Andreu Farrán-Codina

1.8k total citations
48 papers, 1.0k citations indexed

About

Andreu Farrán-Codina is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Molecular Biology. According to data from OpenAlex, Andreu Farrán-Codina has authored 48 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Public Health, Environmental and Occupational Health, 14 papers in Physiology and 8 papers in Molecular Biology. Recurrent topics in Andreu Farrán-Codina's work include Nutritional Studies and Diet (18 papers), Obesity, Physical Activity, Diet (14 papers) and Nutrition and Health in Aging (7 papers). Andreu Farrán-Codina is often cited by papers focused on Nutritional Studies and Diet (18 papers), Obesity, Physical Activity, Diet (14 papers) and Nutrition and Health in Aging (7 papers). Andreu Farrán-Codina collaborates with scholars based in Spain, Colombia and France. Andreu Farrán-Codina's co-authors include María Izquierdo‐Pulido, Jordi Espadaler, Estrella Ferreira, José A. Alda, Jordi Cuñé, Lluís Serra‐Majem, Rosa Abellana, Gil Rodas, Mireia Urpí-Sardà and Josep Puig and has published in prestigious journals such as SHILAP Revista de lepidopterología, PEDIATRICS and Food Chemistry.

In The Last Decade

Andreu Farrán-Codina

45 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andreu Farrán-Codina Spain 18 398 237 210 191 129 48 1.0k
Teresa Helena Macedo da Costa Brazil 22 560 1.4× 303 1.3× 368 1.8× 119 0.6× 129 1.0× 84 1.6k
Javier Romeo Spain 20 320 0.8× 370 1.6× 209 1.0× 163 0.9× 105 0.8× 29 1.4k
Concetta Montagnese Italy 17 336 0.8× 358 1.5× 208 1.0× 114 0.6× 111 0.9× 28 1.1k
Bożena Regulska−Ilow Poland 16 304 0.8× 212 0.9× 141 0.7× 153 0.8× 79 0.6× 103 1.0k
H Oberritter Germany 5 593 1.5× 189 0.8× 241 1.1× 152 0.8× 186 1.4× 14 1.4k
L. Kirsty Pourshahidi United Kingdom 20 486 1.2× 211 0.9× 201 1.0× 77 0.4× 127 1.0× 66 1.3k
Laura M. Bermejo Spain 19 376 0.9× 368 1.6× 329 1.6× 114 0.6× 83 0.6× 82 1.2k
Mohammad Hossein Rouhani Iran 21 637 1.6× 462 1.9× 275 1.3× 134 0.7× 62 0.5× 93 1.6k
Motahar Heidari‐Beni Iran 20 445 1.1× 280 1.2× 206 1.0× 175 0.9× 60 0.5× 105 1.3k
Asal Ataie‐Jafari Iran 18 460 1.2× 303 1.3× 275 1.3× 191 1.0× 114 0.9× 38 1.3k

Countries citing papers authored by Andreu Farrán-Codina

Since Specialization
Citations

This map shows the geographic impact of Andreu Farrán-Codina's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andreu Farrán-Codina with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andreu Farrán-Codina more than expected).

Fields of papers citing papers by Andreu Farrán-Codina

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andreu Farrán-Codina. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andreu Farrán-Codina. The network helps show where Andreu Farrán-Codina may publish in the future.

Co-authorship network of co-authors of Andreu Farrán-Codina

This figure shows the co-authorship network connecting the top 25 collaborators of Andreu Farrán-Codina. A scholar is included among the top collaborators of Andreu Farrán-Codina based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andreu Farrán-Codina. Andreu Farrán-Codina is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Riu, Josep M., et al.. (2025). Neuromuscular and biochemical responses of the hamstrings to a Flywheel Russian belt Deadlift in women and men. Journal of Sports Sciences. 43(5). 456–467.
2.
3.
Farrán-Codina, Andreu, Ricard Bou, Leila Luján‐Barroso, et al.. (2024). Nitrosyl-Heme and Heme Iron Intake from Processed Meats in Subjects from the EPIC-Spain Cohort. Nutrients. 16(6). 878–878. 1 indexed citations
4.
Riu, Josep M., et al.. (2024). Football (soccer) match-derived hamstring muscles residual fatigue can be monitored using early rate of torque development. European Journal of Applied Physiology. 125(5). 1449–1461. 1 indexed citations
5.
Riu, Josep M., et al.. (2024). Assessment of inter-individual variability in hamstring muscle recovery after a sport-specific sprint training in women and men. Frontiers in Physiology. 14. 1331878–1331878. 6 indexed citations
6.
Farrán-Codina, Andreu, et al.. (2024). Nutritional status and adherence to the Mediterranean diet in the school population of the city of Mataró (Catalonia, Spain). Nutrición Hospitalaria. 41(2). 415–425. 1 indexed citations
7.
Farrán-Codina, Andreu, et al.. (2023). Relative Validity and Reliability of the Remind App as an Image-Based Method to Assess Dietary Intake and Meal Timing in Young Adults. Nutrients. 15(8). 1824–1824. 2 indexed citations
8.
Peláez, Mireia, et al.. (2022). Systematic Review and Meta-Analysis of Circulating Irisin Levels Following Endurance Training: Results of Continuous and Interval Training. Biological Research For Nursing. 25(3). 367–381. 6 indexed citations
9.
Comas-Basté, Oriol, M. Luz Latorre‐Moratalla, María Fernanda Zerón-Rugerio, et al.. (2021). Effect of COVID-19 Lockdown on Dietary Habits and Lifestyle of Food Science Students and Professionals from Spain. Nutrients. 13(5). 1494–1494. 55 indexed citations
10.
Izquierdo‐Pulido, María, et al.. (2021). Development and Validation of a Short Questionnaire on Dietary and Physical Activity Habits for Patients Submitted to Bariatric Endoscopic Therapies. Obesity Surgery. 32(1). 142–151. 2 indexed citations
11.
Farrán-Codina, Andreu, et al.. (2020). Development and Validation of a Short Sport Nutrition Knowledge Questionnaire for Athletes. Nutrients. 12(11). 3561–3561. 31 indexed citations
12.
Baladía, Eduard, Manuel Moñino, Iva Marques-Lopes, et al.. (2019). Establecimiento del tamaño de raciones de consumo de frutas y hortalizas para su uso en guías alimentarias en el entorno español: propuesta del Comité Científico de la Asociación 5 al día. SHILAP Revista de lepidopterología. 23(4). 205–221. 2 indexed citations
13.
Rodríguez-Prado, M., et al.. (2019). Effect of the Degree of Polymerization of Fructans on Ex Vivo Fermented Human Gut Microbiome. Nutrients. 11(6). 1293–1293. 32 indexed citations
14.
Farrán-Codina, Andreu, et al.. (2015). Effects of dietary enrichment with conventional foods on energy and protein intake in older adults: a systematic review. Nutrition Reviews. 73(9). 624–633. 40 indexed citations
15.
Abellana, Rosa, et al.. (2013). Assessment of food consumption, energy and protein intake in the meals offered in four Spanish nursing homes.. SHILAP Revista de lepidopterología. 27(3). 914–21. 9 indexed citations
16.
Bosch, Montserrat, et al.. (2012). Lactobacillus plantarum CECT7315 y CECT7316 estimula la producción de inmunoglobulinas tras la vacunación contra la influenza en ancianos. Nutrición Hospitalaria. 27(2). 504–509. 7 indexed citations
17.
Bosch, Montserrat, et al.. (2012). Lactobacillus plantarum CECT7315 and CECT7316 stimulate immunoglobulin production after influenza vaccination in elderly.. PubMed. 27(2). 504–9. 61 indexed citations
18.
Milà, Raimón, Anna Bach-Faig, Josep Puig, et al.. (2011). Comparison and evaluation of the reliability of indexes of adherence to the Mediterranean diet. Public Health Nutrition. 14(12A). 2338–2345. 87 indexed citations
19.
Espadaler, Jordi, et al.. (2011). El consumo del probiótico Lactobacillus plantarum CECT 7315/7316 mejora el estado de salud general en personas de edad avanzada. Nutrición Hospitalaria. 26(3). 642–645. 5 indexed citations
20.
Mila, Rafael, et al.. (2011). High consumption foods and their influence on energy and protein intake in institutionalized older adults. The journal of nutrition health & aging. 16(2). 115–122. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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