Barbara Pancino

724 total citations
28 papers, 552 citations indexed

About

Barbara Pancino is a scholar working on Plant Science, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Barbara Pancino has authored 28 papers receiving a total of 552 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Plant Science, 6 papers in Nutrition and Dietetics and 6 papers in Food Science. Recurrent topics in Barbara Pancino's work include Organic Food and Agriculture (11 papers), Nuts composition and effects (6 papers) and Food Waste Reduction and Sustainability (5 papers). Barbara Pancino is often cited by papers focused on Organic Food and Agriculture (11 papers), Nuts composition and effects (6 papers) and Food Waste Reduction and Sustainability (5 papers). Barbara Pancino collaborates with scholars based in Italy, Netherlands and United Kingdom. Barbara Pancino's co-authors include Clara Cicatiello, Silvio Franco, Emanuele Blasi, Luca Falasconi, Claudia Giordano, Stefano Pascucci, V. Cristofori, Luca Ruini, Davide Marino and Matteo Boschini and has published in prestigious journals such as Journal of Cleaner Production, Resources Conservation and Recycling and Sustainability.

In The Last Decade

Barbara Pancino

26 papers receiving 521 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Barbara Pancino Italy 11 358 213 129 96 89 28 552
Tammara Soma Canada 12 357 1.0× 182 0.9× 128 1.0× 77 0.8× 84 0.9× 31 608
Emanuele Blasi Italy 15 313 0.9× 206 1.0× 112 0.9× 102 1.1× 114 1.3× 43 713
Metin Çakır United States 9 218 0.6× 122 0.6× 81 0.6× 96 1.0× 68 0.8× 27 451
Marie Mourad France 4 303 0.8× 98 0.5× 171 1.3× 65 0.7× 64 0.7× 6 399
Marie Hebrok Norway 9 480 1.3× 152 0.7× 227 1.8× 147 1.5× 72 0.8× 15 612
Petra Teitscheid Germany 10 400 1.1× 108 0.5× 132 1.0× 117 1.2× 112 1.3× 23 521
Fabio De Menna Italy 15 322 0.9× 92 0.4× 182 1.4× 57 0.6× 125 1.4× 22 612
Marija Cerjak Croatia 14 359 1.0× 274 1.3× 55 0.4× 261 2.7× 76 0.9× 55 719
Carlo Giannetto Italy 12 176 0.5× 139 0.7× 55 0.4× 93 1.0× 71 0.8× 44 510
Stefania Troiano Italy 15 196 0.5× 260 1.2× 41 0.3× 133 1.4× 53 0.6× 58 639

Countries citing papers authored by Barbara Pancino

Since Specialization
Citations

This map shows the geographic impact of Barbara Pancino's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Barbara Pancino with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Barbara Pancino more than expected).

Fields of papers citing papers by Barbara Pancino

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Barbara Pancino. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Barbara Pancino. The network helps show where Barbara Pancino may publish in the future.

Co-authorship network of co-authors of Barbara Pancino

This figure shows the co-authorship network connecting the top 25 collaborators of Barbara Pancino. A scholar is included among the top collaborators of Barbara Pancino based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Barbara Pancino. Barbara Pancino is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Pancino, Barbara, et al.. (2023). Is Hazelnut Farming Sustainable? An Analysis in the Specialized Production Area of Viterbo. Sustainability. 15(13). 10702–10702. 7 indexed citations
2.
Franco, Silvio, et al.. (2022). Assessing the Presence of a Monoculture: From Definition to Quantification. Agriculture. 12(9). 1506–1506. 8 indexed citations
3.
Messéan, Antoine, Jean‐Noël Aubertot, Stefano Canali, et al.. (2021). ENABLING CROP DIVERSIFICATION TO SUPPORT TRANSITIONS TOWARD MORE SUSTAINABLE EUROPEAN AGRIFOOD SYSTEMS. Frontiers of Agricultural Science and Engineering. 0(0). 0–0. 13 indexed citations
4.
Giordano, Claudia, Luca Falasconi, Clara Cicatiello, & Barbara Pancino. (2019). The role of food waste hierarchy in addressing policy and research: A comparative analysis. Journal of Cleaner Production. 252. 119617–119617. 61 indexed citations
5.
Pancino, Barbara, et al.. (2018). Farming training project to implement good agricultural practices in Turkish hazelnut farms. Acta Horticulturae. 449–456. 1 indexed citations
6.
Pancino, Barbara, et al.. (2017). Regional Support to Italian Parents in Children Inter-Country Adoption. SSRN Electronic Journal. 22(2). 1 indexed citations
7.
Cristofori, V., et al.. (2017). Recent innovations in the implementation and management of the hazelnut orchards in Italy. Acta Horticulturae. 165–172. 8 indexed citations
8.
Blasi, Emanuele, et al.. (2017). Environmental and economic benefits of the pre-harvest fruit bagging technique: trade-off evaluation in a Mediterranean area. Acta Horticulturae. 313–318. 1 indexed citations
9.
Cicatiello, Clara, Silvio Franco, Barbara Pancino, Emanuele Blasi, & Luca Falasconi. (2017). The dark side of retail food waste: Evidences from in-store data. Resources Conservation and Recycling. 125. 273–281. 98 indexed citations
10.
Cicatiello, Clara, Silvio Franco, Barbara Pancino, & Emanuele Blasi. (2016). The value of food waste: An exploratory study on retailing. Journal of Retailing and Consumer Services. 30. 96–104. 175 indexed citations
11.
Blasi, Emanuele, et al.. (2016). The environmental sustainability of national cropping systems: From assessment to policy impact evaluation. Land Use Policy. 57. 305–312. 12 indexed citations
12.
Cicatiello, Clara, Silvio Franco, Emanuele Blasi, & Barbara Pancino. (2015). How Sustainable are Food Systems? One Step beyond the Concept. RePEc: Research Papers in Economics. 181–196. 1 indexed citations
13.
Blasi, Emanuele, Clara Cicatiello, Barbara Pancino, & Silvio Franco. (2015). Alternative food chains as a way to embed mountain agriculture in the urban market: the case of Trentino. Agricultural and Food Economics. 3(1). 27 indexed citations
14.
Franco, Silvio, Barbara Pancino, & V. Cristofori. (2014). HAZELNUT PRODUCTION AND LOCAL DEVELOPMENT IN ITALY. Acta Horticulturae. 347–352. 10 indexed citations
15.
Marino, Davide, Luigi Mastronardi, Silvio Franco, et al.. (2013). Farmers’ Markets, Producer and Consumer Behaviour: Analysis of Interactions with the Metrics of Sustainability. 325–343. 5 indexed citations
16.
Cicatiello, Clara, et al.. (2012). Un modello per la valutazione della sostenibilità territoriale delle filiere agroalimentari: struttura e applicazione alla sfera ambientale. AgEcon Search (University of Minnesota, USA). 3 indexed citations
17.
Pascucci, Stefano, et al.. (2011). Back to the Future? Understanding Change in Food Habits of Farmers' Market Customers. AgEcon Search (University of Minnesota, USA). 28 indexed citations
18.
Pancino, Barbara, et al.. (2011). THE CHALLENGE OF GLOBALGAP® STANDARD ON KIWIFRUIT. Acta Horticulturae. 661–664. 2 indexed citations
19.
Pancino, Barbara & Silvio Franco. (2009). POLICY IMPACT ON THE DIFFUSION OF ORGANIC HAZELNUT CULTIVATION IN THE MONTI CIMINI AREA. Acta Horticulturae. 751–756. 3 indexed citations
20.
Franco, Silvio, et al.. (2005). PRODUCTION AND MARKETING OF ORGANIC HAZELNUTS: THE CASE OF ´TONDA GENTILE ROMANA´. Acta Horticulturae. 565–572. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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