Andrea Anzola
- Co-authors
- Olga Martínez‐AugustinFermín Sánchez de MedinaBelén Rivero‐GutiérrezBorja OcónAntonio ZarzueloMarı́a Dolores SuárezMercedes Ortega‐GonzálezEmilia M. Guadix
- Topics
- Microbial Metabolites in Food Biotechnology (2 papers)Gut microbiota and health (2 papers)Helicobacter pylori-related gastroenterology studies (2 papers)
- Partner nations
- SpainColombiaUnited States
In The Last Decade
Andrea Anzola
8 papers receiving 442 citations
Peers
Comparison fields: 5 of 95
- Molecular Biology 194
- Physiology 93
- Nutrition and Dietetics 84
- Genetics 66
- Surgery 64
Countries citing papers authored by Andrea Anzola
This map shows the geographic impact of Andrea Anzola's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea Anzola with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea Anzola more than expected).
Fields of papers citing papers by Andrea Anzola
This network shows the impact of papers produced by Andrea Anzola. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea Anzola. The network helps show where Andrea Anzola may publish in the future.
Co-authorship network of co-authors of Andrea Anzola
This figure shows the co-authorship network connecting the top 25 collaborators of Andrea Anzola. A scholar is included among the top collaborators of Andrea Anzola based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrea Anzola. Andrea Anzola is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 32 | |
| 3 | 55 | |
| 4 | 33 | |
| 5 | 156 | |
| 6 | 102 | |
| 7 | 18 | |
| 8 | 49 |
About Andrea Anzola
Andrea Anzola is a scholar working on Nutrition and Dietetics, Biophysics and Endocrine and Autonomic Systems, having authored 8 papers that have together received 446 indexed citations. Recurring topics across this work include Microbial Metabolites in Food Biotechnology (2 papers), Gut microbiota and health (2 papers) and Helicobacter pylori-related gastroenterology studies (2 papers). The work is most often cited by research in Endocrine and Autonomic Systems (49 citations), Nutrition and Dietetics (84 citations) and Aging (7 citations). Andrea Anzola has collaborated with scholars based in Spain, Colombia and United States. Frequent co-authors include Olga Martínez‐Augustin, Fermín Sánchez de Medina, Belén Rivero‐Gutiérrez, Borja Ocón, Antonio Zarzuelo, Marı́a Dolores Suárez, Mercedes Ortega‐González, Emilia M. Guadix, Isabel Romero‐Calvo and Raquel Muñoz-González. Their work appears in journals such as Analytical Biochemistry, Scientific Reports and The FASEB Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.