Albert A. Barber

31 papers receiving 668 citations

Peers

Albert A. Barber
Comparison fields: 5 of 114
  • Biochemistry 117
  • Nutrition and Dietetics 140
  • Biochemistry 50
  • Clinical Biochemistry 43
  • Physiology 141
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Yasuo Natori Japan
Michael H.L. Green United Kingdom
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Citations per year

Countries citing papers authored by Albert A. Barber

Since Specialization
Citations

This map shows the geographic impact of Albert A. Barber's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Albert A. Barber with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Albert A. Barber more than expected).

Fields of papers citing papers by Albert A. Barber

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Albert A. Barber. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Albert A. Barber. The network helps show where Albert A. Barber may publish in the future.

Co-authors

The 19 scholars most cited alongside Albert A. Barber, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Albert A. Barber Line = papers co-authored together Albert A. Barber links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.

#Work
1 197181
2 196680
3 197259
4 196745
5 196944
6 197142
7 197037
8 196336
9 197335
10 195934
11 196134
12 196525
13 196422
14 196721
15 196921
16 196316
17 195716
18 196814
19 196112
20
University-Industry Research Cooperation.
198510

About Albert A. Barber

Albert A. Barber is a scholar working on Molecular Biology, Organic Chemistry, Nutrition and Dietetics, Biochemistry and Food Science, having authored 31 papers that have together received 739 indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (4 papers), Free Radicals and Antioxidants (4 papers), Glycosylation and Glycoproteins Research (3 papers), Iron Metabolism and Disorders (3 papers), Blood properties and coagulation (3 papers), Aquaculture Nutrition and Growth (2 papers), Invertebrate Immune Response Mechanisms (2 papers) and Neurobiology and Insect Physiology Research (2 papers). The work is most often cited by research in Biochemistry (117 citations), Nutrition and Dietetics (140 citations), Biochemistry (50 citations), Clinical Biochemistry (43 citations) and Physiology (141 citations). Albert A. Barber has collaborated with scholars based in United States, Netherlands and Switzerland. Frequent co-authors include Lynn S. Grinna, Edward J. Victoria, Harold M. Tinberg, Karl M. Wilbur, Ernest Bueding, Stanley A. Orrell, Athos Ottolenghi, George M. Padilla, Kathryn G. Vogel and Thomas W. James. Their work appears in journals such as Biochimica et Biophysica Acta (BBA) - General Subjects, Experimental Gerontology, Experimental Biology and Medicine, Biochemical and Biophysical Research Communications and Chemico-Biological Interactions.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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