Ana Cárdeno
- Molecular Biology
- Surgery top 10%
- Nutrition and Dietetics top 5%
- Genetics top 10%
- Biochemistry top 2%
- Co-authors
- Catalina Alarcón‐de‐la‐LastraMarina Sánchéz‐HidalgoSusana Sánchez‐FidalgoMaría Ángeles RosilloMarina Aparicio‐SotoIsabel VillegasElena TaleroBeatriz Bermúdez
- Topics
- Cholesterol and Lipid Metabolism (15 papers)Genomics, phytochemicals, and oxidative stress (7 papers)Edible Oils Quality and Analysis (5 papers)
In The Last Decade
Ana Cárdeno
26 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 103
- Molecular Biology 546
- Surgery 381
- Nutrition and Dietetics 337
- Genetics 299
- Biochemistry 286
Countries citing papers authored by Ana Cárdeno
This map shows the geographic impact of Ana Cárdeno's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ana Cárdeno with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ana Cárdeno more than expected).
Fields of papers citing papers by Ana Cárdeno
This network shows the impact of papers produced by Ana Cárdeno. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ana Cárdeno. The network helps show where Ana Cárdeno may publish in the future.
Co-authorship network of co-authors of Ana Cárdeno
This figure shows the co-authorship network connecting the top 25 collaborators of Ana Cárdeno. A scholar is included among the top collaborators of Ana Cárdeno based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ana Cárdeno. Ana Cárdeno is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 26 | |
| 2 | 32 | |
| 3 | 23 | |
| 4 | 26 | |
| 5 | 56 | |
| 6 | 69 | |
| 7 | 99 | |
| 8 | 32 | |
| 9 | 119 | |
| 10 | 114 | |
| 11 | 28 | |
| 12 | 28 | |
| 13 | 83 | |
| 14 | 151 | |
| 15 | 54 | |
| 16 | 147 | |
| 17 | 107 | |
| 18 | 64 | |
| 19 | 177 | |
| 20 | 68 |
About Ana Cárdeno
Ana Cárdeno is a scholar working on Biochemistry, Nutrition and Dietetics and Surgery, having authored 26 papers that have together received 1.7k indexed citations. Recurring topics across this work include Cholesterol and Lipid Metabolism (15 papers), Genomics, phytochemicals, and oxidative stress (7 papers) and Edible Oils Quality and Analysis (5 papers). The work is most often cited by research in Biochemistry (286 citations), Pharmacology (198 citations) and Nutrition and Dietetics (337 citations). Ana Cárdeno has collaborated with scholars based in Spain, Brazil and Sweden. Frequent co-authors include Catalina Alarcón‐de‐la‐Lastra, Marina Sánchéz‐Hidalgo, Susana Sánchez‐Fidalgo, María Ángeles Rosillo, Marina Aparicio‐Soto, Isabel Villegas, Elena Talero, Beatriz Bermúdez, Francisco J.G. Muriana and Sergio Montserrat‐de la Paz. Their work appears in journals such as Scientific Reports, Food Chemistry and British Journal of Pharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.