Bayan A. Obeidat

726 total citations
19 papers, 557 citations indexed

About

Bayan A. Obeidat is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Bayan A. Obeidat has authored 19 papers receiving a total of 557 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Public Health, Environmental and Occupational Health, 5 papers in Nutrition and Dietetics and 5 papers in Food Science. Recurrent topics in Bayan A. Obeidat's work include Vitamin D Research Studies (4 papers), Menstrual Health and Disorders (3 papers) and Salmonella and Campylobacter epidemiology (3 papers). Bayan A. Obeidat is often cited by papers focused on Vitamin D Research Studies (4 papers), Menstrual Health and Disorders (3 papers) and Salmonella and Campylobacter epidemiology (3 papers). Bayan A. Obeidat collaborates with scholars based in Jordan, United States and Qatar. Bayan A. Obeidat's co-authors include Tareq M. Osaili, Hiba Bawadi, Dima O. Abu Jamous, Khalid K. Abdul‐Razzak, Reema Tayyem, Hadil S. Subih, Anas A. Al‐Nabulsi, Nehad M. Ayoub, Helen C. Brittin and Ahmad A. Suleiman and has published in prestigious journals such as Nutrients, International Journal of Environmental Research and Public Health and Food Control.

In The Last Decade

Bayan A. Obeidat

19 papers receiving 514 citations

Peers

Bayan A. Obeidat
Bayan A. Obeidat
Citations per year, relative to Bayan A. Obeidat Bayan A. Obeidat (= 1×) peers Khyrunnisa Begum

Countries citing papers authored by Bayan A. Obeidat

Since Specialization
Citations

This map shows the geographic impact of Bayan A. Obeidat's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bayan A. Obeidat with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bayan A. Obeidat more than expected).

Fields of papers citing papers by Bayan A. Obeidat

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bayan A. Obeidat. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bayan A. Obeidat. The network helps show where Bayan A. Obeidat may publish in the future.

Co-authorship network of co-authors of Bayan A. Obeidat

This figure shows the co-authorship network connecting the top 25 collaborators of Bayan A. Obeidat. A scholar is included among the top collaborators of Bayan A. Obeidat based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bayan A. Obeidat. Bayan A. Obeidat is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Alkhatib, Rami, et al.. (2020). Family-based association study of genetic analysis of paired box gene 9 polymorphisms in the peg-shaped teeth in the Jordanian Arab population. Archives of Oral Biology. 121. 104966–104966. 4 indexed citations
3.
Abdul‐Razzak, Khalid K., et al.. (2018). Vitamin D is a potential antidepressant in psychiatric outpatients. International Journal of Clinical Pharmacology and Therapeutics. 56(12). 585–596. 13 indexed citations
4.
Osaili, Tareq M., et al.. (2017). Food safety knowledge among food service staff in hospitals in Jordan. Food Control. 78. 279–285. 52 indexed citations
5.
Abdul‐Razzak, Khalid K., et al.. (2014). Vitamin D and PTH Status among Adolescent and Young Females with Severe Dysmenorrhea. Journal of Pediatric and Adolescent Gynecology. 27(2). 78–82. 22 indexed citations
6.
Maghaydah, Sofyan, et al.. (2013). Enhancing the Nutritional Value of Gluten-Free Cookies with Inulin. Advance Journal of Food Science and Technology. 5(7). 866–870. 6 indexed citations
7.
Abdul‐Razzak, Khalid K., et al.. (2012). Hb level in relation to vitamin D status in healthy infants and toddlers. Public Health Nutrition. 15(9). 1683–1687. 7 indexed citations
8.
Osaili, Tareq M., Dima O. Abu Jamous, Bayan A. Obeidat, et al.. (2012). Food safety knowledge among food workers in restaurants in Jordan. Food Control. 31(1). 145–150. 87 indexed citations
9.
Obeidat, Bayan A., et al.. (2012). Premenstrual Symptoms in Dysmenorrheic College Students: Prevalence and Relation to Vitamin D and Parathyroid Hormone Levels. International Journal of Environmental Research and Public Health. 9(11). 4210–4222. 32 indexed citations
10.
Obeidat, Bayan A., et al.. (2012). EFFECT OF ADDITION OF GERMINATED LUPIN FLOUR ON THE PHYSIOCHEMICAL AND ORGANOLEPTIC PROPERTIES OF COOKIES. Journal of Food Processing and Preservation. 37(5). 637–643. 25 indexed citations
11.
Brittin, Helen C. & Bayan A. Obeidat. (2011). Food practices, changes, preferences and acculturation of Arab students in US universities. International Journal of Consumer Studies. 35(5). 552–559. 21 indexed citations
12.
Abdul‐Razzak, Khalid K., et al.. (2011). Vitamin D deficiency among healthy infants and toddlers: A prospective study from Irbid, Jordan. Pediatrics International. 53(6). 839–845. 30 indexed citations
13.
Massadeh, Adnan M., et al.. (2011). Analysis of Lead and Cadmium in Selected Leafy and Non-Leafy Edible Vegetables Using Atomic Absorption Spectrometry. Soil and Sediment Contamination An International Journal. 20(3). 306–314. 9 indexed citations
14.
Abdul‐Razzak, Khalid K., et al.. (2010). Influence of dietary intake of dairy products on dysmenorrhea. Journal of obstetrics and gynaecology research. 36(2). 377–383. 48 indexed citations
15.
Osaili, Tareq M., Bayan A. Obeidat, Dima O. Abu Jamous, & Hiba Bawadi. (2010). Food safety knowledge and practices among college female students in north of Jordan. Food Control. 22(2). 269–276. 119 indexed citations
16.
Obeidat, Bayan A., et al.. (2009). Factors Involved in the Persistence of Overweight among Children Enrolled in the Supplemental Food Program for Women, Infants, and Children. Maternal and Child Health Journal. 14(2). 164–173. 5 indexed citations
17.
Obeidat, Bayan A., et al.. (2009). Acceptability and chemical composition of thick flat bread supplemented with chickpea flour and isolated soy protein.. 280–287. 4 indexed citations
18.
Suleiman, Ahmad A., et al.. (2009). Prevalence of and Factors Associated with Overweight and Obesity among Jordan University Students. Journal of Biological Sciences. 9(7). 738–745. 40 indexed citations
19.
Obeidat, Bayan A. & Helen C. Brittin. (2004). Food practices, changes, preferences, and acculturation of Arabs in the United States. Journal of the American Dietetic Association. 104. 34–34. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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