Aureluce Demonte

453 total citations
26 papers, 354 citations indexed

About

Aureluce Demonte is a scholar working on Plant Science, Food Science and Pathology and Forensic Medicine. According to data from OpenAlex, Aureluce Demonte has authored 26 papers receiving a total of 354 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 8 papers in Food Science and 7 papers in Pathology and Forensic Medicine. Recurrent topics in Aureluce Demonte's work include Phytase and its Applications (8 papers), Phytoestrogen effects and research (7 papers) and Proteins in Food Systems (5 papers). Aureluce Demonte is often cited by papers focused on Phytase and its Applications (8 papers), Phytoestrogen effects and research (7 papers) and Proteins in Food Systems (5 papers). Aureluce Demonte collaborates with scholars based in Brazil, Italy and India. Aureluce Demonte's co-authors include Valdir Augusto Neves, Ederlan de Souza Ferreira, Audrey Borghi‐Silva, Dirceu Costa, Maurí­cio Jamami, Luciana Maria Malosá Sampaio, Olga Luisa Tavano, Valéria Amorim Pires Di Lorenzo, Marcello Duranti and Júlio Sérgio Marchini and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Journal of Functional Foods.

In The Last Decade

Aureluce Demonte

24 papers receiving 338 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Aureluce Demonte Brazil 13 92 88 87 58 53 26 354
Abdolreza Javadi Iran 11 134 1.5× 42 0.5× 58 0.7× 32 0.6× 30 0.6× 41 416
Ruqin Lin China 12 238 2.6× 136 1.5× 91 1.0× 59 1.0× 16 0.3× 22 512
K. Shimada Japan 7 88 1.0× 53 0.6× 78 0.9× 55 0.9× 10 0.2× 17 375
Begoña Cortés Rodríguez Spain 9 71 0.8× 68 0.8× 117 1.3× 97 1.7× 71 1.3× 13 395
Naoko Kiyota Japan 14 124 1.3× 62 0.7× 45 0.5× 11 0.2× 34 0.6× 20 454
Xuemeng Si China 11 177 1.9× 56 0.6× 56 0.6× 45 0.8× 16 0.3× 34 398
Hao Zhong China 9 193 2.1× 36 0.4× 67 0.8× 43 0.7× 89 1.7× 16 472
Nabil A. Hasona Egypt 11 106 1.2× 92 1.0× 33 0.4× 29 0.5× 23 0.4× 38 358
Kriti Gupta India 10 117 1.3× 64 0.7× 87 1.0× 52 0.9× 20 0.4× 27 503

Countries citing papers authored by Aureluce Demonte

Since Specialization
Citations

This map shows the geographic impact of Aureluce Demonte's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aureluce Demonte with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aureluce Demonte more than expected).

Fields of papers citing papers by Aureluce Demonte

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Aureluce Demonte. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aureluce Demonte. The network helps show where Aureluce Demonte may publish in the future.

Co-authorship network of co-authors of Aureluce Demonte

This figure shows the co-authorship network connecting the top 25 collaborators of Aureluce Demonte. A scholar is included among the top collaborators of Aureluce Demonte based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Aureluce Demonte. Aureluce Demonte is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ferreira, Ederlan de Souza, Jessica Capraro, Fabio Sessa, et al.. (2018). New molecular features of cowpea bean (Vigna unguiculata, l. Walp) β-vignin. Bioscience Biotechnology and Biochemistry. 82(2). 285–291. 14 indexed citations
2.
Ferreira, Ederlan de Souza, Aureluce Demonte, Cleslei Fernando Zanelli, et al.. (2015). Hypocholesterolaemic effect of rat-administered oral doses of the isolated 7S globulins from cowpeas and adzuki beans. Journal of Nutritional Science. 4. e7–e7. 32 indexed citations
3.
Bassi‐Dibai, Daniela, et al.. (2013). Carnitine improves exercise tolerance and respiratory muscle strength in patients with chronic obstructive pulmonary disease. 2(1). 20–29. 1 indexed citations
4.
Ferreira, Ederlan de Souza, et al.. (2012). β-conglycinin combined with fenofibrate or rosuvastatin have exerted distinct hypocholesterolemic effects in rats. Lipids in Health and Disease. 11(1). 11–11. 21 indexed citations
5.
Demonte, Aureluce, et al.. (2012). Histomorphometric study of role of lactoferrin in atrophy of the intestinal mucosa of rats. Health. 4(12). 1362–1370. 15 indexed citations
6.
Fassini, Priscila Giácomo, et al.. (2011). Soybean glycinin improves HDL-C and suppresses the effects of rosuvastatin on hypercholesterolemic rats. Lipids in Health and Disease. 10(1). 165–165. 23 indexed citations
7.
Ferreira, Ederlan de Souza, et al.. (2010). Soy β-Conglycinin (7S Globulin) Reduces Plasma and Liver Cholesterol in Rats Fed Hypercholesterolemic Diet. Journal of Medicinal Food. 14(1-2). 94–100. 38 indexed citations
8.
Ferreira, Ederlan de Souza, et al.. (2010). β-Conglycinin (7S) and glycinin (11S) exert a hypocholesterolemic effect comparable to that of fenofibrate in rats fed a high-cholesterol diet. Journal of Functional Foods. 2(4). 275–283. 37 indexed citations
9.
Demonte, Aureluce, et al.. (2009). AVALIAÇÃO DA QUALIDADE NUTRICIONAL DA PROTEÍNA DO “LEITE DE SOJA” E DO LEITE INTEGRAL EM PÓ. ENSAIO EXPERIMENTAL E DISCUSSÃO METODOLÓGICA. SHILAP Revista de lepidopterología. 1 indexed citations
10.
Campos, Juliana Álvares Duarte Bonini, et al.. (2009). Teor lipídico da dieta, lipídios séricos e peso corporal em ratos exercitados. Revista de Nutrição. 22(3). 359–366. 6 indexed citations
11.
Tavano, Olga Luisa, et al.. (2008). Nutritional Responses of Rats to Diets Based on Chickpea (Cicer arietinum L.) Seed Meal or Its Protein Fractions. Journal of Agricultural and Food Chemistry. 56(22). 11006–11010. 21 indexed citations
12.
Borghi‐Silva, Audrey, Vilmar Baldissera, Luciana Maria Malosá Sampaio, et al.. (2006). L-carnitine as an ergogenic aid for patients with chronic obstructive pulmonary disease submitted to whole-body and respiratory muscle training programs. Brazilian Journal of Medical and Biological Research. 39(4). 465–474. 50 indexed citations
13.
Demonte, Aureluce, et al.. (2005). Perfil do usuário, composição e adequação nutricional do cardápio oferecido em um restaurante universitário. Alimentos e Nutrição. 16(4). 397–401. 1 indexed citations
14.
Tavano, Olga Luisa, et al.. (2005). Pancreatic hypertrophy in rats caused by chickpea (Cicer arietinum L.) protein intake. Alimentos e Nutrição. 16(1). 5–10. 2 indexed citations
15.
Demonte, Aureluce, et al.. (2005). HISTOMORFOMETRIA DO INTESTINO DELGADO DE RATOS SUBMETIDOS A DIFERENTES FONTES PROTÉICAS. SHILAP Revista de lepidopterología. 16(2). 131–136. 14 indexed citations
16.
17.
Tavano, Olga Luisa, et al.. (2004). Avaliacao nutricional de proteinas do grao-de-bico (Cicer arietinum L.) por metodo quimico e microbiologico. Alimentos e Nutrição. 15(1). 17–22. 1 indexed citations
18.
Borghi‐Silva, Audrey, Valéria Amorim Pires Di Lorenzo, Maurí­cio Jamami, et al.. (2003). Efeitos da suplementação oral de L-carnitina associada ao treinamento físico na tolerância ao exercício de pacientes com doença pulmonar obstrutiva crônica. Jornal de Pneumologia. 29(6). 379–385. 7 indexed citations
19.
Borghi‐Silva, Audrey, et al.. (2003). Efeitos da suplementação oral de L-carnitina associada ao treinamento físico na tolerância ao exercício de pacientes com doença pulmonar obstrutiva crônica * Influence of oral L-carnitine supplementation combined with physical training on exercise tolerance in patients with chronic obstructive pulmonary disease. 2 indexed citations
20.
Demonte, Aureluce, et al.. (1997). Effect of pH and temperature on the immunogenicity of glycinin (Glycine max L.). Plant Foods for Human Nutrition. 50(1). 63–69. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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