Anthony Sclafani

16.2k total citations · 1 hit paper
346 papers, 13.1k citations indexed

About

Anthony Sclafani is a scholar working on Nutrition and Dietetics, Endocrine and Autonomic Systems and Sensory Systems. According to data from OpenAlex, Anthony Sclafani has authored 346 papers receiving a total of 13.1k indexed citations (citations by other indexed papers that have themselves been cited), including 237 papers in Nutrition and Dietetics, 211 papers in Endocrine and Autonomic Systems and 81 papers in Sensory Systems. Recurrent topics in Anthony Sclafani's work include Biochemical Analysis and Sensing Techniques (236 papers), Regulation of Appetite and Obesity (208 papers) and Olfactory and Sensory Function Studies (79 papers). Anthony Sclafani is often cited by papers focused on Biochemical Analysis and Sensing Techniques (236 papers), Regulation of Appetite and Obesity (208 papers) and Olfactory and Sensory Function Studies (79 papers). Anthony Sclafani collaborates with scholars based in United States, Australia and Canada. Anthony Sclafani's co-authors include Karen Ackroff, Jeffrey W. Nissenbaum, Khalid Touzani, François Lucas, Richard J. Bodnar, John I. Glendinning, Steven Zukerman, Paul F. Aravich, Kevin P. Myers and Michael Vigorito and has published in prestigious journals such as American Journal of Clinical Nutrition, Brain Research and Annals of the New York Academy of Sciences.

In The Last Decade

Anthony Sclafani

345 papers receiving 12.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Dietary obesity in adult rats: Similarities to hypothalamic and human obesity syndromes

1976 476 citations Anthony Sclafani et al. Physiology & Behavior profile →

Peers

Countries citing papers authored by Anthony Sclafani

Since Specialization

Citations

This map shows the geographic impact of Anthony Sclafani's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anthony Sclafani with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anthony Sclafani more than expected).

Fields of papers citing papers by Anthony Sclafani

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anthony Sclafani. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anthony Sclafani. The network helps show where Anthony Sclafani may publish in the future.

Co-authorship network of co-authors of Anthony Sclafani

This figure shows the co-authorship network connecting the top 25 collaborators of Anthony Sclafani. A scholar is included among the top collaborators of Anthony Sclafani based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anthony Sclafani. Anthony Sclafani is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Glucose appetition in C57BL/6J mice: Influence of nonnutritive sweetener experience, food deprivation state and sex differences 2024 ·Physiology & Behavior ·Anthony Sclafani, Karen Ackroff	1
2	Mice Condition Cephalic-Phase Insulin Release to Flavors Associated with Postoral Actions of Concentrated Glucose 2024 ·Nutrients ·John I. Glendinning, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), Anthony Sclafani	2
3	Conditioned preference and avoidance induced in mice by the rare sugars isomaltulose and allulose 2023 ·Physiology & Behavior ·Anthony Sclafani, (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), (unknown), John I. Glendinning, Richard J. Bodnar	3
4	Fat preference deficits and experience-induced recovery in global taste-deficient Trpm5 and Calhm1 knockout mice 2022 ·Physiology & Behavior ·Anthony Sclafani, Karen Ackroff	6
5	Learning of food preferences: mechanisms and implications for obesity & metabolic diseases 2021 ·International Journal of Obesity ·Hans‐Rudolf Berthoud, Christopher D. Morrison, Karen Ackroff, Anthony Sclafani	46
6	Glucose elicits cephalic-phase insulin release in mice by activating K _ATP channels in taste cells 2017 ·American Journal of Physiology-Regulatory, Integrative and Comparative Physiology ·John I. Glendinning, (unknown), (unknown), Gabrielle S. Lubitz, (unknown), Anthony Sclafani	49
7	Flavor preferences conditioned by nutritive and non-nutritive sweeteners in mice 2017 ·Physiology & Behavior ·Anthony Sclafani, Karen Ackroff	15
8	Flavor Preferences Conditioned by Dietary Glutamate 2016 ·Advances in Nutrition ·Karen Ackroff, Anthony Sclafani	12
9	Impact of T1r3 and Trpm5 on Carbohydrate Preference and Acceptance in C57BL/6 Mice 2013 ·Chemical Senses ·Steven Zukerman, John I. Glendinning, Robert F. Margolskee, Anthony Sclafani	39
10	Gut T1R3 sweet taste receptors do not mediate sucrose-conditioned flavor preferences in mice 2010 ·American Journal of Physiology-Regulatory, Integrative and Comparative Physiology ·Anthony Sclafani, (unknown), Robert F. Margolskee, John I. Glendinning	82
11	Post-oral infusion sites that support glucose-conditioned flavor preferences in rats 2009 ·Physiology & Behavior ·Karen Ackroff, (unknown), Anthony Sclafani	64
12	Lateral hypothalamus dopamine D1-like receptors and glucose-conditioned flavor preferences in rats 2009 ·Neurobiology of Learning and Memory ·Khalid Touzani, Richard J. Bodnar, Anthony Sclafani	23
13	Flavor preference conditioning as a function of fat source 2005 ·Physiology & Behavior ·Karen Ackroff, F. Lucas, Anthony Sclafani	32
14	Flavor preferences conditioned by postingestive effects of nutrients in preweanling rats 2005 ·Physiology & Behavior ·Kevin P. Myers, Jennifer Ferris, Anthony Sclafani	32
15	George H.Collier biography 2002 ·Appetite ·Anthony Sclafani	1
16	Role of D1 and D2 dopamine receptors in the acquisition and expression of flavor-preference conditioning in sham-feeding rats 2000 ·Pharmacology Biochemistry and Behavior ·(unknown), Robert M. Silva, Anthony Sclafani, Andrew R. Delamater, Richard J. Bodnar	45
17	Pharmacology of Sucrose-Reinforced Place-Preference Conditioning 2000 ·Pharmacology Biochemistry and Behavior ·Andrew R. Delamater, Anthony Sclafani, Richard J. Bodnar	44
18	Flavor Preferences Conditioned by Intragastric Nutrient Infusions in Rats fed Chow or a Cafeteria Diet 1999 ·Appetite ·Catalina Pérez, (unknown), Anthony Sclafani	38
19	Conditioned food preferences and appetite 1991 ·Appetite ·Anthony Sclafani	6
20	Animal models of obesity: classification and characterization. 1984 ·PubMed ·Anthony Sclafani	97

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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