Amalia Tsiami

1.3k total citations
44 papers, 930 citations indexed

About

Amalia Tsiami is a scholar working on Food Science, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Amalia Tsiami has authored 44 papers receiving a total of 930 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 9 papers in Nutrition and Dietetics and 7 papers in Physiology. Recurrent topics in Amalia Tsiami's work include Food composition and properties (6 papers), Proteins in Food Systems (5 papers) and Natural Antidiabetic Agents Studies (5 papers). Amalia Tsiami is often cited by papers focused on Food composition and properties (6 papers), Proteins in Food Systems (5 papers) and Natural Antidiabetic Agents Studies (5 papers). Amalia Tsiami collaborates with scholars based in United Kingdom, Cyprus and Germany. Amalia Tsiami's co-authors include Rajadurai Akilen, Nicola Robinson, Devasenan Devendra, J.D. Schofield, David C. Chappell, Costas E. Stathopoulos, Aggie Bak, Sara Kirkham, Santosh Kumar Sharma and Arjen Bot and has published in prestigious journals such as SHILAP Revista de lepidopterología, The Science of The Total Environment and Journal of Agricultural and Food Chemistry.

In The Last Decade

Amalia Tsiami

42 papers receiving 888 citations

Peers

Amalia Tsiami

EDM

PHYSI

Judith Laure Ngondi Cameroon

Julius Enyong Oben Cameroon

Kennedy H. Erlwanger South Africa

Sheel Sharma India

Siavash Babajafari Iran

Azalia Ávila-Nava Mexico

Steven R. Hertzler United States

Bárbara Pereira da Silva Brazil

Ruby Alexander-Lindo Jamaica

Jailane de Souza Aquino Brazil

Judith Laure Ngondi Cameroon

Amalia Tsiami

228 ×0.8

EDM

84 ×0.3

127 ×0.8

171 ×1.1

84 ×0.7

PHYSI

Citations per year, relative to Amalia Tsiami Amalia Tsiami (= 1×) peers Judith Laure Ngondi

Countries citing papers authored by Amalia Tsiami

Since Specialization

Citations

This map shows the geographic impact of Amalia Tsiami's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amalia Tsiami with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amalia Tsiami more than expected).

Fields of papers citing papers by Amalia Tsiami

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amalia Tsiami. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amalia Tsiami. The network helps show where Amalia Tsiami may publish in the future.

Co-authorship network of co-authors of Amalia Tsiami

This figure shows the co-authorship network connecting the top 25 collaborators of Amalia Tsiami. A scholar is included among the top collaborators of Amalia Tsiami based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amalia Tsiami. Amalia Tsiami is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Tsiami, Amalia, et al.. (2025). Tasting the Future: Sensory Evaluation and Perception of Insect-Based Products Among GenZ and Millennials. SHILAP Revista de lepidopterología. 3(1). 2–2.

Tsiami, Amalia, et al.. (2024). Gen Z’s Willingness to Adopt Plant-Based Diets: Empirical Evidence from Greece, India, and the UK. Foods. 13(13). 2076–2076. 16 indexed citations

Tsiami, Amalia, et al.. (2024). A Lexicon of Descriptive Sensory Terms for Peas (Pisum sativum L.): A Systematic Review. Foods. 13(14). 2290–2290. 2 indexed citations

Taghipour, Ali, Meysam Olfatifar, Masoud Foroutan, et al.. (2021). Global prevalence of Cryptosporidium spp. in cats: A systematic review and meta-analysis. Research in Veterinary Science. 137. 77–85. 26 indexed citations

Masangkay, Frederick Ramirez, Giovanni De Jesus Milanez, Amalia Tsiami, et al.. (2020). Waterborne protozoan pathogens in environmental aquatic biofilms: Implications for water quality assessment strategies. Environmental Pollution. 259. 113903–113903. 18 indexed citations

Mahmoudi, Mohammad Reza, et al.. (2020). Intestinal protozoan and helminthic infections among hemodialysis and cancer patients. Parasitology Research. 119(9). 3053–3059. 15 indexed citations

Karaman, Ülkü, et al.. (2020). Acanthamoeba spp. in river water samples from the Black Sea region, Turkey. Journal of Water and Health. 18(2). 186–199. 12 indexed citations

Wilson, Jennie, et al.. (2020). Improving fluid consumption of older people in care homes: an exploration of the factors contributing to under-hydration. Nursing and Residential Care. 22(3). 139–146. 5 indexed citations

Masangkay, Frederick Ramirez, Giovanni De Jesus Milanez, Amalia Tsiami, et al.. (2019). First report of Cryptosporidium hominis in a freshwater sponge. The Science of The Total Environment. 700. 134447–134447. 9 indexed citations

10.

Wilson, Jennie, et al.. (2018). I-Hydrate training intervention for staff working in a care home setting: An observational study. Nurse Education Today. 68. 61–65. 11 indexed citations

11.

Bak, Aggie, Jennie Wilson, Alison Tingle, et al.. (2018). 40UNDER-HYDRATION OF RESIDENTS IN NURSING CARE HOMES: DEFINING THE PROBLEM AND CONTRIBUTORY FACTORS. Age and Ageing. 47(suppl_2). ii12–ii13. 1 indexed citations

12.

Chappell, Dale, et al.. (2015). Efficacy of Methylcobalamin to Normalise Elevated Homocysteine of Vitamin B12 Deficient Vegetarians: A Double Blind Placebo Control Study. Current Research in Nutrition and Food Science Journal. 3(3). 187–196. 3 indexed citations

13.

Akilen, Rajadurai, et al.. (2014). The use of complementary and alternative medicine by individuals with features of metabolic syndrome. Journal of Integrative Medicine. 12(3). 171–174. 13 indexed citations

14.

Chappell, David C., et al.. (2013). Plasma total homocysteine status of vegetarians compared with omnivores: a systematic review and meta-analysis. British Journal Of Nutrition. 109(5). 785–794. 83 indexed citations

15.

Akilen, Rajadurai, et al.. (2013). Effect of short-term administration of cinnamon on blood pressure in patients with prediabetes and type 2 diabetes. Nutrition. 29(10). 1192–1196. 54 indexed citations

16.

Chappell, David C., et al.. (2013). Plasma Total Homocysteine and its Relationship with Cardiovascular Disease. UWL Repository (University of West London). 2(4). 182–193. 3 indexed citations

17.

Tsiami, Amalia, Aggie Bak, J. Browne, & Heather Loveday. (2013). The effectiveness of nutritional interventions to reduce the risk of healthcare-associated infection in the undernourished elderly: a systematic review. International Journal of Evidence-Based Healthcare. 11(3). 255–256. 1 indexed citations

18.

Loveday, Heather, et al.. (2012). The effectiveness of nutritional interventions to reduce the risk of healthcare-associated infection in the undernourished elderly: a systematic review. The JBI Database of Systematic Reviews and Implementation Reports. 10(Supplement). 1–18. 2 indexed citations

19.

Akilen, Rajadurai, Amalia Tsiami, Devasenan Devendra, & Nicola Robinson. (2012). Cinnamon in glycaemic control: Systematic review and meta analysis. Clinical Nutrition. 31(5). 609–615. 90 indexed citations

20.

Kirkham, Sara, Rajadurai Akilen, Santosh Kumar Sharma, & Amalia Tsiami. (2009). The potential of cinnamon to reduce blood glucose levels in patients with type 2 diabetes and insulin resistance. Diabetes Obesity and Metabolism. 11(12). 1100–1113. 75 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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