C. B. Hall

515 total citations
32 papers, 381 citations indexed

About

C. B. Hall is a scholar working on Plant Science, Molecular Biology and Cell Biology. According to data from OpenAlex, C. B. Hall has authored 32 papers receiving a total of 381 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Plant Science, 7 papers in Molecular Biology and 4 papers in Cell Biology. Recurrent topics in C. B. Hall's work include Plant Physiology and Cultivation Studies (8 papers), Postharvest Quality and Shelf Life Management (8 papers) and Plant Pathogens and Fungal Diseases (4 papers). C. B. Hall is often cited by papers focused on Plant Physiology and Cultivation Studies (8 papers), Postharvest Quality and Shelf Life Management (8 papers) and Plant Pathogens and Fungal Diseases (4 papers). C. B. Hall collaborates with scholars based in United States, New Zealand and Saudi Arabia. C. B. Hall's co-authors include Carol A. McCarthy, Juan Luis Muñoz Bellido, Mary E. Clark, R. E. Stall, D. W. Buchanan, Jessie R. Groothuis, Brian A. Lauer, William J. Rodríguez, V G Hemming and M J Levin and has published in prestigious journals such as Nature, Journal of Virology and Antimicrobial Agents and Chemotherapy.

In The Last Decade

C. B. Hall

29 papers receiving 345 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
C. B. Hall United States 12 178 132 63 50 48 32 381
G. A. de Vries Netherlands 12 151 0.8× 108 0.8× 24 0.4× 72 1.4× 78 1.6× 27 421
M. Howell United Kingdom 10 172 1.0× 38 0.3× 36 0.6× 39 0.8× 60 1.3× 22 455
Rupam Sharma United States 13 60 0.3× 57 0.4× 22 0.3× 47 0.9× 23 0.5× 60 413
Patrick Tik Wan Law Hong Kong 9 56 0.3× 43 0.3× 37 0.6× 51 1.0× 187 3.9× 13 330
Jiexiu Ouyang China 12 94 0.5× 49 0.4× 14 0.2× 33 0.7× 81 1.7× 22 316
Adam Griffith United States 10 112 0.6× 68 0.5× 199 3.2× 25 0.5× 125 2.6× 11 396
Julien Bonnet France 12 236 1.3× 51 0.4× 13 0.2× 32 0.6× 163 3.4× 26 519
R. P. Happé Netherlands 11 81 0.5× 42 0.3× 68 1.1× 10 0.2× 79 1.6× 19 555
Barbara Beretta Italy 11 177 1.0× 27 0.2× 22 0.3× 10 0.2× 94 2.0× 13 550
S.‐W. Hong South Korea 5 180 1.0× 57 0.4× 29 0.5× 38 0.8× 245 5.1× 6 534

Countries citing papers authored by C. B. Hall

Since Specialization
Citations

This map shows the geographic impact of C. B. Hall's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. B. Hall with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. B. Hall more than expected).

Fields of papers citing papers by C. B. Hall

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by C. B. Hall. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. B. Hall. The network helps show where C. B. Hall may publish in the future.

Co-authorship network of co-authors of C. B. Hall

This figure shows the co-authorship network connecting the top 25 collaborators of C. B. Hall. A scholar is included among the top collaborators of C. B. Hall based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with C. B. Hall. C. B. Hall is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Panda, Siva S., C. B. Hall, Anand D. Tiwari, Abdullah M. Asiri, & Alan R. Katritzky. (2014). Fluorescent-Labeled Amino Acid–Antibiotic Conjugates. Synthesis. 46(18). 2430–2435. 6 indexed citations
2.
Teulon, D.A.J., Ashraf M. El‐Sayed, M.M. Davidson, et al.. (2014). Evaluation of new volatile compounds as lures for western flower thrips and onion thrips in New Zealand and Spain. Proceedings of the New Zealand Weed Control Conference. 67. 175–183. 24 indexed citations
3.
McCarthy, Carol A. & C. B. Hall. (2003). Respiratory Syncytial Virus: Concerns and Control. Pediatrics in Review. 24(9). 301–309. 13 indexed citations
4.
Bellido, Juan Luis Muñoz, Carol A. McCarthy, Mary E. Clark, & C. B. Hall. (1991). Respiratory syncytial virus infection in C57BL/6 mice: clearance of virus from the lungs with virus-specific cytotoxic T cells. Journal of Virology. 65(8). 4494–4497. 59 indexed citations
5.
Hall, C. B., John W. Scott, & William L. George. (1986). Growth of Ovaries of Parthenocarpic and Nonparthenocarpic Tomato Genotypes in Vitro. HortScience. 21(2). 289–291. 5 indexed citations
6.
Hall, C. B., et al.. (1982). Effect of Potassium Fertilization and Season on Fresh Market Tomato Quality Characters1. HortScience. 17(4). 634–635. 3 indexed citations
7.
Picha, David H. & C. B. Hall. (1981). Influences of potassium, cultivar, and season on tomato graywall and blotchy ripening [Erwinia herbicola; Florida].. Journal of the American Society for Horticultural Science. 14 indexed citations
8.
Cantliffe, Daniel J., et al.. (1980). The Relationship of ATP Concentration to Germination and Seedling Vigor of Vegetable Seeds Stored under Various Conditions1. Journal of the American Society for Horticultural Science. 105(3). 298–303. 11 indexed citations
9.
Hall, C. B., et al.. (1977). NITRITES IN INOCULATED CARROT JUICE AS A FUNCTION OF NITRATE CONTENT AND TEMPERATURE. Journal of Food Science. 42(2). 549–550. 1 indexed citations
10.
Hall, C. B., et al.. (1976). Firmness of Tomato Fruit Subjected to Low Concentrations of Oxygen1. HortScience. 11(5). 466–466. 8 indexed citations
11.
Stall, R. E., A. A. Cook, & C. B. Hall. (1970). Association of ammonia with electrolyte leakage from leaves of Capsicum annuum.. Phytopathology. 60. 2 indexed citations
12.
Stall, Robert E., L. J. Alexander, & C. B. Hall. (1970). Effect of tobacco mosaic virus and bacterial infections on occurrence of graywall of tomato.. 82. 2 indexed citations
13.
Buchanan, D. W., C. B. Hall, R. H. Biggs, & F. W. Knapp. (1969). Influence of Alar, Ethrel and Gibberellic Acid on Browning of Peaches1. HortScience. 4(4). 302–303. 5 indexed citations
14.
Buchanan, D. W., C. B. Hall, R. H. Biggs, & F. W. Knapp. (1969). Influence of Alar, Ethrel and Gibberellic Acid on Browning of Peaches1. Journal of the American Society for Horticultural Science. 4(4). 302–303. 1 indexed citations
15.
Hall, C. B.. (1968). Changes in Titratable Acidity of Tomato Fruits Subjected to Low Temperatures12. HortScience. 3(1). 37–38. 6 indexed citations
16.
Hall, C. B.. (1966). Inhibition of Tomato Pectinesterase by Tannic Acid. Nature. 212(5063). 717–718. 14 indexed citations
17.
Hall, C. B. & J. Thomas Mullins. (1965). Cellulase Activity in Sterile Tomato Fruits. Nature. 206(4984). 638–639. 5 indexed citations
18.
Hall, C. B. & R.A. Dennison. (1960). The relationship of firmness and pectinesterase activity of tomato fruits.. 75. 4 indexed citations
19.
Hall, C. B.. (1960). Observations on celery flavors.. 72. 2 indexed citations
20.
Hall, C. B.. (1958). Composition and Organoleptic Evaluation of Portions of Celery Stalks. 70. 204–207. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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