Barbara Campisi

439 total citations
22 papers, 338 citations indexed

About

Barbara Campisi is a scholar working on Food Science, Organic Chemistry and Pharmaceutical Science. According to data from OpenAlex, Barbara Campisi has authored 22 papers receiving a total of 338 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Food Science, 4 papers in Organic Chemistry and 4 papers in Pharmaceutical Science. Recurrent topics in Barbara Campisi's work include Spectroscopy and Chemometric Analyses (4 papers), Drug Solubulity and Delivery Systems (3 papers) and Wine Industry and Tourism (3 papers). Barbara Campisi is often cited by papers focused on Spectroscopy and Chemometric Analyses (4 papers), Drug Solubulity and Delivery Systems (3 papers) and Wine Industry and Tourism (3 papers). Barbara Campisi collaborates with scholars based in Italy, Netherlands and Slovenia. Barbara Campisi's co-authors include R. Phan‐Tan‐Luu, L. Favretto, Stefania Troiano, Francesco Marangon, Dario Voinovich, Colombina Vincenzi, Mariarosa Moneghini, Gianpiero Adami, E. Reisenhofer and Federico Nassivera and has published in prestigious journals such as Journal of Chromatography A, Analytica Chimica Acta and International Journal of Pharmaceutics.

In The Last Decade

Barbara Campisi

22 papers receiving 324 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Barbara Campisi Italy 11 73 68 53 47 44 22 338
Harrie Buist Netherlands 17 117 1.6× 76 1.1× 137 2.6× 13 0.3× 31 800
Yujie Wu China 11 71 1.0× 22 0.3× 37 0.7× 44 0.9× 25 444
Conny Wikström Sweden 6 49 0.7× 30 0.4× 26 0.5× 155 3.3× 8 468
Yin China 14 45 0.6× 131 1.9× 126 2.4× 27 0.6× 82 667
Mingjing Sun China 16 95 1.3× 63 0.9× 145 2.7× 56 1.2× 29 733
Frederick C. Kopfler United States 15 80 1.1× 18 0.3× 109 2.1× 55 1.2× 30 833
Zijun Yan China 12 154 2.1× 32 0.5× 127 2.4× 63 1.3× 29 489
Huaizhen Zhang China 14 38 0.5× 125 1.8× 23 0.4× 14 0.3× 27 419
Wil ten Berge Netherlands 7 44 0.6× 100 1.5× 27 0.5× 10 0.2× 7 285
W.F. ten Berge Netherlands 11 64 0.9× 142 2.1× 72 1.4× 6 0.1× 16 591

Countries citing papers authored by Barbara Campisi

Since Specialization
Citations

This map shows the geographic impact of Barbara Campisi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Barbara Campisi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Barbara Campisi more than expected).

Fields of papers citing papers by Barbara Campisi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Barbara Campisi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Barbara Campisi. The network helps show where Barbara Campisi may publish in the future.

Co-authorship network of co-authors of Barbara Campisi

This figure shows the co-authorship network connecting the top 25 collaborators of Barbara Campisi. A scholar is included among the top collaborators of Barbara Campisi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Barbara Campisi. Barbara Campisi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Campisi, Barbara, et al.. (2024). University students' attitudes towards more climate-sustainable diets: An exploratory study in Italy. Environmental Impact Assessment Review. 108. 107567–107567. 2 indexed citations
2.
Rotaris, Lucia, Mariangela Scorrano, Barbara Campisi, & Paola Rossi. (2023). Corporate social responsibility and passengers' behavioral intentions: A case study on railway services. Research in Transportation Business & Management. 47. 100951–100951. 6 indexed citations
3.
Deng, Siyuan, Maria Rosa Gigliobianco, Marco Minicucci, et al.. (2021). Dually Cross-Linked Core-Shell Structure Nanohydrogel with Redox–Responsive Degradability for Intracellular Delivery. Pharmaceutics. 13(12). 2048–2048. 7 indexed citations
4.
Gigliobianco, Maria Rosa, Barbara Campisi, Dolores Vargas Peregrina, et al.. (2020). Optimization of the Extraction from Spent Coffee Grounds Using the Desirability Approach. Antioxidants. 9(5). 370–370. 28 indexed citations
5.
Nassivera, Federico, et al.. (2020). Italian millennials' preferences for wine: an exploratory study. British Food Journal. 122(8). 2403–2423. 29 indexed citations
6.
7.
Dolci, Luisa Stella, Silvia Panzavolta, Beatrice Albertini, et al.. (2017). Spray-congealed solid lipid microparticles as a new tool for the controlled release of bisphosphonates from a calcium phosphate bone cement. European Journal of Pharmaceutics and Biopharmaceutics. 122. 6–16. 20 indexed citations
8.
Hasa, Dritan, Beatrice Perissutti, Barbara Campisi, et al.. (2015). Quality improvement of melt extruded laminar systems using mixture design. European Journal of Pharmaceutical Sciences. 75. 169–176. 3 indexed citations
9.
Campisi, Barbara, et al.. (2008). A Factor Influence Study of Trace Element Bioaccumulation in Moss Bags. Archives of Environmental Contamination and Toxicology. 55(3). 386–396. 16 indexed citations
10.
Procida, Giuseppe, Barbara Campisi, Roberta Seraglia, & Pietro Traldi. (2002). Classification of green coffee beans by differences in protein composition obtained by matrix‐assisted laser desorption/ionization mass spectrometry. Rapid Communications in Mass Spectrometry. 17(2). 140–148. 8 indexed citations
11.
Voinovich, Dario, Barbara Campisi, Mariarosa Moneghini, Colombina Vincenzi, & R. Phan‐Tan‐Luu. (1999). Screening of high shear mixer melt granulation process variables using an asymmetrical factorial design. International Journal of Pharmaceutics. 190(1). 73–81. 31 indexed citations
12.
Favretto, L., et al.. (1999). Cross-Validation in Linear Discriminant Analysis of Triacylglycerol Structural Data from Istrian Olive Oils. Journal of AOAC International. 82(6). 1489–1494. 3 indexed citations
13.
Campisi, Barbara, et al.. (1999). Melt granulation in a high shear mixer: optimization of mixture and process variables using a combined experimental design. Chemometrics and Intelligent Laboratory Systems. 48(1). 59–70. 29 indexed citations
14.
Campisi, Barbara, et al.. (1998). Experimental design for a pharmaceutical formulation: optimisation and robustness. Journal of Pharmaceutical and Biomedical Analysis. 18(1-2). 57–65. 29 indexed citations
15.
Campisi, Barbara, et al.. (1998). Characterization of Balsamic Vinegar by Multivariate Statistical Analysis of Trace Element Content. Journal of AOAC International. 81(5). 1087–1095. 9 indexed citations
16.
Damiani, Pietro, et al.. (1997). Stereospecific analysis of the triacylglycerol fraction and linear discriminant analysis in a climatic differentiation of Umbrian extra-virgin olive oils. Journal of Chromatography A. 758(1). 109–116. 23 indexed citations
17.
Favretto, L., Barbara Campisi, E. Reisenhofer, & Gianpiero Adami. (1997). Terrigenous debris and mussel pollution — a differentiation based on trace element concentration by means of multivariate analysis. Analytica Chimica Acta. 344(3). 251–259. 15 indexed citations
18.
Adami, Gianpiero, Pierluigi Barbieri, Barbara Campisi, Sergio Predonzani, & E. Reisenhofer. (1996). Anthropogenic heavy metal distribution in sediments from an area exposed to industrial pollution (harbour of trieste, northern adriatic sea). ArTS Archivio della ricerca di Trieste (University of Trieste https://www.units.it/). 77. 5–18. 8 indexed citations
19.
Campisi, Barbara, et al.. (1995). Experimental mixture design to ameliorate the sensory quality evaluation of extra virgin olive oils. Chemometrics and Intelligent Laboratory Systems. 27(2). 205–210. 6 indexed citations
20.
Favretto, L., et al.. (1994). Chemometric studies on minor and trace elements in cow's milk. Analytica Chimica Acta. 293(3). 295–300. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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