Alessio Mancini

593 total citations
18 papers, 412 citations indexed

About

Alessio Mancini is a scholar working on Molecular Biology, Epidemiology and Food Science. According to data from OpenAlex, Alessio Mancini has authored 18 papers receiving a total of 412 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Molecular Biology, 4 papers in Epidemiology and 4 papers in Food Science. Recurrent topics in Alessio Mancini's work include Nanoparticles: synthesis and applications (4 papers), Microbial Community Ecology and Physiology (3 papers) and Protist diversity and phylogeny (3 papers). Alessio Mancini is often cited by papers focused on Nanoparticles: synthesis and applications (4 papers), Microbial Community Ecology and Physiology (3 papers) and Protist diversity and phylogeny (3 papers). Alessio Mancini collaborates with scholars based in Italy, United Kingdom and United States. Alessio Mancini's co-authors include Sandra Pucciarelli, Cristina Miceli, Kesava Priyan Ramasamy, Joseph Amruthraj Nagoth, Maria Sindhura John, Daniele Gui, Patrizia Ballarini, Gabriele Giuli, Antonino Natalello and Simone Barocci and has published in prestigious journals such as Scientific Reports, BMC Bioinformatics and Intensive Care Medicine.

In The Last Decade

Alessio Mancini

18 papers receiving 403 citations

Peers

Alessio Mancini
Comparison fields: 5 of 96
  • Materials Chemistry 159
  • Biomedical Engineering 100
  • Molecular Biology 69
  • Epidemiology 69
  • Ecology 45
Replace Hina Qamar with:
Hina Qamar India
Maria Sindhura John Italy
Amarnath Pisipati United States
Stefan Ebmeyer Sweden
Vikram Thakur India
Nasreen Hassoun‐Kheir Switzerland
Sônia Salgueiro Machado Brazil
Vincenzo D’Orio Belgium
Bishnu Panigrahi India
Hailong Li China
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Citations per field, relative to Alessio Mancini
Alessio Mancini · 1×
Citations per year, relative to Alessio Mancini
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Countries citing papers authored by Alessio Mancini

Since Specialization
Citations

This map shows the geographic impact of Alessio Mancini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alessio Mancini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alessio Mancini more than expected).

Fields of papers citing papers by Alessio Mancini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alessio Mancini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alessio Mancini. The network helps show where Alessio Mancini may publish in the future.

Co-authorship network of co-authors of Alessio Mancini

This figure shows the co-authorship network connecting the top 25 collaborators of Alessio Mancini. A scholar is included among the top collaborators of Alessio Mancini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alessio Mancini. Alessio Mancini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
# Work Indexed citations
1 2
2 15
3 22
4 60
5 88
6 23
7 35
8
Differences between Community - and Hospital - acquired urinary tract infections in a tertiary care hospital.
12
9 2
10
A three-year study entailing molecular characterization and epidemiology of Clostridium difficile in an Italian tertiary care hospital.
6
11 8
12 1
13
Retrospective analysis of nosocomial infections in an Italian tertiary care hospital.
18
14 36
15
Listeria monocytogenes meningitis in an immunocompromised patient.
15
16
Probiotic potential of a high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese
1
17
Probiotic potential of a BSH positive, high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese
1
18 67

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026