Amir Husni

683 total citations
76 papers, 470 citations indexed

About

Amir Husni is a scholar working on Food Science, Aquatic Science and Molecular Biology. According to data from OpenAlex, Amir Husni has authored 76 papers receiving a total of 470 indexed citations (citations by other indexed papers that have themselves been cited), including 54 papers in Food Science, 37 papers in Aquatic Science and 23 papers in Molecular Biology. Recurrent topics in Amir Husni's work include Food and Agricultural Sciences (49 papers), Seaweed-derived Bioactive Compounds (20 papers) and Protein Hydrolysis and Bioactive Peptides (17 papers). Amir Husni is often cited by papers focused on Food and Agricultural Sciences (49 papers), Seaweed-derived Bioactive Compounds (20 papers) and Protein Hydrolysis and Bioactive Peptides (17 papers). Amir Husni collaborates with scholars based in Indonesia, Malaysia and United States. Amir Husni's co-authors include Alim Isnansetyo, Donghwa Chung, SangGuan You, Nam Soo Han, Il‐Shik Shin, Agung Endro Nugroho, Je‐Seung Jeon, Byung‐Hun Um, Nurjanah Nurjanah and Yudi Pranoto and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of the Science of Food and Agriculture and Plants.

In The Last Decade

Amir Husni

69 papers receiving 440 citations

Peers

Amir Husni
João P. Trigo Sweden
Johnson Marimuthu Antonisamy India
S Chandini India
Ana-Marija Cikoš Croatia
Anxo Carreira-Casais Spain
Jawhar Fakhfakh Tunisia
Ghulam Dastagir Pakistan
Gopalraj Karthikai Devi India
Juliana A. Barreto Peixoto Portugal
Sandra Balbino Croatia
João P. Trigo Sweden
Amir Husni
Citations per year, relative to Amir Husni Amir Husni (= 1×) peers João P. Trigo

Countries citing papers authored by Amir Husni

Since Specialization
Citations

This map shows the geographic impact of Amir Husni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amir Husni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amir Husni more than expected).

Fields of papers citing papers by Amir Husni

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amir Husni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amir Husni. The network helps show where Amir Husni may publish in the future.

Co-authorship network of co-authors of Amir Husni

This figure shows the co-authorship network connecting the top 25 collaborators of Amir Husni. A scholar is included among the top collaborators of Amir Husni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amir Husni. Amir Husni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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2.
Husni, Amir, et al.. (2024). Aktivitas inhibisi tirosinase ekstrak etanol rumput laut Ulva lactuca secara in vitro. Jurnal Pengolahan Hasil Perikanan Indonesia. 27(7). 564–585. 1 indexed citations
3.
Husni, Amir, et al.. (2024). Antioxidant Activity and Consumer Acceptance Level of Sargassum hytsrix Seaweed Tea Enriched with Lemongrass Powder. SHILAP Revista de lepidopterología. 147. 1017–1017.
4.
Husni, Amir, et al.. (2023). Cytotoxic Activity of Green Seaweed Halimeda tuna Methanolic Extract Against Lung Cancer Cells. 4(1). 16–29. 8 indexed citations
5.
Husni, Amir, et al.. (2023). The evaluation of antioxidant action of green seaweed Boergesenia forbesii extracts. IOP Conference Series Earth and Environmental Science. 1137(1). 12044–12044. 1 indexed citations
6.
Husni, Amir, et al.. (2023). Impact of Enzymatic Hydrolysis on Antioxidant Activity of Snakehead Fish (<I>Channa striata</I>) Head Protein Hydrolysate. Jurnal Ilmiah Perikanan dan Kelautan. 15(1). 44–56. 5 indexed citations
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Husni, Amir, et al.. (2020). Extract Standardization in Ethyl Acetate Fraction from Sargassum Hystrix as Inhibitor of α-Amylase and α-Glucosidase. Systematic Reviews in Pharmacy. 11(9). 528–534. 1 indexed citations
10.
Husni, Amir, et al.. (2020). RASIO NATRIUM KARBONAT DALAM EKSTRAKSI BERPENGARUH PADA MUTU NATRIUM ALGINAT Sargassum muticum. SHILAP Revista de lepidopterología. 10(1). 10–10. 2 indexed citations
11.
Husni, Amir, et al.. (2018). Antidiabetic Activity of Sargassum hystrix Extracts in Streptozotocin-Induced Diabetic Rats. Preventive Nutrition and Food Science. 23(3). 189–195. 27 indexed citations
12.
Husni, Amir, et al.. (2016). Anti-stress activity of Sargassum polycystum extracts using a cold restraint stress model. Food Science and Biotechnology. 25(2). 589–594. 13 indexed citations
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Husni, Amir, et al.. (2015). Enhancing Shelf Life of Mackerel Fillet using Ethanolic Extract of Seaweed Padina sp. During Storage at Room Temperature. SHILAP Revista de lepidopterología. 18(1). 1–10. 1 indexed citations
15.
Husni, Amir, et al.. (2014). Fortification of Plain Cracker With Fish Flour. Indonesian Journal of Biotechnology (Universitas Gadjah Mada). 2 indexed citations
16.
Husni, Amir, Il Shik Shin, & Donghwa Chung. (2014). Effect of Extraction Methods on Antifungal Activity of Sea Cucumber (Stichopus japonicus). SHILAP Revista de lepidopterología. 1 indexed citations
17.
Husni, Amir, et al.. (2012). STABILITAS MIKROKAPSUL Spirulina platensis SELAMA PENYIMPANAN. SHILAP Revista de lepidopterología. 1 indexed citations
18.
Husni, Amir, et al.. (2011). KARAKTERISASI EDIBLE FILM DARI GELATIN KULIT NILA MERAH DENGAN PENAMBAHAN PLASTICIZER SORBITOL DAN ASAM PALMITAT. SHILAP Revista de lepidopterología. 13(1). 27–34. 8 indexed citations
19.
Husni, Amir, Je‐Seung Jeon, Byung‐Hun Um, Nam Soo Han, & Donghwa Chung. (2011). Tyrosinase inhibition by water and ethanol extracts of a Far Eastern sea cucumber, Stichopus japonicus. Journal of the Science of Food and Agriculture. 91(9). 1541–1547. 27 indexed citations
20.
Husni, Amir, Il‐Shik Shin, SangGuan You, & Donghwa Chung. (2009). Antioxidant Properties of Water and Aqueous Ethanol Extracts and Their Crude Saponin Fractions from a Far-eastern Sea Cucumber, Stichopus japonicus. Food Science and Biotechnology. 18(2). 419–424. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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