Antonio Cuciniello

682 total citations
29 papers, 505 citations indexed

About

Antonio Cuciniello is a scholar working on Plant Science, Soil Science and Biochemistry. According to data from OpenAlex, Antonio Cuciniello has authored 29 papers receiving a total of 505 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Plant Science, 9 papers in Soil Science and 3 papers in Biochemistry. Recurrent topics in Antonio Cuciniello's work include Plant Physiology and Cultivation Studies (11 papers), Growth and nutrition in plants (8 papers) and Plant Growth Enhancement Techniques (6 papers). Antonio Cuciniello is often cited by papers focused on Plant Physiology and Cultivation Studies (11 papers), Growth and nutrition in plants (8 papers) and Plant Growth Enhancement Techniques (6 papers). Antonio Cuciniello collaborates with scholars based in Italy, Russia and Romania. Antonio Cuciniello's co-authors include Gianluca Caruso, Eugenio Cozzolino, Youssef Rouphael, Vincenzo Cenvinzo, Stefania De Pascale, Giuseppe Colla, Carmine Amalfitano, Maria Giordano, Christophe El‐Nakhel and Nadezhda Golubkina and has published in prestigious journals such as SHILAP Revista de lepidopterología, Biomass and Bioenergy and Applied Sciences.

In The Last Decade

Antonio Cuciniello

25 papers receiving 482 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Antonio Cuciniello Italy 14 411 122 44 38 38 29 505
Silvia Simón‐Grao Spain 14 512 1.2× 93 0.8× 53 1.2× 42 1.1× 21 0.6× 25 600
Charles Petrus Laubscher South Africa 14 370 0.9× 103 0.8× 79 1.8× 26 0.7× 16 0.4× 62 515
J. A. Olfati Iran 15 461 1.1× 210 1.7× 63 1.4× 33 0.9× 25 0.7× 74 633
Pedro Palencia Spain 14 341 0.8× 46 0.4× 42 1.0× 23 0.6× 26 0.7× 35 447
Vicente Lidón Spain 11 335 0.8× 68 0.6× 58 1.3× 38 1.0× 20 0.5× 22 426
Chaonan Tang China 11 271 0.7× 55 0.5× 61 1.4× 23 0.6× 35 0.9× 18 376
Magdalena Drobek Poland 6 375 0.9× 88 0.7× 27 0.6× 25 0.7× 20 0.5× 7 423
Anuschka Heeb Sweden 5 331 0.8× 168 1.4× 34 0.8× 60 1.6× 15 0.4× 5 465
W. Krzesiński Poland 12 306 0.7× 79 0.6× 91 2.1× 17 0.4× 25 0.7× 53 474
Bengt Lundegårdh Sweden 10 297 0.7× 109 0.9× 39 0.9× 34 0.9× 12 0.3× 16 419

Countries citing papers authored by Antonio Cuciniello

Since Specialization
Citations

This map shows the geographic impact of Antonio Cuciniello's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Antonio Cuciniello with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Antonio Cuciniello more than expected).

Fields of papers citing papers by Antonio Cuciniello

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Antonio Cuciniello. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Antonio Cuciniello. The network helps show where Antonio Cuciniello may publish in the future.

Co-authorship network of co-authors of Antonio Cuciniello

This figure shows the co-authorship network connecting the top 25 collaborators of Antonio Cuciniello. A scholar is included among the top collaborators of Antonio Cuciniello based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Antonio Cuciniello. Antonio Cuciniello is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tallarita, Alessio Vincenzo, Eugenio Cozzolino, Vasile Stoleru, et al.. (2024). Biostimulant Effects of Algae Species, Arbuscular Mycorrhizal Fungi, and Their Combinations on Yield and Quality of Yellow Tomato Landrace Under Different Crop Cycles. Horticulturae. 10(8). 876–876. 1 indexed citations
2.
Tallarita, Alessio Vincenzo, Eugenio Cozzolino, Antonio Salluzzo, et al.. (2024). Effect of Transplanting Time and Nitrogen–Potassium Ratio on Yield, Growth, and Quality of Cauliflower Landrace Gigante di Napoli in Southern Italy. Horticulturae. 10(5). 518–518. 1 indexed citations
3.
Tallarita, Alessio Vincenzo, Eugenio Cozzolino, Agnieszka Sękara, et al.. (2023). Yield, quality, and antioxidants of greenhouse grown ‘miniplum’ tomato as affected by biostimulant treatment duration in southern Italy. Acta Horticulturae. 393–400.
4.
Tallarita, Alessio Vincenzo, Nadezhda Golubkina, Agnieszka Sękara, et al.. (2023). Effects of Plant Biostimulation Time Span and Soil Electrical Conductivity on Greenhouse Tomato ‘Miniplum’ Yield and Quality in Diverse Crop Seasons. Plants. 12(7). 1423–1423. 7 indexed citations
5.
Cozzolino, Eugenio, Antonio Salluzzo, Alessio Vincenzo Tallarita, et al.. (2023). Effects of the Application of a Plant-Based Compost on Yield and Quality of Industrial Tomato (Solanum lycopersicum L.) Grown in Different Soils. Applied Sciences. 13(14). 8401–8401. 4 indexed citations
6.
Sio, Francesco De, M. Rapacciuolo, Alessandro De Giorgi, et al.. (2021). Industrial Processing Affects Product Yield and Quality of Diced Tomato. Agriculture. 11(3). 230–230. 11 indexed citations
7.
Caruso, Giovanni, Eugenio Cozzolino, Antonio Cuciniello, et al.. (2020). Yield and quality of greenhouse organic pepper as affected by shading net in Mediterranean area. Acta Horticulturae. 335–340. 5 indexed citations
8.
Golubkina, Nadezhda, et al.. (2020). Yield and quality performances of tomato “plum” inoculated with arbuscular mycorrhizal fungi in saline soils. Acta Horticulturae. 351–358. 1 indexed citations
9.
Golubkina, Nadezhda, Leonardo D. Gómez, Eugenio Cozzolino, et al.. (2020). Joint Selenium–Iodine Supply and Arbuscular Mycorrhizal Fungi Inoculation Affect Yield and Quality of Chickpea Seeds and Residual Biomass. Plants. 9(7). 804–804. 18 indexed citations
10.
Cozzolino, Eugenio, et al.. (2020). Plant growth, yield, fruit quality and residual biomass composition of tomato as affected by mulch type. Acta Horticulturae. 465–472. 2 indexed citations
11.
Sio, Francesco De, L. Sandei, M. Rapacciuolo, et al.. (2020). Yield and quality performances of organic tomato as affected by genotype and industrial processing in southern Italy. 27. 85–99. 6 indexed citations
12.
Sękara, Agnieszka, et al.. (2019). Plant growth, yield, and fruit quality of tomato affected by biodegradable and non-degradable mulches. Horticultural Science. 46(3). 138–145. 32 indexed citations
13.
Caruso, Gianluca, Stefania De Pascale, Eugenio Cozzolino, et al.. (2019). Yield and Nutritional Quality of Vesuvian Piennolo Tomato PDO as Affected by Farming System and Biostimulant Application. Agronomy. 9(9). 505–505. 63 indexed citations
14.
Amalfitano, Carmine, et al.. (2019). Yield, Antioxidant Components, Oil Content, and Composition of Onion Seeds Are Influenced by Planting Time and Density. Plants. 8(8). 293–293. 18 indexed citations
15.
Sio, Francesco De, et al.. (2019). Yield, quality and antioxidants of peeled tomato as affected by genotype and industrial processing in southern Italy. SHILAP Revista de lepidopterología. 11 indexed citations
16.
Sio, Francesco De, M. Rapacciuolo, Alessandro De Giorgi, et al.. (2019). Yield, quality, antioxidant, and sensorial properties of diced tomato as affected by genotype and industrial processing in Southern Italy. Acta Alimentaria. 48(1). 132–141. 5 indexed citations
17.
Amalfitano, Carmine, et al.. (2018). Production system effects on growth, pod yield and seed quality of organic faba bean in southern Italy. Folia Horticulturae. 30(2). 375–385. 13 indexed citations
18.
Giorda, Maria Chiara, Antonio Cuciniello, & Mariagrazia Santagati. (2017). Nuove generazioni e radicalismo violento. Stereotipi e antidoti. Iris (Roma Tre University).
19.
Gómez, Leonardo D., Carmine Amalfitano, Anna Andolfi, et al.. (2017). Valorising faba bean residual biomass: Effect of farming system and planting time on the potential for biofuel production. Biomass and Bioenergy. 107. 227–232. 30 indexed citations
20.
Cozzolino, Eugenio, et al.. (2012). Uptake and distribution of lead in tobacco (Nicotiana tabacum L.). Journal of applied botany and food quality. 82(1). 21–25. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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