley collaborates with scholars based in United States. Danny Ripley's co-authors include David Reimann, Laura G. Brown, L. D. Bushnell, Carol Selman, Laura R. Green, Vincent Radke, David Nicholas, E. Rickamer Hoover, Karen Everstine and Daniela N. Quilliam and has published in prestigious journals such as MMWR Morbidity and Mortality Weekly Report, Journal of Food Protection and Zoonoses and Public Health.

In The Last Decade

Danny Ripley

16 papers receiving 287 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Danny Ripley United States	9	223	66	61	61	35	16	304
David Reimann United States	7	264 1.2×	96 1.5×	37 0.6×	43 0.7×	54 1.5×	8	365
Samuel L. Seward United States	9	97 0.4×	26 0.4×	42 0.7×	22 0.4×	35 1.0×	10	363
James L. Bryant United States	7	159 0.7×	102 1.5×	165 2.7×	45 0.7×	10 0.3×	8	370
Ylenia Maddalena Italy	6	118 0.5×	29 0.4×	9 0.1×	68 1.1×	27 0.8×	9	294
Nancy Moore United States	8	163 0.7×	25 0.4×	8 0.1×	25 0.4×	10 0.3×	20	394
Óscar C Thompson Chagoyán Mexico	5	118 0.5×	42 0.6×	4 0.1×	90 1.5×	14 0.4×	12	386
Mirva Viljanen Finland	6	304 1.4×	27 0.4×	5 0.1×	153 2.5×	13 0.4×	7	522
M. van den Nieuwboer Netherlands	8	319 1.4×	70 1.1×	18 0.3×	5 0.1×	11 0.3×	12	485
Magali Cordaillat‐Simmons France	6	89 0.4×	64 1.0×	25 0.4×	4 0.1×	6 0.2×	8	270
Gaik Chin Yap Singapore	10	49 0.2×	51 0.8×	5 0.1×	107 1.8×	14 0.4×	17	390

Countries citing papers authored by Danny Ripley

Since Specialization

Citations

This map shows the geographic impact of Danny Ripley's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Danny Ripley with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Danny Ripley more than expected).

Fields of papers citing papers by Danny Ripley

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Danny Ripley. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Danny Ripley. The network helps show where Danny Ripley may publish in the future.

Co-authorship network of co-authors of Danny Ripley

This figure shows the co-authorship network connecting the top 25 collaborators of Danny Ripley. A scholar is included among the top collaborators of Danny Ripley based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Danny Ripley. Danny Ripley is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Thomas, Christine, David Kirschke, Katie Garman, et al.. (2024). Shiga toxin‐producing Escherichia coli O157:H7 outbreak associated with school field trips at a farm animal exhibit—Tennessee, September–October 2023. Zoonoses and Public Health. 71(7). 829–835. 1 indexed citations

Thomas, Christine, Lisa M. Durso, Danny Ripley, et al.. (2023). Notes from the Field: Shiga Toxin-Producing Escherichia coli O157:H7 Linked to Raw Milk Consumption Associated with a Cow-Share Arrangement — Tennessee, 2022. MMWR Morbidity and Mortality Weekly Report. 72(17). 469–470. 2 indexed citations

Hoover, E. Rickamer, et al.. (2023). Restaurant and Staff Characteristics Related to Practices that Could Contribute to Cross-Contamination. Journal of Food Protection. 86(12). 100182–100182. 4 indexed citations

Brown, Laura G., et al.. (2021). Observed Potential Cross-Contamination in Retail Delicatessens. Journal of Food Protection. 84(6). 1055–1059. 1 indexed citations

Brown, Laura G., E. Rickamer Hoover, Ernest Julian, et al.. (2020). Retail Deli Characteristics Associated with Sanitizing Solution Concentrations. Journal of Food Protection. 83(10). 1667–1672. 3 indexed citations

Brown, Laura G., et al.. (2020). Restaurant Characteristics Associated With the Use of Specific Food-Cooling Methods.. PubMed. 82(10). 8–13. 9 indexed citations

Brown, Laura G., et al.. (2018). Retail Deli Slicer Inspection Practices: An EHS-Net Study. Journal of Food Protection. 81(5). 799–805. 10 indexed citations

Brown, Laura G., et al.. (2017). Restaurant Food Allergy Practices — Six Selected Sites, United States, 2014. MMWR Morbidity and Mortality Weekly Report. 66(15). 404–407. 23 indexed citations

Ripley, Danny, et al.. (2016). Assessed Food Safety Risks Associated with Grocery Stores. Journal of environmental health. 79(4). 16. 1 indexed citations

10.

Brown, Laura G., et al.. (2016). Food Allergy Knowledge and Attitudes of Restaurant Managers and Staff: An EHS-Net Study. Journal of Food Protection. 79(9). 1588–1598. 52 indexed citations

11.

Brown, Laura G., et al.. (2016). Retail Deli Slicer Cleaning Frequency — Six Selected Sites, United States, 2012. MMWR Morbidity and Mortality Weekly Report. 65(12). 306–310. 21 indexed citations

12.

Schaffner, Donald W., et al.. (2015). Quantitative Data Analysis To Determine Best Food Cooling Practices in U.S. Restaurants. Journal of Food Protection. 78(4). 778–783. 11 indexed citations

13.

Delea, Kristin, et al.. (2013). Handling Practices of Fresh Leafy Greens in Restaurants: Receiving and Training. Journal of Food Protection. 76(12). 2126–2131. 9 indexed citations

14.

Brown, Laura G., et al.. (2012). Restaurant Food Cooling Practices. Journal of Food Protection. 75(12). 2172–2178. 22 indexed citations

15.

Gould, L. Hannah, Scott Seys, Karen Everstine, et al.. (2011). Recordkeeping Practices of Beef Grinding Activities at Retail Establishments. Journal of Food Protection. 74(6). 1022–1024. 8 indexed citations

16.

Green, Laura R., Carol Selman, Vincent Radke, et al.. (2006). Food Worker Hand Washing Practices: An Observation Study. Journal of Food Protection. 69(10). 2417–2423. 127 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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