D. G. Ely

1.1k total citations
59 papers, 891 citations indexed

About

D. G. Ely is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Environmental Chemistry. According to data from OpenAlex, D. G. Ely has authored 59 papers receiving a total of 891 indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Agronomy and Crop Science, 21 papers in Animal Science and Zoology and 12 papers in Environmental Chemistry. Recurrent topics in D. G. Ely's work include Ruminant Nutrition and Digestive Physiology (34 papers), Meat and Animal Product Quality (14 papers) and Animal Nutrition and Physiology (13 papers). D. G. Ely is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (34 papers), Meat and Animal Product Quality (14 papers) and Animal Nutrition and Physiology (13 papers). D. G. Ely collaborates with scholars based in United States and Canada. D. G. Ely's co-authors include James D. Kemp, W. G. Moody, J. D. Fox, J. A. Boling, G. E. Mitchell, C. O. Little, Morse B. Solomon, B.P. Glenn, Lowell P. Bush and Scott Glenn and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Journal of Dairy Science.

In The Last Decade

D. G. Ely

58 papers receiving 780 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
D. G. Ely United States	17	500	486	260	98	83	59	891
G. M. Innes	11	288 0.6×	478 1.0×	171 0.7×	58 0.6×	67 0.8×	23	729
P. J. Cunningham United States	18	329 0.7×	254 0.5×	264 1.0×	48 0.5×	136 1.6×	41	841
M.J. Arambel United States	14	184 0.4×	681 1.4×	315 1.2×	69 0.7×	80 1.0×	27	795
R. Paquay Belgium	18	287 0.6×	678 1.4×	393 1.5×	66 0.7×	55 0.7×	64	928
D F Parrett United States	15	420 0.8×	512 1.1×	406 1.6×	37 0.4×	45 0.5×	22	864
L.E.R. Dawson United Kingdom	19	302 0.6×	647 1.3×	365 1.4×	84 0.9×	53 0.6×	62	858
C.J. van der Koelen Netherlands	11	113 0.2×	634 1.3×	236 0.9×	53 0.5×	88 1.1×	18	691
A. DiCostanzo United States	16	300 0.6×	548 1.1×	324 1.2×	41 0.4×	36 0.4×	41	823
Terttu Heikkilä Finland	14	137 0.3×	593 1.2×	225 0.9×	65 0.7×	88 1.1×	48	680
B. H. Schneider United States	9	244 0.5×	423 0.9×	161 0.6×	45 0.5×	92 1.1×	19	698

Countries citing papers authored by D. G. Ely

Since Specialization

Citations

This map shows the geographic impact of D. G. Ely's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. G. Ely with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. G. Ely more than expected).

Fields of papers citing papers by D. G. Ely

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. G. Ely. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. G. Ely. The network helps show where D. G. Ely may publish in the future.

Co-authorship network of co-authors of D. G. Ely

This figure shows the co-authorship network connecting the top 25 collaborators of D. G. Ely. A scholar is included among the top collaborators of D. G. Ely based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. G. Ely. D. G. Ely is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Flythe, Michael D., et al.. (2024). Biochanin A feed supplementation alters dynamics of trace gas emissions from lamb urine‐amended soil. Journal of Environmental Quality. 53(6). 1086–1098. 1 indexed citations

Ely, D. G., et al.. (2023). Ex Vivo Fermentation of Hay and Corn by Rumen Bacteria from Cattle and Sheep. Fermentation. 9(11). 929–929. 2 indexed citations

Kagan, Isabelle A., et al.. (2023). Fructan Catabolism by Rumen Microbiota of Cattle and Sheep. Fermentation. 9(11). 925–925. 1 indexed citations

Ely, D. G., et al.. (2023). Red clover supplementation modifies rumen fermentation and promotes feed efficiency in ram lambs. Journal of Animal Science. 101. 8 indexed citations

Ely, D. G., et al.. (2005). Comparison of an early and normal weaning management system on cow and calf performance while grazing endophyte-infected tall fescue pastures1. Journal of Animal Science. 83(2). 478–485. 9 indexed citations

Ely, D. G., et al.. (2004). Effects of supplementing with calcium salts of palm oil fatty acids or hydrogenated tallow on ewe milk production and twin lamb growth1. Journal of Animal Science. 82(9). 2780–2789. 26 indexed citations

Kemp, James D., et al.. (1988). Influence of Maternal Frame Size and Nutritional Restriction on Growth and Development of the Postnatal Lamb. Journal of Animal Science. 66(12). 3073–3073. 1 indexed citations

Glenn, B.P., D. G. Ely, & Scott Glenn. (1980). Ruminal availability of tall fescue sulfur.. Journal of Animal Science. 51(248). 21–22. 3 indexed citations

Kemp, James D., et al.. (1980). Effect of Feeding Systems, Slaughter Weight and Sex on Organoleptic Properties, and Fatty Acid Composition of Lamb. Journal of Animal Science. 51(2). 321–330. 122 indexed citations

10.

Solomon, Morse B., James D. Kemp, W. G. Moody, D. G. Ely, & J. D. Fox. (1980). Effect of Breed and Slaughter Weight on Physical, Chemical and Organoleptic Properties of Lamb Carcasses. Journal of Animal Science. 51(5). 1102–1107. 81 indexed citations

11.

Kemp, James D., et al.. (1978). Effects of Weaning, Feeding Systems and Sex of Lamb on Lamb Carcass Characteristics and Palatability. Journal of Animal Science. 47(3). 622–629. 37 indexed citations

12.

Ely, D. G., et al.. (1977). Influence of Level of Feed Consumption on Nitrogen Components Reaching the Omasum and Abomasum of Lambs. Journal of Animal Science. 44(2). 271–275. 4 indexed citations

13.

Ely, D. G., et al.. (1976). Dietary Thyroprotein Influence on Lamb Performance and Blood Constituents. Journal of Animal Science. 42(5). 1309–1315. 2 indexed citations

14.

Cross, D. L., J. A. Boling, & D. G. Ely. (1975). Plasma Amino Acids in Fed and Fasted Wethers. Journal of Animal Science. 41(4). 1164–1169. 22 indexed citations

15.

Cross, D. L., J. A. Boling, D. G. Ely, & J. P. Baker. (1974). Isolation-Perfusion of Ovine Hind Limbs I. Development of Procedures. Journal of Animal Science. 39(5). 893–897. 3 indexed citations

16.

Ely, D. G., et al.. (1974). Ruminal Bypass of Dietary Soybean Protein Treated with Heat, Formalin and Tannic Acid. Journal of Animal Science. 39(5). 952–957. 43 indexed citations

17.

Ely, D. G., et al.. (1973). Nitrogen Metabolism in Lambs Fed Soybean Meal Treated with Heat, Formalin and Tannic Acid. Journal of Nutrition. 103(1). 49–53. 32 indexed citations

18.

Amos, H. E., C. O. Little, D. G. Ely, & G. E. Mitchell. (1971). ABOMASAL PROTEIN AND AMINO ACIDS IN STEERS FED DIFFERENT PROTEIN SUPPLEMENTS. Canadian Journal of Animal Science. 51(1). 51–56. 9 indexed citations

19.

Ely, D. G. & T. L. Harvey. (1969). Relation of Ration to Short-Nosed Cattle Louse Infestations1. Journal of Economic Entomology. 62(2). 341–344. 12 indexed citations

20.

Ely, D. G., C. O. Little, P. G. Woolfolk, & G. E. Mitchell. (1967). Estimation of the Extent of Conversion of Dietary Zein to Microbial Protein in the Rumen of Lambs. Journal of Nutrition. 91(3). 314–318. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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