This map shows the geographic impact of Ann Veeck's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ann Veeck with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ann Veeck more than expected).
This network shows the impact of papers produced by Ann Veeck. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ann Veeck. The network helps show where Ann Veeck may publish in the future.
Co-authorship network of co-authors of Ann Veeck
This figure shows the co-authorship network connecting the top 25 collaborators of Ann Veeck.
A scholar is included among the top collaborators of Ann Veeck based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Ann Veeck. Ann Veeck is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Quraeshi, Zahir A., Mushtaq Luqmani, & Ann Veeck. (2012). Advancing the Participation of Business Students in Study Abroad Programs. Global Journal of Management and Business Research. 12(11). 81–92.5 indexed citations
8.
Veeck, Ann, Hongyan Yu, & Alvin C. Burns. (2008). Food Shopping in Urban China in 1996 and 2006: Homogenization and Stratification. Advances in consumer research. 35.2 indexed citations
9.
Harrison, Robert L., Ann Veeck, & James W. Gentry. (2008). A Life Course Perspective of Family Meals Via the Life Grid Method. ACR North American Advances.1 indexed citations
Yu, Hongyan, Alvin C. Burns, & Ann Veeck. (2006). The Meanings of Family Dinners For Young, Affluent Families in Urban China. ACR North American Advances.3 indexed citations
Baker, Stacey Menzel, et al.. (2005). My Favorite Recipes: Recreating Emotions and Memories through Cooking. ACR North American Advances.12 indexed citations
14.
Che, Deborah, Gregory Veeck, & Ann Veeck. (2005). Sustaining Production and Strengthening the Agritourism Product: Linkages Among Michigan Agritourism Destinations. SSRN Electronic Journal.1 indexed citations
15.
Veeck, Ann, Hongyan Yu, & Alvin C. Burns. (2005). Maintaining Family Identity Through Meals in Post-Mao Urban China. ACR North American Advances.1 indexed citations
16.
Veeck, Ann. (2004). Extreme Foods: Expanding the Boundaries of Taste. ACR North American Advances.1 indexed citations
17.
Veeck, Ann. (2003). Consumer Response to Changing Food Systems in Urban China. ACR North American Advances.1 indexed citations
Veeck, Ann, et al.. (1998). An Exploratory Study of ChildrenS Purchase Influence in Urban China. ACR Asia-Pacific Advances.9 indexed citations
20.
Veeck, Ann & Alvin C. Burns. (1995). An Investigation of the Use of Price-Quality Schema By Urban Chinese Consumers. ACR North American Advances.11 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.